The Effect of Nutritional Interaction between Micronutrient Fertilizers and Capsicum annuum L. on the Population Growth of Aphidoletes aphidimyza Rondani as Predator of Green Peach Aphid

Autor: M. Mirab-balou, T. Alizamani

Publikováno v: Majallah-i ḥifāẓat-i giyāhān, Vol 35, Iss 4, Pp 481-494 (2022)

Introduction: Bell pepper (Capsicum annuum L.) is an important plant of belong to family Solanaceae with the origin of Mexico, which is a rich source of vitamins and beneficial antioxidants to the health and the immune system. The green peach aphid M

Externí odkaz: https://doaj.org/article/d962708b10fa47569594d7247198e57a

تأثیر برهم‌کنش تغذیه‌ای بین محرک‌های رشد گیاه و شته سبز هلو، Myzus persicae (Sulzer)، بر فرآیند‌های فیزیولوژیکی کفشدوزک دو نقطه‌ای، Adalia bipunctata L.

Autor: مژگان مردانی طلا^1,2 mardani@uma.ac, قدیر نوری قنبلان³, آرش زیبایی⁴, جبرائیل رزمجو³, مهدی حسن ‌پور³, بهرام ناصری³

Publikováno v: Plant Protection / Giyāh Pizishkī. Spring2022, Vol. 45 Issue 1, p65-82. 20p.

Utilization of synchrotron-based and globar-sourced mid-infrared spectroscopy for faba nutritional research about molecular structural and nutritional interaction.

Autor: Yan M; Department of Animal and Poultry Science, College of Agriculture and Bioresources, University of Saskatchewan, Saskatoon, SK, Canada., Guevara-Oquendo VH; Department of Animal and Poultry Science, College of Agriculture and Bioresources, University of Saskatchewan, Saskatoon, SK, Canada., Rodríguez-Espinosa ME; Department of Animal and Poultry Science, College of Agriculture and Bioresources, University of Saskatchewan, Saskatoon, SK, Canada., Yang JC; Department of Animal and Poultry Science, College of Agriculture and Bioresources, University of Saskatchewan, Saskatoon, SK, Canada., Lardner HB; Department of Animal and Poultry Science, College of Agriculture and Bioresources, University of Saskatchewan, Saskatoon, SK, Canada., Christensen DA; Department of Animal and Poultry Science, College of Agriculture and Bioresources, University of Saskatchewan, Saskatoon, SK, Canada., Feng X; Department of Animal and Poultry Science, College of Agriculture and Bioresources, University of Saskatchewan, Saskatoon, SK, Canada., Yu P; Department of Animal and Poultry Science, College of Agriculture and Bioresources, University of Saskatchewan, Saskatoon, SK, Canada.

Publikováno v: Critical reviews in food science and nutrition [Crit Rev Food Sci Nutr] 2022; Vol. 62 (6), pp. 1453-1465. Date of Electronic Publication: 2020 Nov 28.

Feces derived allergens of Tyrophagus putrescentiae reared on dried dog food and evidence of the strong nutritional interaction between the mite and Bacillus cereus producing protease bacillolysins and exo-chitinases

Autor: Tomas eErban, Dagmar eRybanska, Karel eHarant, Bronislava eHortova, Jan eHubert

Publikováno v: Frontiers in Physiology, Vol 7 (2016)

Tyrophagus putrescentiae (Schrank, 1781) is an emerging source of allergens in stored products and homes. Feces proteases are the major allergens of astigmatid mites (Acari: Acaridida). In addition, the mites are carriers of microorganisms and microb

Externí odkaz: https://doaj.org/article/db8aeaf3fb3241e0af577aaf3afd8ae7

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