Zobrazeno 1 - 1
of 1
pro vyhledávání: '"nutritional information. nutrition labeling. food services. universities. students."'
Autor:
Lizabel Medeiros, Carlos Felipe Urquizar Rojas, Carla Galvão Spinillo, Caroline Opolski Medeiros
Publikováno v:
O Mundo da Saúde, Vol 45, Pp 260-272 (2021)
Nutritional information in food services is relevant to food choices, in addition to being a way of respecting the consumer's right to choose. However, it is necessary that this information to be easily understood by the diners. Thus, the aim of this
Externí odkaz:
https://doaj.org/article/bb28e10a23e8482bbd7483696961c9cf
