Zobrazeno 1 - 10
of 34
pro vyhledávání: '"nutrition/lipids"'
Publikováno v:
Journal of Lipid Research, Vol 60, Iss 7, Pp 1183-1189 (2019)
Fumonisins are mycotoxins that cause diseases of plants and, when consumed by animals, can damage liver, kidney, lung, brain, and other organs, alter immune function, and cause developmental defects and cancer. They structurally resemble sphingolipid
Externí odkaz:
https://doaj.org/article/f6b98446985d4631a6f9ae7d4ce3c42d
Autor:
Alan Chalil, Alex P. Kitson, Juan J. Aristizabal Henao, Kristin A. Marks, Jason L. Elzinga, Daniel M.E. Lamontagne-Kam, Daniel Chalil, Flavia Badoud, David M. Mutch, Ken D. Stark
Publikováno v:
Journal of Lipid Research, Vol 59, Iss 1, Pp 123-136 (2018)
DHA is important for fetal neurodevelopment. During pregnancy, maternal plasma DHA increases, but the mechanism is not fully understood. Using rats fed a fixed-formula diet (DHA as 0.07% total energy), plasma and liver were collected for fatty acid p
Externí odkaz:
https://doaj.org/article/aa1c42861e2c47b0936b966ca3bf6433
Autor:
Jörn Jaskolowski, Christian Ritz, Anders Sjödin, Arne Astrup, Pal B. Szecsi, Steen Stender, Mads F. Hjorth
Publikováno v:
Journal of Lipid Research, Vol 58, Iss 6, Pp 1204-1213 (2017)
Triglyceride (TG) concentration is used as a marker of cardiometabolic risk. However, diurnal and possibly weekday variation exists in TG concentrations. The objective of this work was to investigate weekday variation in TG concentrations among 1.8 m
Externí odkaz:
https://doaj.org/article/55c69f2b3fac411d801363a724a3b1ae
Autor:
Frode Norheim, Simon T. Hui, Emre Kulahcioglu, Margarete Mehrabian, Rita M. Cantor, Calvin Pan, Brian W. Parks, Aldons J. Lusis
Publikováno v:
Journal of Lipid Research, Vol 58, Iss 1, Pp 178-187 (2017)
The etiology of nonalcoholic fatty liver disease is complex and influenced by factors such as obesity, insulin resistance, hyperlipidemia, and sex. We now report a study on sex difference in hepatic steatosis in the context of genetic variation using
Externí odkaz:
https://doaj.org/article/3ab0bb806a874591a0b827ec024d84c7
Autor:
Kira L. Diehl, Julia Vorac, Kristina Hofmann, Philippa Meiser, Iris Unterweger, Lars Kuerschner, Heike Weighardt, Irmgard Förster, Christoph Thiele
Publikováno v:
Cells, Vol 9, Iss 10, p 2258 (2020)
A high fat Western-style diet leads to hepatic steatosis that can progress to steatohepatitis and ultimately cirrhosis or liver cancer. The mechanism that leads to the development of steatosis upon nutritional overload is complex and only partially u
Externí odkaz:
https://doaj.org/article/ecaa38c5525f47eeb4b81ad960eb914b
Autor:
Daniel Chalil, David M. Mutch, Jason L. Elzinga, Juan J. Aristizabal Henao, Alan Chalil, Kristin A. Marks, Ken D. Stark, Daniel M.E. Lamontagne-Kam, Flavia Badoud, Alex P. Kitson
Publikováno v:
Journal of Lipid Research, Vol 59, Iss 1, Pp 123-136 (2018)
DHA is important for fetal neurodevelopment. During pregnancy, maternal plasma DHA increases, but the mechanism is not fully understood. Using rats fed a fixed-formula diet (DHA as 0.07% total energy), plasma and liver were collected for fatty acid p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::455c498d8142848936fd803c5953d3cc
http://www.sciencedirect.com/science/article/pii/S0022227520339389
http://www.sciencedirect.com/science/article/pii/S0022227520339389
Autor:
Iris Unterweger, Heike Weighardt, Irmgard Förster, Kira L Diehl, Kristina Hofmann, Christoph Thiele, Julia Vorac, Philippa Meiser, Lars Kuerschner
Publikováno v:
Cells, Vol 9, Iss 2258, p 2258 (2020)
Cells
Volume 9
Issue 10
Cells
Volume 9
Issue 10
A high fat Western-style diet leads to hepatic steatosis that can progress to steatohepatitis and ultimately cirrhosis or liver cancer. The mechanism that leads to the development of steatosis upon nutritional overload is complex and only partially u
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6a47818ec944e6814be845438fcc58f6
https://doi.org/10.3390/cells9102258
https://doi.org/10.3390/cells9102258
Akademický článek
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Publikováno v:
Circulation, 134(supplement 1):15581. LIPPINCOTT WILLIAMS & WILKINS
Molecular Nutrition & Food Research, 61(5):1600674. Wiley
Molecular Nutrition & Food Research, 61(5):1600674. Wiley
Scope: Non-digestible oligosaccharides are used as prebiotics for perceived health benefits, among these modulating lipid metabolism. However, the mechanisms of action are incompletely understood. The present study characterized the impact of dietary
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::45dbec8f8e7297a4bcf039503193e67c
https://research.rug.nl/en/publications/0129372c-971c-420f-a4e6-da333fe2329a
https://research.rug.nl/en/publications/0129372c-971c-420f-a4e6-da333fe2329a
Publikováno v:
Circulation. 134(supplement 1)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dris___01423::8b39eb2004b3b25cd8635baa1bad9a8e
https://research.rug.nl/en/publications/31a33b09-26de-4dfc-b107-b7c451531d3f
https://research.rug.nl/en/publications/31a33b09-26de-4dfc-b107-b7c451531d3f