Výsledky vyhledávání - "nutrigénomique"

Akademický článek

Les aliments modifiés…, l’omnivore déculturalisé ?

Autor: Contreras Jesús

Publikováno v: Oléagineux, Corps gras, Lipides, Vol 13, Iss 5, Pp 315-321 (2006)

Au long de l’Histoire, obtenir les substances nutritives nécessaires, essayer de conjurer la menace de la famine ou de la disette a donné lieu à toutes sortes de recours matériels et immatériels. Cependant, de nos jours, l’intérêt se centr

Externí odkaz: https://doaj.org/article/721c181bcdd64e2d856fb2c25689486a

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Dissertation/ Thesis

Analyse intégrée des données omiques dans l'impact de l'alimentation sur la santé cardiométabolique

Autor: Tremblay, Bénédicte L.

Au Canada, les maladies cardiovasculaires (MCV) sont la deuxième cause de mortalité après le cancer, et l'une des principales causes d'hospitalisation. La prise en charge des individus souffrant de MCV repose sur l'évaluation et le traitement de

Externí odkaz: http://hdl.handle.net/20.500.11794/69041

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Dissertation/ Thesis

Approche intégrée de la nutrigénomique : de l'identification de marqueurs génétiques aux applications cliniques

Autor: Vallée-Marcotte, Bastien

La génomique nutritionnelle est une jeune science qui s'intéresse à l'étude de l'effet d'aliments et de composés alimentaires sur l'expression des gènes ainsi qu'à l'effet des variations génétiques sur la réponse métabolique à l'alimentat

Externí odkaz: http://hdl.handle.net/20.500.11794/70379

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Dissertation/ Thesis

Nutrigénomique appliquée aux gènes candidats modulant les profils lipidique, glycémique et inflammatoire suite à une supplémentation en acides gras polyinsaturés oméga-3

Autor: Cormier, Hubert

La littérature suggère qu’une supplémentation en acides gras polyinsaturés (AGPI) oméga-3 (n-3) pourrait s’avérer bénéfique pour réduire les facteurs de risque métabolique liés aux maladies cardiovasculaires (MCV). Or, les effets rappo

Externí odkaz: https://hdl.handle.net/20.500.11794/33510

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Bovine Mammary Nutrigenomics and Changes in the Milk Composition due to Rapeseed or Sunflower Oil Supplementation of High-Forage or High-Concentrate Diets

Autor: Jordann Domagalski, Anne de la Foye, Christine Leroux, Yannick Faulconnier, Laurance Bernard, J. Rouel, Yves Chilliard

Publikováno v: Journal of Nutrigenetics and Nutrigenomics
Journal of Nutrigenetics and Nutrigenomics, 2016, 9 (2-4), pp.65-82. ⟨10.1159/000445996⟩
11. International Symposium on Milk Genomics and Human Health (IMGC)
11. International Symposium on Milk Genomics and Human Health (IMGC), 2014, Aarhus, Denmark. 1 p., 2014, 11th. International Symposium on Milk Genomics and Human Health (IMGC)
11th. International Symposium on Milk Genomics and Human Health (IMGC). 2014; 11. International Symposium on Milk Genomics and Human Health (IMGC), Aarhus, DNK

Background: Fatty acid (FA) composition plays a crucial role in milk nutritional quality. Despite the known nutritional regulation of ruminant milk composition, the overall mammary mechanisms underlying this regulation are far from being understood.

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dca37081882f2931d0548dd36f1a0e42
https://doi.org/10.1159/000445996

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A systems biology network analysis of nutri(epi)genomic changes in endothelial cells exposed to epicatechin metabolites

Autor: Katarzyna Szarc vel Szic, Laurent-Emmanuel Monfoulet, Chandra Sekhar Chirumamilla, Ken Declerck, Maija Lahtela-Kakkonen, Clarissa Gerhäuser, Sylvain Claude, Wim Vanden Berghe, Dragan Milenkovic, Annette M. van de Sandt, Christine Morand, Marc W. Merx, Simone Gorressen, Malte Kelm

Publikováno v: Scientific Reports
Scientific Reports, Nature Publishing Group, 2018, 8 (1), ⟨10.1038/s41598-018-33959-x⟩
Scientific reports, vol 8, iss 1
Scientific reports
2nd COST POSITIVe Scientific Workshop on « Omics breakthroughs in the Health effects of plant food bioactives . 1 (8), 2017; 2. COST POSITIVe Scientific Workshop on « Omics breakthroughs in the Health effects of plant food bioactives, Thessalonique, GRC, 2017-09-20-2017-09-21
2. COST POSITIVe Scientific Workshop on « Omics breakthroughs in the Health effects of plant food bioactives
2. COST POSITIVe Scientific Workshop on « Omics breakthroughs in the Health effects of plant food bioactives, Sep 2017, Thessalonique, Greece. 2017
Scientific Reports 1 (8), . (2018)
Scientific Reports, Vol 8, Iss 1, Pp 1-17 (2018)
2. COST POSITIVe Scientific Workshop on « Omics breakthroughs in the Health effects of plant food bioactives, Sep 2017, Thessalonique, Greece. Scientific Reports, 8 (1), 2017, 2nd COST POSITIVe Scientific Workshop on « Omics breakthroughs in the Health effects of plant food bioactives. ⟨10.1038/s41598-018-33959-x⟩
Scientific Reports, 2018, 8 (1), ⟨10.1038/s41598-018-33959-x⟩

Presented at 2. COST POSITIVe Scientific Workshop on « Omics breakthroughs in the Health effects of plant food bioactives ; Thessalonique (Grèce) - (2017-09-20 - 2017-09-21) / Workshop (Prodinra 408917); International audience; Although vasculo-pro

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::59faa3d1809ecc6138a3b50643bb3eb9
https://hal.inrae.fr/hal-02629289

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Clinical evidence of the vascular protective effects of grapefruit flavanones in post-menopausal women and potential molecular mechanisms involved

Autor: Milenkovic, Dragan, Habauzit, Veronique, Monfoulet, Laurent-Emmanuel, Verny, Marie-Anne, Bayle, Dominique, Valéro, Séverine, Boby, Céline, Barber Chamoux, Nicolas, Mazur, André, Dubray, Claude, Morand, Christine

Publikováno v: Bordeaux VIVA Winter School-XXXIII LIAC MEETING
Bordeaux VIVA Winter School-XXXIII LIAC MEETING, Nov 2017, Bordeaux, France. 2017

This study was supported by a grant from the Florida Department of Citrus (FDOC), USA.This study was supported by a grant from the Florida Department of Citrus (FDOC), USA.; Epidemiological studies reported that a high flavanone intake is associated

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::716b524790793232f2227fb76298cc39
https://hal.archives-ouvertes.fr/hal-01734691

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Substantial variability across individuals in the vascular and nutrigenomic response to an acute intake of curcumin: A randomizsed controlled trial

Autor: Jean René Lusson, Bruno Pereira, Damien Richard, Andrzej Mazur, Claude Dubray, Céline Lambert, Nicolas Barber-Chamoux, Christine Morand, Véronique Habauzit, Marie-Anne Verny, Dragan Milenkovic, Céline Boby

Publikováno v: 8. International Conference on Polyphenols and Health ICPH 2017
8. International Conference on Polyphenols and Health ICPH 2017, Oct 2017, Québec, Canada
Molecular Nutrition and Food Research
Molecular Nutrition and Food Research, Wiley-VCH Verlag, 2017, ⟨10.1002/mnfr.201700418⟩
Journée Scientifique du CRNH Auvergne
Journée Scientifique du CRNH Auvergne, Nov 2017, Clermont-Ferrand, France. 2017
Journal of Hypertension
Journal of Hypertension, Lippincott, Williams & Wilkins, 2018, 36 (1), pp.E97-E97. ⟨10.1097/01.hjh.0000539247.51050.28⟩
Journal of Hypertension, 2018, 36 (1), pp.E97-E97. ⟨10.1097/01.hjh.0000539247.51050.28⟩
Molecular Nutrition and Food Research, Wiley-VCH Verlag, 2017, 62 (5), ⟨10.1002/mnfr.201700418⟩
8. International Conference on Polyphenols and Health ICPH 2017, Oct 2017, Québec, Canada. 2017
Molecular Nutrition and Food Research, Wiley-VCH Verlag, 2017, 〈10.1002/mnfr.201700418〉
Journée Scientifique du CRNH Auvergne, Nov 2017, Clermont-Ferrand, France. 2017, 10ème Journée Scientifique du CRNH Auvergne
HAL
Molecular Nutrition and Food Research, 2017, 62 (5), ⟨10.1002/mnfr.201700418⟩

cope Curcumin exerts biological activities of interest in cardiovascular prevention. However, its vascular protective effect is still poorly investigated in humans. The present study aims to assess vasculat effect of an acute intake of curcumin and i

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::de449095ed7fecc47e9770faf54f0ffa
https://hal.archives-ouvertes.fr/hal-01595008

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Anthocyanins and their gut metabolites reduce monocyte adhesion and migration across TNF α activated endothelial cells trough nutrigenomic mechanisms regulating endothelial permeability

Autor: KRGA, Irèna, Tamaian, Radu, Mercier, Sylvie, Bayle, Dominique, BOBY, Céline, Monfoulet, Laurent-Emmanuel, Morand, Christine, Milenkovic, Dragan

Publikováno v: 2. COST POSITIVe Scientific Workshop on « Omics breakthroughs in the Health effects of plant food bioactives »
2. COST POSITIVe Scientific Workshop on « Omics breakthroughs in the Health effects of plant food bioactives », Sep 2017, Thessalonique, Greece. n.p., 2017, 2nd COST POSITIVe Scientific Workshop on « Omics breakthroughs in the Health effects of plant food bioactives »
2. COST POSITIVe Scientific Workshop on « Omics breakthroughs in the Health effects of plant food bioactives », Sep 2017, Thessalonique, Greece. n.p., 2017

Anthocyanins and their gut metabolites reduce monocyte adhesion and migration across TNF α activated endothelial cells trough nutrigenomic mechanisms regulating endothelial permeability. 2. COST POSITIVe Scientific Workshop on « Omics breakthroughs

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::0a259e9f5f1951c4f0bc30323ad146ba
https://hal.archives-ouvertes.fr/hal-01901459

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