Zobrazeno 1 - 10 of 24 pro vyhledávání: '"nutrição de peixe"'
1
Akademický článek
Performance of juvenile mojarra supplied with feed containing varying levels of crude protein
Autor: Ricardo Henrique Bastos de Souza, Francisco Oliveira de Magalhães Júnior, Filipe dos Santos Cipriano, Kauana Santos Lima, Sylvia Sanae Takishita, Luís Gustavo Tavares Braga
Publikováno v: Ciência e Agrotecnologia, Vol 40, Iss 2, Pp 217-225 (2016)
ABSTRACT The growth of the Brazilian aquaculture has stimulated the development of the productive chain of native species, including marine environment. The objective of this study was to evaluate the growth performance of juvenile mojarra fish (Diap
Externí odkaz: https://doaj.org/article/784da5e62e0348929cba171721a9869b
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2
Residuos de la industria de galletas wafer en dietas de tilapia del Nilo (Oreochromis niloticus)
Autor: Santos, Elton Lima, Silva, Davi Francisco da, Silva, Themis de Jesus, Reis Neto, Jurandyr, Santos, Ewerton Lima, Machado, Sônia Salgueiro, Silva, Thiago Barros Correia da, Anunciação, Daniela Santos, Feitosa, Maraisa Bezerra de Jesus, Soares, Emerson Carlos
Publikováno v: Research, Society and Development; Vol. 11 No. 8; e32411831059
Research, Society and Development; Vol. 11 Núm. 8; e32411831059
Research, Society and Development; v. 11 n. 8; e32411831059
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Using alternative sources of food in animal nutrition is an effective way to avoid waste and reduce costs. The objective of this study was to evaluate the performance, heterogeneous growth and economic viability of Nile tilapia (Oreochromis niloticus
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::cd19bbdd0024c7ec5e3088a75d62a3dc
https://rsdjournal.org/index.php/rsd/article/view/31059
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3
Zootechnical indices and digestibility in juveniles of tambaqui Colossoma macropomum fed a diet containing particulate maize
Autor: M. F. Polese, M. C. Radael, P. P. Mendonça, J. H. S. Motta, R. V. Azevedo, A. B. Souza, E. Shimoda, H. D. Lavander, P. H. R. Aride, A. T. Oliveira, M. V. Vidal Júnior
Publikováno v: Brazilian Journal of Biology, Volume: 82, Article number: e232612, Published: 02 APR 2021
Brazilian Journal of Biology v.82 2022
Brazilian Journal of Biology
Instituto Internacional de Ecologia (IIE)
instacron:IIE
Brazilian Journal of Biology, Vol 82 (2021)
Three experiments were done with different particle sizes of corn feed on its zootechnical performance, passing rate and apparent digestibility of juvenile tambaqui (Colossoma macropomum). In the first, 200 juveniles were used and distributed in 20 t
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2a1e75f9d7d56b6c11815569f3d5b247
https://doi.org/10.1590/1519-6984.232612
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4
Akademický článek
Níveis de energia digestível da dieta sobre o desempenho de piauçu (Leporinus macrocephalus) em fase pós-larval = Digestible energy Levels on the piauçu (Leporinus macrocephalus) performance
Autor: Rodrigo Diana Navarro, Eduardo Arruda Teixeira Lanna, Juarez Lopes Donzele, Sérgio Luis Pinto da Matta, Marjorrie Augusto de Souza
Publikováno v: Acta Scientiarum: Animal Sciences, Vol 29, Iss 1, Pp 109-114 (2007)
Objetivou-se determinar as exigências de energia digestível para o piauçu. Foram utilizados 250 pós-larvas com peso e comprimento médio inicial de 0,56 ± 0,02 g e 3,60 ± 0,42 cm, respectivamente. O experimento foi realizado em um delineamento
Externí odkaz: https://doaj.org/article/ac59d3275d904f81ad909693033ce08a
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5
Aditivo de extracto de orégano en dietas para Betta splendens
Autor: Santos, Elton Lima, Silva, Themis de Jesus, Oliveira, Jerusa Maria de, Lima, Misleni Ricarte de, Machado, Sônia Salgueiro, Reis Neto, Jurandyr, Costa, Cinthya Pachêco Amorim da Silva, Dantas, Priscylla Costa, Soares, Emerson Carlos
Publikováno v: Research, Society and Development; Vol. 9 No. 10; e6649109009
Research, Society and Development; Vol. 9 Núm. 10; e6649109009
Research, Society and Development; v. 9 n. 10; e6649109009
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
The objective of this work was to evaluate the oregano extract (EO) (Origanum vulgare) as feed additive for Betta splendens. Used 40 juveniles of B. splendens, with initial mean weight of 0.30 ± 0.02 g, distributed in a completely randomized design
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::50ca4ee659b91f049d03bda33c938600
https://rsdjournal.org/index.php/rsd/article/view/9009
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6
Akademický článek
Utilização da fibra bruta na nutrição da piracanjuba (Brycon orbignyanus)
Autor: Juan Esquivel Garcia, Luiz Edivaldo Pezzato, Evoy Zaniboni Filho, Carlos Alberto Vicentini
Publikováno v: Acta Scientiarum: Animal Sciences, Vol 21 (2008)
Este experimento teve por objetivo avaliar o desempenho da piracanjuba, quando arraçoada com dietas contendo diferentes níveis de fibra bruta. Empregou-se um lote de 60 alevinos, com peso médio de 17,40±3,06g e comprimento padrão médio de 11,70
Externí odkaz: https://doaj.org/article/57fa14bb81c94ec0b5db4cdc00a70c00
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7
Akademický článek
Níveis de energia digestível da dieta sobre o desempenho de piauçu(Leporinus macrocephalus) em fase pós-larval - DOI: 10.4025/actascianimsci.v29i1.266
Autor: Rodrigo Diana Navarro, Eduardo Arruda Teixeira Lanna, Juarez Lopes Donzele, Sérgio Luis Pinto da Matta, Marjorrie Augusto de Souza
Publikováno v: Acta Scientiarum: Animal Sciences, Vol 29, Iss 1 (2007)
Objetivou-se determinar as exigências de energia digestível para o piauçu. Foram utilizados 250 pós-larvas com peso e comprimento médio inicial de 0,56 ± 0,02 g e 3,60 ± 0,42 cm, respectivamente. O experimento foi realizado em um delineamento
Externí odkaz: https://doaj.org/article/7ad66268ab0a46f2a84701c8db301e16
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8
LYSINE REQUIREMENT FOR TAMBATINGA ALEVINOS USING DIFFERENT FEED FORMULATION TECHNIQUES
Autor: SOUSA, Marilene da Costa
Publikováno v: Biblioteca Digital de Teses e Dissertações da UFMA
Universidade Federal do Maranhão (UFMA)
instacron:UFMA
Submitted by Maria Aparecida (cidazen@gmail.com) on 2019-06-07T14:06:59Z No. of bitstreams: 1 Marilene da Costa Sousa.pdf: 909240 bytes, checksum: f9c8422fdcbdbbc655d739e51bce5132 (MD5) Made available in DSpace on 2019-06-07T14:06:59Z (GMT). No. of b
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::30563ffa81380da700371c3cfaa43664
https://tedebc.ufma.br/jspui/handle/tede/tede/2717
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9
Exigências de proteína digestível balanceada para juvenis, pré-adultos e adultos de pacu (Piaractus mesopotamicus Holmberg, 1887)
Autor: Khan, Kifayat Ullah [UNESP]
Publikováno v: Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Submitted by Kifayat Ullah Khan (kifayat055@gmail.com) on 2019-04-12T06:23:45Z No. of bitstreams: 1 Tese de doutorado.pdf: 2126288 bytes, checksum: ccf0f2f7d6b81fded826d50bce59e986 (MD5) Approved for entry into archive by Tatiana Camila Gricio (tatia
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::984905d3fe49ccb5b886d33842c47402
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10
Extrato de orégano como aditivo na ração para Betta splendens
Autor: Jurandyr Reis Neto, Misleni Ricarte de Lima, Sonia Salgueiro Machado, Cinthya Pachêco Amorim da Silva Costa, Themis de Jesus Silva, Elton Lima Santos, Priscylla Costa Dantas, Emerson Carlos Soares, Jerusa Maria de Oliveira
Publikováno v: Research, Society and Development, Vol 9, Iss 10 (2020)
O objetivo desse trabalho foi avaliar o extrato de orégano (EO) (Origanum vulgare) como aditivo em rações para Betta splendens. Utilizou-se 40 juvenis de B. splendens, com peso médio inicial de 0,30 ± 0,02g, num delineamento inteiramente casuali
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7b35a961bd8d2caf5eab700d39acb249
https://doi.org/10.33448/rsd-v9i10.9009
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