Zobrazeno 1 - 3
of 3
pro vyhledávání: '"nohut kahvesi"'
Publikováno v:
Düzce Üniversitesi Bilim ve Teknoloji Dergisi, Vol 7, Iss 1, Pp 239-247 (2019)
It is generally preferred to use of plant species that have a natural spread in a region as a beverage. It is known that, different plants are used in making herbal coffee in our country. Especially in times of war and for economical reasons, it was
Externí odkaz:
https://doaj.org/article/b2f55d2c73a74ecfa95405fdf1d22b2b
Publikováno v:
Volume: 7, Issue: 1 239-247
Düzce Üniversitesi Bilim ve Teknoloji Dergisi
Düzce Üniversitesi Bilim ve Teknoloji Dergisi
It is generally preferred to use of plant species that have a natural spread in a region as a beverage. It is known that, different plants are used in making herbal coffee in our country. Especially in times of war and for economical reasons, it was
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9d0364cb33b035161f6ca3136a9c62b8
https://doi.org/10.29130/dubited.435752
https://doi.org/10.29130/dubited.435752
Publikováno v:
Düzce Üniversitesi Bilim ve Teknoloji Dergisi, Vol 7, Iss 1, Pp 239-247 (2019)
Genellikle yerel bir içecek olarak bir bölgede doğal yetişen bitki türlerinin kullanılması tercih edilir. Ülkemizde bitkisel kahve yapımında farklı bitkilerin kullanıldığı bilinmektedir. Özellikle savaş zamanlarında ve ekonomik nede
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doajarticles::d696d517537915651168927bad727121
https://dergipark.org.tr/tr/pub/dubited/issue/43004/435752?publisher=duzce
https://dergipark.org.tr/tr/pub/dubited/issue/43004/435752?publisher=duzce