Zobrazeno 1 - 10
of 485
pro vyhledávání: '"new crops"'
Publikováno v:
Frontiers in Plant Science, Vol 15 (2024)
Externí odkaz:
https://doaj.org/article/bd9de974bb384cfe85a58b7808192418
Autor:
Francyelli Regina Costa-Becheleni, Enrique Troyo-Diéguez, Alan Amado Ruiz-Hernández, Fernando Ayala-Niño, Luis Alejandro Bustamante-Salazar, Alfonso Medel-Narváez, Rosario Maribel Robles-Sánchez
Publikováno v:
AIMS Agriculture and Food, Vol 9, Iss 3, Pp 716-742 (2024)
Food security is relevant due to the uncertain availability of healthy food. Accordingly, it is necessary to know the biological potential of new crops as a food source to meet the basic nutritional needs of a growing population. This study aimed to
Externí odkaz:
https://doaj.org/article/aca438c17fde43bbb30ed81f8861260b
Autor:
Ana Paula Del Medico, Maria Susana Vitelleschi, Andrea Lina Lavalle, Gerardo Carlos Tenaglia, Guillermo Raúl Pratta
Publikováno v:
Agriculture, Vol 14, Iss 11, p 1904 (2024)
Banana (Musa spp.) is an important crop in the economies of many developing countries. In the north of Argentina, a subtropical region, banana plants grow in a suboptimal environment that limits yield because only one harvest per year is achieved. Th
Externí odkaz:
https://doaj.org/article/3c29e94db30148349fe57b3c5a7a49ea
Autor:
Federico W. Sanchez, Jonathan H. Crane, Haimanote Bayabil, Ali Sarkhosh, Muhammad A. Shahid, Bruce Schaffer
Publikováno v:
EDIS, Vol 2024, Iss 2 (2024)
This article provides detailed information on the achachairú’s characteristics, botany, and recommended horticultural practices for commercial growers and county and state Extension faculty in south Florida and is also applicable for homeowners an
Externí odkaz:
https://doaj.org/article/2cee1132ad664b69b521505e30b659db
Publikováno v:
EDIS, Vol 2024, Iss 2 (2024)
Despite being cultivated in China for millennia, the Chinese jujube is mostly unknown to Western consumers. The fruits are borne from vigorous trees that are tolerant to drought and other stresses, as well as disease. A number of cultivars have been
Externí odkaz:
https://doaj.org/article/237c07ec52284fa9ac2c65f2ff10c29c
Publikováno v:
Zernovì Produkti ì Kombìkorma, Vol 23, Iss 2, Pp 26-30 (2023)
Since the beginning of the 21st century, there has been an increase in the share of small enterprises in the grain industry, the number of which is increasing even today. At most of such enterprises, it is impossible to apply the existing longterm fu
Externí odkaz:
https://doaj.org/article/56ddb59b0aeb48e08b82b205c51bf0e9
Publikováno v:
Journal of Integrative Agriculture, Vol 22, Iss 4, Pp 959-971 (2023)
Natural rubber (NR) is an irreplaceable biopolymer of economic and strategic importance owing to its unique physical and chemical properties. The Pará rubber tree (Hevea brasiliensis (Willd. ex A. Juss.) Müll. Arg.) is currently the exclusive comme
Externí odkaz:
https://doaj.org/article/c060ad0d674546b5be9d1b0b3a3a96f5