Zobrazeno 1 - 10
of 2 770
pro vyhledávání: '"n-3 PUFA"'
Autor:
Masle AM, Kibel A, Jukić I, Čičak P, Selthofer-Relatić K, Stupin A, Mihaljević Z, Šušnjara P, Breškić Ćurić Ž, Bačun T, Drenjančević I
Publikováno v:
Clinical Interventions in Aging, Vol Volume 19, Pp 953-970 (2024)
Ana Marija Masle,1– 3 Aleksandar Kibel,3– 6 Ivana Jukić,3,4 Petra Čičak,2,7 Kristina Selthofer-Relatić,3,5,8 Ana Stupin,3,4 Zrinka Mihaljević,3,4 Petar Šušnjara,3,4 Željka Breškić Ćuri&ca
Externí odkaz:
https://doaj.org/article/8acb773f15494b0da14b5965fded3a20
Publikováno v:
BMC Medicine, Vol 22, Iss 1, Pp 1-14 (2024)
Abstract Background Omega-3 polyunsaturated fatty acids (n-3 PUFA) have been suggested as a cognitive enhancing agent, though their effect is doubtful. We aimed to examine the effect of n-3 PUFA on the cognitive function of middle-aged or older adult
Externí odkaz:
https://doaj.org/article/1d2cf7ef0955401ba7065dd021c56842
n-3 enriched Fish oil diet enhanced intestinal barrier integrity in broilers after Eimeria infection
Publikováno v:
Poultry Science, Vol 103, Iss 6, Pp 103660- (2024)
ABSTRACT: Coccidiosis caused by Eimeria spp. results in substantial economic losses in the poultry industry. The objective of this study was to investigate the effects of dietary supplementation with n-3 polyunsaturated fatty acids-enriched fish oil
Externí odkaz:
https://doaj.org/article/fceb35a2ec7243ecb44cb89168b2def3
Autor:
Eleonora Stanca, Francesco Spedicato, Anna Maria Giudetti, Laura Giannotti, Benedetta Di Chiara Stanca, Fabrizio Damiano, Luisa Siculella
Publikováno v:
International Journal of Molecular Sciences, Vol 25, Iss 16, p 9095 (2024)
Carnitine-acylcarnitine translocase (CACT) is a nuclear-encoded mitochondrial carrier that catalyzes the transfer of long-chain fatty acids across the inner mitochondrial membrane for β-oxidation. In this study, we conducted a structural and functio
Externí odkaz:
https://doaj.org/article/7fc78e8a90a8491996229ca305a91e70
Autor:
Jussara de Jesus Simão, Andressa França de Sousa Bispo, Victor Tadeu Gonçalves Plata, Lucia Maria Armelin-Correa, Maria Isabel Cardoso Alonso-Vale
Publikováno v:
Pharmaceuticals, Vol 17, Iss 7, p 861 (2024)
This study investigated the effects of fish oil (FO) treatment, particularly enriched with eicosapentaenoic acid (EPA), on obesity induced by a high-fat diet (HFD) in mice. The investigation focused on elucidating the impact of FO on epigenetic modif
Externí odkaz:
https://doaj.org/article/8b81ca2eb8024786bc255cd3415893d8
Autor:
Rujun Ma, Shuxian Wang, Mengqi Xue, Hong Zhang, Zhaowanyue He, Kadiliya Jueraitetibaike, Xie Ge, Li Chen, Bing Yao
Publikováno v:
Journal of Ovarian Research, Vol 16, Iss 1, Pp 1-10 (2023)
Abstract n-3 PUFAs are classic antioxidant that can be used to treat follicular dysplasia and hyperinsulinemia caused by excessive oxidative stress in PCOS women. To investigate the effect of n-3 PUFA supplementation on the oocyte quality of polycyst
Externí odkaz:
https://doaj.org/article/0254c06dc8844595bcbe9318a7a42d0a
Autor:
Marija Takić, Slavica Ranković, Zdenka Girek, Suzana Pavlović, Petar Jovanović, Vesna Jovanović, Ivana Šarac
Publikováno v:
International Journal of Molecular Sciences, Vol 25, Iss 9, p 4909 (2024)
The plant-derived α-linolenic acid (ALA) is an essential n-3 acid highly susceptible to oxidation, present in oils of flaxseeds, walnuts, canola, perilla, soy, and chia. After ingestion, it can be incorporated in to body lipid pools (particularly tr
Externí odkaz:
https://doaj.org/article/cd3dff55bec74e6c99f806edb95bc040
Publikováno v:
Biomolecules, Vol 14, Iss 4, p 447 (2024)
Krill oil is extracted from krill, a small crustacean in the Antarctic Ocean. It has received growing attention because of krill oil’s unique properties and diverse health benefits. Recent experimental and clinical studies suggest that it has poten
Externí odkaz:
https://doaj.org/article/77dc539a2971453b87cd0cc9608c9b4f