Fluorescent MIRA assay for the rapid detection of Clostridium perfringens in food

Autor: ZHANG Shicai, DING Weiping, YI Tingcun, ZHANG Rui, ZHU Fuqiang, CUI Junfeng, HUO Shengnan

Publikováno v: Zhongguo shipin weisheng zazhi, Vol 36, Iss 2, Pp 139-146 (2024)

ObjectiveTo establish a rapid and accurate molecular method for detecting Clostridium perfringens （C. perfringens） in food using fluorescent multi-enzyme isothermal rapid amplification （MIRA）.MethodsPrimers and probes based on the conserved s

Externí odkaz: https://doaj.org/article/b0646627e13f426eb702694d5b0104e2

Rapid and sensitive detection of Mycobacterium tuberculosis using nested multi-enzyme isothermal rapid amplification in a single reaction.

Autor: Chang Y; Faculty of Life Science and Technology, Kunming University of Science and Technology, Kunming, Yunnan, China., Zhang M; Medical Laboratory, Yunnan Provincial Hospital of Infectious Disease, Kunming, Yunnan, China., Liu G; Yunnan Kecan Biotechnology Co., Ltd, Kunming, China., Wu X; Faculty of Life Science and Technology, Kunming University of Science and Technology, Kunming, Yunnan, China., Yan Q; Department of Respiratory and Critical Care Medicine, Dali Bai Autonomous Prefecture People's Hospital, Dali, Yunnan, China., Yang C; Medical Laboratory, Yunnan Provincial Hospital of Infectious Disease, Kunming, Yunnan, China., Liu L; Faculty of Life Science and Technology, Kunming University of Science and Technology, Kunming, Yunnan, China., Feng Y; Faculty of Life Science and Technology, Kunming University of Science and Technology, Kunming, Yunnan, China., Xia X; Yunnan Provincial Key Laboratory of Public Health and Biosafety, Kunming Medical University, Kunming, Yunnan, China.

Publikováno v: Microbiology spectrum [Microbiol Spectr] 2024 Oct 28, pp. e0088724. Date of Electronic Publication: 2024 Oct 28.