Zobrazeno 1 - 10
of 744
pro vyhledávání: '"monilia"'
Autor:
Stanley, Erik
Publikováno v:
Culture, Agriculture, Food & Environment. Jun2016, Vol. 38 Issue 1, p28-37. 10p.
Autor:
BUCHENKOV, Igor Eduardovich1, GRITSKEVICH, Evgeniy Rostislavovich1 gritskevitchev@mail.ru
Publikováno v:
Matica Srpska Journal for Natural Sciences. 2014, Issue 126, p67-74. 8p.
Autor:
Harada, Yukio1 harada@cc.hirosaki-u.ac.jp, Sasaki, Masahito1, Sasaki, Yumi1, Ichihashi, Yukako1, Sano, Teruo1
Publikováno v:
Mycoscience (Springer Nature). Dec2005, Vol. 46 Issue 6, p376-380. 5p. 1 Chart.
Autor:
Harada, Yukio1 harada@cc.hirosaki-u.ac.jp, Nakao, Shigeo2, Sasaki, Masahito1, Sasaki, Yumi1, Ichihashi, Yukako1, Sano, Teruo1
Publikováno v:
Journal of General Plant Pathology. Dec2004, Vol. 70 Issue 6, p297-307. 11p. 1 Color Photograph, 2 Black and White Photographs, 1 Diagram, 6 Charts, 1 Graph.
Publikováno v:
Journal of Integrative Agriculture, Vol 20, Iss 7, Pp 2009-2014 (2021)
Monilinia fructicola has been widely reported as the causal agent of brown rot disease on many Rosaceae family fruits worldwide. It has been reported on stone fruits, e.g., peach, plum, cherry, apricot and mume; as well as pome fruits, e.g., apple, p
Externí odkaz:
https://doaj.org/article/1a119e6d20bf4b8087c450a39721b559
Akademický článek
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Autor:
Jaime A. Osorio-Guarín, Jhon A. Berdugo-Cely, Roberto A. Coronado-Silva, Eliana Baez, Yeirme Jaimes, Roxana Yockteng
Publikováno v:
G3: Genes, Genomes, Genetics, Vol 10, Iss 5, Pp 1713-1725 (2020)
Cacao (Theobroma cacao L.), the source of chocolate, is one of the most important commodity products worldwide that helps improve the economic livelihood of farmers. Diseases like frosty pod rot caused by Moniliophthora roreri and witches’ broom ca
Externí odkaz:
https://doaj.org/article/abc64cce11094d478cbb4b314ce9477a
Autor:
Osuna, Maria
Publikováno v:
IUS ROMANUM. (1):121-134
Externí odkaz:
https://www.ceeol.com/search/article-detail?id=802560
Publikováno v:
Entramado, Vol 15, Iss 1, Pp 298-309 (2019)
La enfermedad fungosa más limitante del duraznero (Prunus pérsica, L. Batsch) en Colombia es la pudrición parda, Monilia spp., que afecta flores, brotes y frutos, causando pérdidas hasta del 80%. El objetivo de la investigación fue identificar e
Externí odkaz:
https://doaj.org/article/f72352d7d91d40a89832075132b4b3b2