Zobrazeno 1 - 10
of 532
pro vyhledávání: '"modified atmospheres"'
Autor:
Efstathios Kaloudis
Publikováno v:
Oxygen, Vol 4, Iss 3, Pp 295-306 (2024)
This study focuses on post-harvest pest management in agriculture, in particular the transition to modified atmospheres as a sustainable alternative to conventional pesticide methods. Using Computational Fluid Dynamics (CFD) simulations, we analysed
Externí odkaz:
https://doaj.org/article/b0eeb129454b4358a1895ac6becbfb40
Prediction of Oxygen Distribution in Silos and Chambers Filled with Various Agricultural Commodities
Publikováno v:
Agronomy, Vol 13, Iss 12, p 3027 (2023)
In the context of post-harvest pest management in agricultural products, the adoption of modified atmospheres presents an eco-friendly alternative to conventional pesticides. This study focuses on nitrogen gas as a potential agent for insect control
Externí odkaz:
https://doaj.org/article/a743ad2204c742f28ae92e7e3e788cc3
Akademický článek
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Publikováno v:
Insects, Vol 14, Iss 6, p 518 (2023)
In this study, we evaluated the insecticidal effect of nitrogen against Sitophilus granarius (L.), Sitophilus oryzae (L.), Rhyzopertha dominica (F.), Prostephanus truncatus (Horn), Tribolium confusum Jacquelin du Val, and Oryzaephilus surinamensis (L
Externí odkaz:
https://doaj.org/article/f72282b60d45480c87f65b4140d57750
Publikováno v:
Evolutionary Applications, Vol 14, Iss 2, Pp 566-576 (2021)
Abstract As part of sterile insect technique (SIT) programs, irradiation can effectively induce sterility in insects by damaging germline genomic DNA. However, irradiation also induces other off‐target side effects that reduce the quality and perfo
Externí odkaz:
https://doaj.org/article/db65805d52074cdaa437be01327212b9
Autor:
Eduardo Arias, Verónica Sierra, Natalia Prado, Pelayo González, Giovani Fiorentini, Juan Díaz, Mamen Oliván
Publikováno v:
Foods, Vol 11, Iss 23, p 3808 (2022)
Real-time monitoring of meat quality requires fast, accurate, low-cost, and non-destructive analytical methods that can be used throughout the entire production chain, including the packaged product. The aim of this work was to evaluate the potential
Externí odkaz:
https://doaj.org/article/9cf021c2adb344bd82c231294b58e8a7
Publikováno v:
Agronomy, Vol 12, Iss 11, p 2748 (2022)
Given the complexity of the practical usage of controlled atmospheres for the protection of agro-commodities, several researchers have pointed out that there is not enough robust scientific documentation regarding the usage of inert gases for their w
Externí odkaz:
https://doaj.org/article/31fae54c6b634d8db6523adda303ec95
Autor:
Rey David Iturralde-García, Francisco Javier Cinco-Moroyoqui, Oliviert Martínez-Cruz, Saúl Ruiz-Cruz, Francisco Javier Wong-Corral, Jesús Borboa-Flores, Yaeel Isbeth Cornejo-Ramírez, Ariadna Thalia Bernal-Mercado, Carmen Lizette Del-Toro-Sánchez
Publikováno v:
Horticulturae, Vol 8, Iss 8, p 731 (2022)
Fresh-cut fruits have been in great demand by consumers owing to the convenience of buying them in shopping centers as ready-to-eat products, and various advantages, such as the fact that they are healthy and fresh products. However, their shelf live
Externí odkaz:
https://doaj.org/article/00c8db0933ab4a57a8cc7c500c14e0d4
Akademický článek
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Akademický článek
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