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Publikováno v:
Pizhūhish va Nuāvarī dar ̒Ulūm va Sanāyi̒-i Ghaz̠āyī, Vol 4, Iss 4, Pp 299-314 (2016)
Spontaneous emulsification is one of the low energy methods in preparation of oil-in-water nanoemulsions. It relies on the formation of very fine oil droplets when an oil/hydrophilic surfactant mixture is added to water and is used as delivery system
Externí odkaz:
https://doaj.org/article/ec035ea2a5e04e2c81f312f2a36a6669
