Zobrazeno 1 - 10
of 81
pro vyhledávání: '"microbial biostimulants"'
Autor:
Günter Neumann, Fahim Nawaz, Markus Weinmann, Vicent Arbona, Raffaella Balestrini, Chiara Pagliarani, Miguel Gonzalez-Guzman
Publikováno v:
Frontiers in Plant Science, Vol 15 (2024)
Externí odkaz:
https://doaj.org/article/036e911a323140fa84f4cd87780b5ab2
Publikováno v:
BMC Microbiology, Vol 24, Iss 1, Pp 1-19 (2024)
Abstract Globally, drought stress poses a significant threat to crop productivity. Improving the drought tolerance of crops with microbial biostimulants is a sustainable strategy to meet a growing population’s demands. This research aimed to elucid
Externí odkaz:
https://doaj.org/article/154c4db3b9114bf2973f198b726f29ef
Publikováno v:
Journal of Sustainable Agriculture and Environment, Vol 3, Iss 3, Pp n/a-n/a (2024)
Abstract Introduction The increasing demand for strawberries in the United Kingdom, valued for their flavour, nutrition and economic significance, presents challenges in maintaining consistent production, especially under various biotic and abiotic s
Externí odkaz:
https://doaj.org/article/ace3fe26ebc04075bd0c6c2dfac2ce29
Publikováno v:
Frontiers in Plant Science, Vol 15 (2024)
Externí odkaz:
https://doaj.org/article/bb4c65e7461744d0a7f3ddbbf1d56f72
Autor:
Lorena Vultaggio, Michele Ciriello, Emanuela Campana, Pietro Bellitto, Beppe Benedetto Consentino, Youssef Rouphael, Giuseppe Colla, Fabiana Mancuso, Salvatore La Bella, Simona Napoli, Leo Sabatino
Publikováno v:
Plants, Vol 13, Iss 21, p 3048 (2024)
The need to increase yield and enhance the sustainability of crop production systems has led to the development and employment of natural products, such as plant biostimulants. In recent years, a number of reports have researched the effects of biost
Externí odkaz:
https://doaj.org/article/da37060f464b4da985df8eb1b74b48e1
Akademický článek
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Autor:
Elena Grosu, Dheeraj Singh Rathore, Guiomar Garcia Cabellos, Anne-Marie Enright, Ewen Mullins
Publikováno v:
Heliyon, Vol 10, Iss 5, Pp e27142- (2024)
Given the challenges imposed by climate change and societal challenges, the European Union established ambitious goals as part of its Farm to Fork (F2F) strategy. Focussed on accelerating the transition to systems of sustainable food production, proc
Externí odkaz:
https://doaj.org/article/0a143c8882c948edadadf25a83913b33
Publikováno v:
Journal of Plant Interactions, Vol 17, Iss 1, Pp 705-718 (2022)
Abiotic stresses lead to excessive crop yield losses and are a major threat to agriculture. It is essential to equip crops with multi-stress tolerance to mitigate the adverse effects of abiotic stressors and meet the demands of the increasing global
Externí odkaz:
https://doaj.org/article/646e73430d1c40459f08333265fda4ef
Akademický článek
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K zobrazení výsledku je třeba se přihlásit.
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Autor:
Nabil A. Younes, Touhidur Rahman Anik, Md. Mezanur Rahman, Ahmed A. Wardany, Mona F.A. Dawood, Lam-Son Phan Tran, A.A.H. Abdel Latef, Mohammad Golam Mostofa
Publikováno v:
Heliyon, Vol 9, Iss 3, Pp e14203- (2023)
Microbial biostimulants (MBs) promote plant growth and stress tolerance in a sustainable manner. However, precise field trials of MBs are required in natural setting with a range of crop varieties to harness the benefits of biostimulants on crop yiel
Externí odkaz:
https://doaj.org/article/eedf23e11ecd4c6580e61e184c5830f0