Zobrazeno 1 - 1
of 1
pro vyhledávání: '"marija zvijezda monastery"'
Autor:
Budimir Draženko
Publikováno v:
Agroznanje, Vol 23, Iss 4, Pp 229-236 (2022)
This paper presents the results of research on yield and calo during ripening of the Trappist cheese. The cheese has been produced for more than 140 years by the monks of the Marija Zvijezda Monastery (Mariastern Abbey) in Banja Luka. In 2008 cheese
Externí odkaz:
https://doaj.org/article/7a21bfade3ed4a298c801bd52e3f0e5b