Zobrazeno 1 - 10
of 277
pro vyhledávání: '"malt quality traits"'
Autor:
Ye HONG, Guo-ping ZHANG
Publikováno v:
Journal of Integrative Agriculture, Vol 19, Iss 8, Pp 2009-2015 (2020)
As a major abiotic stress, drought causes instability and deterioration of malt barley quality. There is distinct difference among barley cultivars in the responses of the main malt quality traits to drought stress. In the previous study, we identifi
Externí odkaz:
https://doaj.org/article/5013af83a0fe4b01bdfaded00ed6e65e
Autor:
HONG, Ye, ZHANG, Guo-ping *
Publikováno v:
In Journal of Integrative Agriculture August 2020 19(8):2009-2015
Kniha
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Akademický článek
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Autor:
Cu, Suong T.1 suong.cu@adelaide.edu.au, March, Timothy J.1, Degner, Sophia1, Eglinton, Jason K.1, Pillen, K.
Publikováno v:
Plant Breeding. Dec2016, Vol. 135 Issue 6, p663-670. 8p.
Autor:
Taye Tadesse Mindaye, Gobezayohu Haftu Mengesha, Ramesh Pal Singh Verma, Firew Mekbib Hailemariam, Berhane Lakew
Publikováno v:
African Journal of Plant Science. 13:209-220
Sorghum is a drought tolerant C4 tropical crop with wide diversity grown for food, feed and beverages. There is a growing demand for food and malt type sorghum varieties due to the low supply of mat barley, and climate resilient and gluten free natur
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::37fe227530b41ffb97e773efbf2b47b1
https://doi.org/10.5897/ajps2019.1788
https://doi.org/10.5897/ajps2019.1788
Autor:
Flavio Capettini, Sintayehu D. Daba, Shaoman Chao, Paul B. Schwarz, Mohsen Mohammadi, Richard D. Horsley
Publikováno v:
Journal of the Science of Food and Agriculture. 99:2775-2785
We studied the genetics of nine malt quality traits using association genetics in a panel of North Dakota, ICARDA, and Ethiopian barley lines. Grain samples harvested from Bekoji in 2011 and 2012 were used. RESULTS The mapping panel revealed strong p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8ad5d0c0a8c997802f2a590358854a54
https://doi.org/10.1002/jsfa.9485
https://doi.org/10.1002/jsfa.9485
Publikováno v:
Plant Breeding. 135:663-670
Germplasms consisting of 64 wild barley accessions (Hordeum vulgare ssp. spontaneum) were examined for polymorphisms in α-amylase using both isoelectric focusing (IEF) and thermostability assays. Wide variation was found for the high pI α-amylase w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bf3744a5f65f01dae97b18fe4619c85e
https://doi.org/10.1111/pbr.12417
https://doi.org/10.1111/pbr.12417