Zobrazeno 1 - 10
of 54
pro vyhledávání: '"macroalgae cultivation"'
Autor:
Martin Johnson, Quentin Jutard, Maël Jaouen, Nikolai Maltsev, Margaux Boyer, Chloe Guillerme, Deirdre McElligott, Simona Paolacci, Julie Maguire, Antoine Mangin, Philippe Bryère
Publikováno v:
Frontiers in Marine Science, Vol 11 (2024)
Large-scale seaweed and shellfish aquaculture are increasingly being considered by policymakers as a source of food, animal feed and bioproducts for Europe. These aquacultures are generally thought to be low impact or even beneficial for marine ecosy
Externí odkaz:
https://doaj.org/article/928dd69fbc094ae4b2f72bf847f025eb
Publikováno v:
Frontiers in Marine Science, Vol 11 (2024)
Macroalgae cultivation is receiving growing attention as a potential carbon dioxide removal (CDR) strategy. Macroalgae biomass harvesting and/or intentional sinking have been the main focus of research efforts. A significant amount of biomass is natu
Externí odkaz:
https://doaj.org/article/eaa358d5a3de4d4091d44a4d422f888a
Publikováno v:
Environmental Research Letters, Vol 18, Iss 2, p 024039 (2023)
In combination with drastic emission reduction cuts, limiting global warming below 1.5 °C or 2 °C requires atmospheric carbon dioxide removal (CDR) of up to 16 GtCO _2 yr ^−1 by 2050. Among CDR solutions, ocean afforestation through macroalgae cu
Externí odkaz:
https://doaj.org/article/5bc9ffb54d314ae3bc78eccecd0fa9e7
Publikováno v:
Frontiers in Marine Science, Vol 8 (2021)
A growing trend of interest for the cultivation of kelp is driven by predictions for high global demands of important commodities, which require the development of alternative supplies of natural resources. In this study the dynamics of loss of bioma
Externí odkaz:
https://doaj.org/article/61c904ec83ea434d94fe07d7beb6ae64
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Akademický článek
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Autor:
Marilena Sanfilippo, Marco Albano, Antonio Manganaro, Gioele Capillo, Nunziacarla Spanò, Serena Savoca
Publikováno v:
Water, Vol 14, Iss 1, p 108 (2022)
Transitional water environments represent very ecologically interesting areas, which provide various ecosystem services, both concerning biodiversity protection and sustainable fruition of resources. In this way, the evaluation of total carbon and it
Externí odkaz:
https://doaj.org/article/cabc61f8c45c489e8b3bcad98ffe1a69
Autor:
Ole Jacob Broch, Morten Omholt Alver, Trine Bekkby, Hege Gundersen, Silje Forbord, Aleksander Handå, Jorunn Skjermo, Kasper Hancke
Publikováno v:
Frontiers in Marine Science, Vol 5 (2019)
We have evaluated the cultivation potential of sugar kelp (Saccharina latissima) as a function of latitude and position (near- and offshore) along the Norwegian coast using a coupled 3D hydrodynamic-biogeochemical-kelp model system (SINMOD) run for f
Externí odkaz:
https://doaj.org/article/aeecfc4266d8472bbba0056a5cac7f42
Autor:
Marco Albano, Marilena Sanfilippo, Serena Savoca, Davide Di Paola, A. Manganaro, Nunziacarla Spanò, Claudio D’Iglio, Gioele Capillo
Publikováno v:
International Journal of Environmental Studies. 79:748-760
The rapid development of aquaculture makes it desirable to use environment-friendly methods of purifying the wastewater effluent. Seaweed is often cultured for the dual purpose of useful algal biom...