Zobrazeno 1 - 4
of 4
pro vyhledávání: '"mCT, Micro computed tomography"'
Autor:
Hans J. Baelde, Yvonne de Jong, Alwine B. Kruisselbrink, Judith V.M.G. Bovée, Gaia Alberti, Ruben D. Addie, Ivo Que
Publikováno v:
Journal of Bone Oncology
Journal of Bone Oncology, Vol 15, Iss, Pp-(2019)
Journal of Bone Oncology, 15
Journal of Bone Oncology, Vol 15, Iss, Pp-(2019)
Journal of Bone Oncology, 15
Background: Chondrosarcomas are malignant cartilage-producing tumors showing mutations and changes in gene expression in metabolism related genes. In this study, we aimed to explore the metabolome and identify targetable metabolic vulnerabilities in
Autor:
Naoki Ohara, Tatsushi Kawai, Yoko Hashimoto, Akira Hanya, Shuichiro Kobayashi, Harumi Okuyama, Toshihide Noguchi, Mayumi Mori, Shin-ichi Watanabe
Publikováno v:
Toxicology Reports, Vol 1, Iss C, Pp 955-962 (2014)
Toxicology Reports
Toxicology Reports
Highlights • BMP-induced bone formation was evaluated in mice fed a Soy, Can, or H2-Soy diet. • Ectopic bone formation was greater in the Can and H2-Soy groups. • Altered levels of VK2 and VK-dependent protein(s) might affect the bone formation
Exploration of the chondrosarcoma metabolome; the mTOR pathway as an important pro-survival pathway.
Autor:
Addie RD; Department of Pathology, Leiden University Medical Centre, Leiden, the Netherlands., de Jong Y; Department of Pathology, Leiden University Medical Centre, Leiden, the Netherlands., Alberti G; Department of Pathology, Leiden University Medical Centre, Leiden, the Netherlands., Kruisselbrink AB; Department of Pathology, Leiden University Medical Centre, Leiden, the Netherlands., Que I; Department of Radiology, Leiden University Medical Centre, Leiden, the Netherlands., Baelde H; Department of Pathology, Leiden University Medical Centre, Leiden, the Netherlands., Bovée JVMG; Department of Pathology, Leiden University Medical Centre, Leiden, the Netherlands.
Publikováno v:
Journal of bone oncology [J Bone Oncol] 2019 Jan 29; Vol. 15, pp. 100222. Date of Electronic Publication: 2019 Jan 29 (Print Publication: 2019).
Autor:
Hashimoto Y; Department of Biochemistry, School of Dentistry, Aichi-Gakuin University, 1-100 Kusumoto-cho, Chikusa-ku, Nagoya 464-8650, Japan., Mori M; Department of Pharmacology, Nagoya City University Graduate School of Medical Science, Kawasumi, Mizuho-ku, Nagoya 467-8601, Japan., Kobayashi S; Department of Periodontology, School of Dentistry, Aichi-Gakuin University, 1-100 Kusumoto-cho, Chikusa-ku, Nagoya 464-8650, Japan., Hanya A; Food Research Center, Aichi Center for Industry and Science Technology, 2-1-1 Shinpukuji-cho, Nishi-ku, Nagoya 451-0083, Japan., Watanabe SI; Kinjo Gakuin University College of Pharmacy, Omori, Moriyama-ku, Nagoya 463-8521, Japan., Ohara N; Kinjo Gakuin University College of Pharmacy, Omori, Moriyama-ku, Nagoya 463-8521, Japan., Noguchi T; Department of Periodontology, School of Dentistry, Aichi-Gakuin University, 1-100 Kusumoto-cho, Chikusa-ku, Nagoya 464-8650, Japan., Kawai T; Department of Dental Material Science, School of Dentistry, Aichi-Gakuin University, 1-100 Kusumoto-cho, Chikusa-ku, Nagoya 464-8650, Japan., Okuyama H; Kinjo Gakuin University College of Pharmacy, Omori, Moriyama-ku, Nagoya 463-8521, Japan.
Publikováno v:
Toxicology reports [Toxicol Rep] 2014 Nov 04; Vol. 1, pp. 955-962. Date of Electronic Publication: 2014 Nov 04 (Print Publication: 2014).