Zobrazeno 1 - 10
of 205
pro vyhledávání: '"low nitrogen stress"'
Publikováno v:
Plant, Soil and Environment, Vol 70, Iss 10, Pp 632-643 (2024)
This study investigates the impact of various molecular weights (MWs) of fulvic acid (FA) on maize growth, grain yield, and nutrient uptake under different nitrogen levels (NLs). A 2 × 3 balanced design was employed, with high (0.2 g N/kg) and low (
Externí odkaz:
https://doaj.org/article/bb6c6ad8566c41a2a50fc95dc7be6d9c
Publikováno v:
Heliyon, Vol 10, Iss 23, Pp e40765- (2024)
Nitrogen (N) plays a crucial role in forage yield. However, excessive application of N fertilizers in agricultural production not only increases the production cost but also leads to serious environmental problems. Therefore, mining low-N tolerant oa
Externí odkaz:
https://doaj.org/article/f4031b8e0f05437db4c8b23bbdcc6570
Publikováno v:
In Heliyon 15 December 2024 10(23)
Publikováno v:
In Scientia Horticulturae 1 December 2024 338
Publikováno v:
Frontiers in Plant Science, Vol 15 (2024)
The TCP gene family members play multiple functions in plant growth and development and were named after the first three family members found in this family, TB1 (TEOSINTE BRANCHED 1), CYCLOIDEA (CYC), and Proliferating Cell Factor 1/2 (PCF1/2). Nitr
Externí odkaz:
https://doaj.org/article/020e17fbf2b144ed975edbb048eb9bfe
Autor:
Rui Xie, Xiaolei Jin, Jing Fang, Shuli Wei, Jie Ma, Ying Liu, Yuchen Cheng, Liyu Chen, Jiawei Liu, Yanan Liu, Zhigang Han, Binyu Guo, Jingshan Guo, Xiaoqing Zhao, Xiangqian Zhang, Zhanyuan Lu
Publikováno v:
Agronomy, Vol 14, Iss 9, p 2000 (2024)
Enhancing crop nitrogen use efficiency (NUE) in agricultural sciences is a pivotal challenge, particularly for high-demand crops like potatoes (Solanum tuberosum L.), the world’s third most significant food crop. This study delves into the molecula
Externí odkaz:
https://doaj.org/article/0d8ccf837e54406c8c1f60d852c2b06c
Publikováno v:
BMC Plant Biology, Vol 23, Iss 1, Pp 1-19 (2023)
Abstract Background Wheat (Triticum aestivum L.) is a major cereal crop that is grown worldwide, and it is highly dependent on sufficient N supply. The molecular mechanisms associated with nitrate uptake and assimilation are still poorly understood i
Externí odkaz:
https://doaj.org/article/4096c61ccf4641238c529d0a5fe271e8
Autor:
Jiajia Li, Xinyu Liu, Lingqing Xu, Wangsheng Li, Qi Yao, Xilong Yin, Qiuhong Wang, Wenbo Tan, Wang Xing, Dali Liu
Publikováno v:
Frontiers in Plant Science, Vol 14 (2023)
Nitrogen (N) is an essential macronutrient for plants, acting as a common limiting factor for crop yield. The application of nitrogen fertilizer is related to the sustainable development of both crops and the environment. To further explore the molec
Externí odkaz:
https://doaj.org/article/32b08a37f51c4eb29dbac2481e5255dc
Publikováno v:
Horticulturae, Vol 9, Iss 12, p 1342 (2023)
To elucidate the physiological mechanisms underlying the impact of exogenous nickel ions (Ni2+) on the adaptability of tomato (Solanum lycopersicum L.) seedling roots to low-nitrogen levels, the cultivar ‘Micro Tom’ was selected as the experiment
Externí odkaz:
https://doaj.org/article/eccd6b48da8f4e6dac6af66286743539
Autor:
Jiao Li, Tinashe Zenda, Songtao Liu, Anyi Dong, Yafei Wang, Xinyue Liu, Nan Wang, Huijun Duan
Publikováno v:
Antioxidants, Vol 12, Iss 10, p 1831 (2023)
Maize (Zea mays L.) is one of the major staple crops providing human food, animal feed, and raw material support for biofuel production. For its growth and development, maize requires essential macronutrients. In particular, nitrogen (N) plays an imp
Externí odkaz:
https://doaj.org/article/ca3a33b1e8bb4d84b1d517159ea87133