Zobrazeno 1 - 10
of 4 217
pro vyhledávání: '"l-tryptophan"'
Autor:
Ye Li, Jingzhen Sun, Zhenhao Fu, Yubing He, Xiaorui Chen, Shijie Wang, Lele Zhang, Jiansheng Jian, Weihua Yang, Chunli Liu, Xiuxia Liu, Yankun Yang, Zhonghu Bai
Publikováno v:
Biotechnology for Biofuels and Bioproducts, Vol 17, Iss 1, Pp 1-17 (2024)
Abstract Tryptophol (IET) is a metabolite derived from L-tryptophan that can be isolated from plants, bacteria, and fungi and has a wide range of biological activities in living systems. Despite the fact that IET biosynthesis pathways exist naturally
Externí odkaz:
https://doaj.org/article/ded19460165a43be9f007c62c57322e9
Publikováno v:
Медицинская иммунология, Vol 26, Iss 4, Pp 861-872 (2024)
Known methods of treating chronic polypous rhinosinusitis do not have a significant effect on the progressive nature of the disease. Recently, anticytokine therapy has been developed and introduced. However, the high cost of drugs and the complexity
Externí odkaz:
https://doaj.org/article/2c3784d5bfc2445fb5690c9042f998f5
Publikováno v:
Discover Food, Vol 4, Iss 1, Pp 1-21 (2024)
Abstract An antioxidant-rich mushroom noodles (gluten-free) rich in L-tryptophan-serotonin-melatonin (TSM) was developed under minimal processing condition(s) without perturbing the natural antioxidant synergy. In vitro release kinetics studies in a
Externí odkaz:
https://doaj.org/article/2c70c16890a54de6a177f1f405f77bdf
Autor:
Lijuan Wang, Yongdong Deng, Jianjie Gao, Bo Wang, Hongjuan Han, Zhenjun Li, Wenhui Zhang, Yu Wang, Xiaoyan Fu, Rihe Peng, Quanhong Yao, Yongsheng Tian, Jing Xu
Publikováno v:
Biotechnology for Biofuels and Bioproducts, Vol 17, Iss 1, Pp 1-10 (2024)
Abstract Background The demand for melatonin is increasing due to its health-promoting bioactivities such as antioxidant and sleep benefits. Although melatonin is present in various organisms, its low content and high extraction cost make it unsustai
Externí odkaz:
https://doaj.org/article/de014830d58743d6a600dec8fd8a1fea
Publikováno v:
Zhongguo shuxue zazhi, Vol 37, Iss 1, Pp 120-124 (2024)
It is necessary to improve the stability of human serum albumin in response to the complex temperature, light and other conditions during the manufacture and storage. In this paper, the stabilization effect and simple stabilization mechanism of ligan
Externí odkaz:
https://doaj.org/article/6479365505d04bed9e4cb43dc3c28122
Autor:
Anindita Roy
Publikováno v:
Journal of Pure and Applied Microbiology, Vol 17, Iss 4, Pp 2307-2315 (2023)
A thermophilic bacterial strain having the ability to produce L-tryptophan enzymatically was isolated and identified from a less explored hot spring of West Bengal. The isolate was identified using polyphasic taxonomic approach as a strain of Bacillu
Externí odkaz:
https://doaj.org/article/f481ae52711b427889025b48cba05d39
Akademický článek
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Autor:
Yang-Yang Pang, Jun-Yan Zhang, Qing Chen, Chao Niu, Ao-Ya Shi, Dong-Xin Zhang, Xue-Li Ma, Ying Zhang, Ya-Meng Song, Meng-Na Hou, Xing-Liang Shi, Xiao-Zhen Yang, Yong-Xu Cheng
Publikováno v:
Aquaculture Reports, Vol 35, Iss , Pp 101985- (2024)
In the pond culture of Chinese mitten crabs (Eriocheir sinensis), high stocking densities usually increase the frequency of agonistic behavior, which can directly impact crab integrity, survival, and growth and result in economic losses. We hoped to
Externí odkaz:
https://doaj.org/article/88f26431a6944e5da314d86190d629d6
Autor:
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Vasileios Bampidis, Giovanna Azimonti, Maria de Lourdes Bastos, Henrik Christensen, Mojca Durjava, Birgit Dusemund, Maryline Kouba, Marta López‐Alonso, Secundino López Puente, Francesca Marcon, Baltasar Mayo, Alena Pechová, Mariana Petkova, Fernando Ramos, Roberto Edoardo Villa, Ruud Woutersen, Lieve Herman, Montserrat Anguita, Matteo Lorenzo Innocenti, Jordi Tarrés‐Call, Elisa Pettenati
Publikováno v:
EFSA Journal, Vol 22, Iss 4, Pp n/a-n/a (2024)
Abstract Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of the feed additive consisting of l‐tryptophan produced by fermentation with Escherichia coli CGMCC 7.460 when use
Externí odkaz:
https://doaj.org/article/5f2276856b0b405199ca99dff9bae82f
Publikováno v:
Jurnal Kimia Sains dan Aplikasi, Vol 26, Iss 7, Pp 249-260 (2023)
The cost-effective, efficient, and environmentally friendly corrosion inhibitors have become increasingly significant within the oil and gas sector. Consequently, this research was conducted to evaluate the corrosion inhibition behavior of the amino
Externí odkaz:
https://doaj.org/article/30e0deb31ad34dbcb3c36a0517b43925