Zobrazeno 1 - 10
of 5 601
pro vyhledávání: '"l-glutamate"'
Autor:
Yiheng Liang, Zhuoqi Huang, Shangrong Fan, Changzhong Li, Liting Huang, Chunhua Huang, Andrew P. Hutchins, Chao Fang, Xiaowei Zhang
Publikováno v:
Microbiology Spectrum, Vol 12, Iss 12 (2024)
ABSTRACT Vulvovaginal candidiasis (VVC) is a common vaginal infectious disease caused by Candida. The high recurrence rate of VVC is a great clinical challenge, with recurrent VVC (RVVC) defined as four or more episodes within a year. In this study,
Externí odkaz:
https://doaj.org/article/3e2c82a422114f5cb3c17268d1671d12
Autor:
Vu Thi Thu Hien, Le Danh Tuyen, Andrea Wakita, Saiko Shikanai, Le Thi Hang, Nguyen Thi Diep Anh, Nguyen Thi Anh Nguyet, Tamami Iwamoto, Hideki Matsumoto, Hisayuki Uneyama, Nguyen Vu Son, Nguyen Nhat Linh, Shigeru Yamamoto
Publikováno v:
Frontiers in Nutrition, Vol 11 (2024)
BackgroundThe World Health Organization (WHO) and the Food and Agriculture Organization (FAO) recommend the consumption of less than 2,000 mg of sodium/day to reduce blood pressure and the risk of conditions such as cardiovascular disease and coronar
Externí odkaz:
https://doaj.org/article/dc2e70830f4e43459fe6528d0f41363b
Autor:
Fabio Casu, Aaron M. Watson, Justin Yost, T. Gibson Gaylord, Daniel W. Bearden, Michael R. Denson
Publikováno v:
Animal Nutrition, Vol 16, Iss , Pp 45-61 (2024)
A 12-week feeding trial with juvenile red drum (Sciaenops ocellatus) fed high-soybean meal (SBM) diets was conducted to investigate a putative biomarker of nutritional imbalance, N-formimino-L-glutamate (FIGLU). Three fishmeal-free, 60% SBM pelleted
Externí odkaz:
https://doaj.org/article/06afc8581fbd4563a3e612b8ed17966d
Autor:
Hongzhao Sun, Chenyu Li, Yuan Shi, Yiya Wang, Jinjin Li, Linkun Fan, Yan Yu, Xiaofeng Ji, Xiaoting Gao, Keyuan Hou, Yuxue Li
Publikováno v:
Frontiers in Pharmacology, Vol 15 (2024)
BackgroundIn previous investigations, we explored the regulation of gastric function by hydrogen sulfide (H2S) and L-glutamate (L-Glu) injections in the nucleus ambiguus (NA). We also determined that both H2S and L-Glu have roles to play in the physi
Externí odkaz:
https://doaj.org/article/6f85ec960e504872ad66963dc2d8c723
Autor:
Mosa Alsehli, Mario Gauthier
Publikováno v:
International Journal of Translational Medicine, Vol 3, Iss 4, Pp 496-515 (2023)
Amphiphilic dendritic copolymers of arborescent poly(γ-benzyl L-glutamate) (PBG) of generations G1 and G2, grafted at their chain ends with poly(ethylene oxide) (PEO) segments (PBG-eg-PEO) were synthesized, characterized, and evaluated as nanocarrie
Externí odkaz:
https://doaj.org/article/926af522136e4ae1a39390b545d51587
Publikováno v:
Current Issues in Molecular Biology, Vol 46, Iss 1, Pp 200-220 (2023)
In recent decades, given the important role of gamma-aminobutyric acid (GABA) in human health, scientists have paid great attention to the enrichment of this chemical compound in food using various methods, including microbial fermentation. Moreover,
Externí odkaz:
https://doaj.org/article/f5ce4155b00d4bc08577f0680d2a56d8
Autor:
Felix Werner, Lynn S. Schwardmann, Daniel Siebert, Christian Rückert-Reed, Jörn Kalinowski, Marie-Theres Wirth, Katharina Hofer, Ralf Takors, Volker F. Wendisch, Bastian Blombach
Publikováno v:
Biotechnology for Biofuels and Bioproducts, Vol 16, Iss 1, Pp 1-20 (2023)
Abstract Background Fatty acid-derived products such as fatty alcohols (FAL) find growing application in cosmetic products, lubricants, or biofuels. So far, FAL are primarily produced petrochemically or through chemical conversion of bio-based feedst
Externí odkaz:
https://doaj.org/article/ac35811c877845a69566f0fec14b7f96
Autor:
Peter J. L. M. Quaedflieg, Lisanne M. H. Jente, Monika Müller, Linda Vermote, Victor Plesciuc, Jan-Metske van der Laan, Lone Nielsen, Martin Schürmann
Publikováno v:
Frontiers in Catalysis, Vol 3 (2024)
We here report four biocatalytic approaches for the synthesis of the protected amino acid building block α-benzyl L-glutamate. Screenings of these routes to identify active and selective enzymes were conducted, and major hits were confirmed in retes
Externí odkaz:
https://doaj.org/article/605dc3b86fdd4a58ae610ba01a76b780
Publikováno v:
Molecules, Vol 29, Iss 8, p 1861 (2024)
Alpha-ketoglutaric acid (α-KG), as an intermediate product of the tricarboxylic acid cycle, plays a crucial role in peptide and amino acid synthesis. In order to reduce costs and improve efficiency in the oxidative production of α-ketoglutaric acid
Externí odkaz:
https://doaj.org/article/3661a23ceeb444a3a899033e35133941
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