Zobrazeno 1 - 1
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pro vyhledávání: '"kultura jedzeniowa"'
Autor:
Ewa Kopczyńska
Publikováno v:
Sustainability, Vol 12, Iss 2845, p 2845 (2020)
Sustainability; Volume 12; Issue 7; Pages: 2845
Sustainability; Volume 12; Issue 7; Pages: 2845
The results of many studies of Central and Eastern European food networks suggest that the changes in local food systems are not a delayed repetition of their Western counterparts but have different dynamics resulting from the political and economic