Zobrazeno 1 - 10
of 2 018
pro vyhledávání: '"kitchen waste"'
Publikováno v:
Water Science and Technology, Vol 89, Iss 12, Pp 3163-3177 (2024)
Anaerobic co-digestion was conducted on the solid residues after three-phase separation of kitchen waste (KWS) and waste-activated sludge (WAS), the synergistic effects and process performance were studied during co-digestion at different ratios of K
Externí odkaz:
https://doaj.org/article/ab4f2c3152ce4596877f2b05e3204653
Publikováno v:
Waste Management Bulletin, Vol 2, Iss 2, Pp 232-243 (2024)
Kitchen waste is a complex biomass waste, whose composition and properties vary with factors such as source, season and region. It is challenging to classify and characterize it. A thermogravimetric and kinetic study was performed to estimate pyrolys
Externí odkaz:
https://doaj.org/article/33ad4a8c7a4d4bc799601068f433c020
Autor:
Chin Choo Yap, Shin Ling Wu, Pau Voon Soon, Elizaveta Berezina, Mohamed Kheireddine Aroua, Lai Ti Gew
Publikováno v:
Cogent Social Sciences, Vol 10, Iss 1 (2024)
The burgeoning food waste problem is driving environmental pollution and climate change due to landfilling of waste. It is imperative to reduce greenhouse gas emissions and lower carbon footprint through food waste management. In the culinary setting
Externí odkaz:
https://doaj.org/article/92c27ef75c49467996ed0fb8d034192d
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 8 (2024)
With the growing awareness of microplastics in the environment, the question of microplastics as remnants of biodegradable plastic (BDP) products is gaining momentum. BDP bags for kitchen waste collection are often certified as fully compostable as p
Externí odkaz:
https://doaj.org/article/874682a9d71c46cb8a66a77c72eaef43
Publikováno v:
Heliyon, Vol 10, Iss 15, Pp e35678- (2024)
To realize the energy and resource utilization from organic solid waste, a two-phase microbial desalination cell (TPMDC) was constructed using dewatered sludge and kitchen waste as the anode substrate. The performance of electricity generation and co
Externí odkaz:
https://doaj.org/article/4829b197fcca4ba5bb9976655ef02d11
Autor:
M Inayat, F Abbas, MH Rehman, S Perveen, I Amin, M Adil, D Hussain, S Hashmi, S Iqbal, SM Bukhari, S Ahmad, M Waris
Publikováno v:
Brazilian Journal of Poultry Science, Vol 26, Iss 2 (2024)
ABSTRACT The selection of an appropriate production system plays a crucial role in ensuring the health, welfare, and productivity of American Pekin ducks. The aim of this study was to investigate the influence of various rearing production systems on
Externí odkaz:
https://doaj.org/article/039c7c9b7d5c44aaa3bbf0aded7a53f9
Publikováno v:
BioResources, Vol 19, Iss 2, Pp 2480-2502 (2024)
Anaerobic digestion (AD) has been widely used as a promising technology for the treatment of kitchen waste (KW). The effects of several acidification-resisting methods were compared, which included the supplementation of trace elements (TEs) and zero
Externí odkaz:
https://doaj.org/article/eb7bf934e2bc45c7b1002762ee8a65bd
Publikováno v:
Guangdong nongye kexue, Vol 51, Iss 1, Pp 108-115 (2024)
【Objective】The study was carried out to evaluate the feasibility and efficacy of feeds produced by fermented kitchen waste to spotted-brown chickens as a partial replacement of basal diets, with a view to providing basic data for the resource uti
Externí odkaz:
https://doaj.org/article/192eb5619b7140f2a2e05fd7739df042
Publikováno v:
Zhongguo youzhi, Vol 48, Iss 12, Pp 115-120 (2023)
为了将农业生产中的废塑料和餐厨废油更好地进行资源化利用，以农业混合废塑料和餐厨废油为原料，NaY分子筛为催化剂，探究在不同的反应温度下甲醇添加量对混合废塑料和餐厨废油共催
Externí odkaz:
https://doaj.org/article/261025ac10f14752b8a01d904b5d8f90
Publikováno v:
Water, Vol 16, Iss 21, p 3107 (2024)
Nowadays, the enormously growing amount of kitchen waste and wasted sludge has greatly received global attention. Vermicomposting has been represented as an eco-friendly and sustainable alternative for organic waste management. This study utilized ki
Externí odkaz:
https://doaj.org/article/fd36dab65f1a4d149f46f5a566aaaae1