Zobrazeno 1 - 10
of 31
pro vyhledávání: '"interaction microbienne"'
Publikováno v:
Journées Scientifiques ED EGAAL
Journées Scientifiques ED EGAAL, Jun 2021, Rennes, France
SFM Microbes 2021
SFM Microbes 2021, Sep 2021, Nantes, France. 2021
IDF International Cheese Science and Technology Symposium
IDF International Cheese Science and Technology Symposium, Jun 2021, virtual edition, Canada. 2021
Applied and Environmental Microbiology
Applied and Environmental Microbiology, American Society for Microbiology, 2021, ⟨10.1128/AEM.01055-21⟩
Les Journées Scientifiques de l'ED EGAAL
Les Journées Scientifiques de l'ED EGAAL, Jun 2021, Rennes, France
13th Symposium on Lactic Acid Bacteria
13th Symposium on Lactic Acid Bacteria, Aug 2021, mode virtuel, Netherlands. 2021, ⟨10.1128/aem.01055-21⟩
Journées Scientifiques ED EGAAL, Jun 2021, Rennes, France
SFM Microbes 2021
SFM Microbes 2021, Sep 2021, Nantes, France. 2021
IDF International Cheese Science and Technology Symposium
IDF International Cheese Science and Technology Symposium, Jun 2021, virtual edition, Canada. 2021
Applied and Environmental Microbiology
Applied and Environmental Microbiology, American Society for Microbiology, 2021, ⟨10.1128/AEM.01055-21⟩
Les Journées Scientifiques de l'ED EGAAL
Les Journées Scientifiques de l'ED EGAAL, Jun 2021, Rennes, France
13th Symposium on Lactic Acid Bacteria
13th Symposium on Lactic Acid Bacteria, Aug 2021, mode virtuel, Netherlands. 2021, ⟨10.1128/aem.01055-21⟩
International audience; Nutritional dependencies, especially those regarding nitrogen sources, govern numerous microbial positive interactions. As for lactic acid bacteria (LAB), responsible for the sanitary, organoleptic, and health properties of mo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::85d1f7eb13eacfad6ebcc1c667c98d91
https://hal.inrae.fr/hal-03318544
https://hal.inrae.fr/hal-03318544
Autor:
Ben M'henni, Yosra
Publikováno v:
Biologie végétale. Université Paris-Saclay, 2020. Français. ⟨NNT : 2020UPASS127⟩
Apple dieback is a telluric disease caused by several Pythiaceae species. It is responsible for serious damage and loss of trees in many orchards in Tunisia. As the chemical control of this disease poses eco-toxicological problems and the prophylacti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______2592::688302cd145b404e5f5b3df1a6646e19
https://tel.archives-ouvertes.fr/tel-02936517
https://tel.archives-ouvertes.fr/tel-02936517
Autor:
Ben M'henni, Yosra
Publikováno v:
Biologie végétale. Université Paris-Saclay, 2020. Français. ⟨NNT : 2020UPASS127⟩
Apple dieback is a telluric disease caused by several Pythiaceae species. It is responsible for serious damage and loss of trees in many orchards in Tunisia. As the chemical control of this disease poses eco-toxicological problems and the prophylacti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______212::688302cd145b404e5f5b3df1a6646e19
https://tel.archives-ouvertes.fr/tel-02936517
https://tel.archives-ouvertes.fr/tel-02936517
Autor:
Hage, Rima el
Les salmonelles d'origine alimentaire continuent de représenter une menace majeure pour la santé publique, en particulier celles d'origine avicole. Ces dernières années, une tendance à la hausse de la résistance aux antimicrobiens (AMR) chez le
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::3f1113f43afec0249a6db50198b8f618
https://oatao.univ-toulouse.fr/25724/
https://oatao.univ-toulouse.fr/25724/
Publikováno v:
Electromicrobiology 2019, Aarhus, DNK, 2019-03-21-2019-03-22
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______1582::5f6e6a385e05a2f3f975686d9a3f6ea9
http://prodinra.inra.fr/record/466742
http://prodinra.inra.fr/record/466742
Autor:
Eric Fouilland, Inès Beaugelin, Elodie Lanouguère, Olivier Pringault, Christophe Leboulanger, Amandine Galès
Publikováno v:
Chemosphere (0045-6535) (Pergamon-elsevier Science Ltd), 2018-11, Vol. 211, P. 449-455
Chemosphere
Chemosphere, Elsevier, 2018, 211, pp.449-455
Chemosphere, Elsevier, 2018, 211, pp.449-455. ⟨10.1016/j.chemosphere.2018.07.161⟩
Chemosphere, 2018, 211, pp.449-455. ⟨10.1016/j.chemosphere.2018.07.161⟩
Chemosphere (211), 449-455. (2018)
Chemosphere
Chemosphere, Elsevier, 2018, 211, pp.449-455
Chemosphere, Elsevier, 2018, 211, pp.449-455. ⟨10.1016/j.chemosphere.2018.07.161⟩
Chemosphere, 2018, 211, pp.449-455. ⟨10.1016/j.chemosphere.2018.07.161⟩
Chemosphere (211), 449-455. (2018)
When microalgae are exposed to contaminants, the role of associated bacteria within the phycosphere, the microenvironment surrounding algal cells, remains largely unknown. The present study investigated the importance of algae-associated bacteria on
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::72eee9d75ffce85955e673c8fbc5fbd9
https://archimer.ifremer.fr/doc/00453/56422/
https://archimer.ifremer.fr/doc/00453/56422/
Autor:
Benoit Industri, Corinne Rancurel, Marie Larousse, Catherine Etienne, Xavier Nesme, Eric Galiana, Camille Syska, Ferran Palero, Marc Bardin
Publikováno v:
Digital.CSIC. Repositorio Institucional del CSIC
instname
Microbiome
Microbiome, BioMed Central, 2017, 5:56, ⟨10.1186/s40168-017-0273-7⟩
Microbiome (5:56), . (2017)
Microbiome, BioMed Central, 2017, 5:56, 〈10.1186/s40168-017-0273-7〉
Microbiome, Vol 5, Iss 1, Pp 1-11 (2017)
instname
Microbiome
Microbiome, BioMed Central, 2017, 5:56, ⟨10.1186/s40168-017-0273-7⟩
Microbiome (5:56), . (2017)
Microbiome, BioMed Central, 2017, 5:56, 〈10.1186/s40168-017-0273-7〉
Microbiome, Vol 5, Iss 1, Pp 1-11 (2017)
Este artículo contiene 11 páginas, 6 figuras.
Background: Interactions between pathogenic oomycetes and microbiota residing on the surface of the host plant root are unknown, despite being critical to inoculum constitution. The nature of these
Background: Interactions between pathogenic oomycetes and microbiota residing on the surface of the host plant root are unknown, despite being critical to inoculum constitution. The nature of these
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::24a797350524059f353c6ca580b720df
http://hdl.handle.net/10261/150374
http://hdl.handle.net/10261/150374
Autor:
Léa Cabrol, Jean-Philippe Steyer, Estela Tapia-Venegas, Eric Trably, Gonzalo Ruiz-Filippi, Antonella Marone
Publikováno v:
FEMS Microbiology Reviews
FEMS Microbiology Reviews, 2017, 41 (2), pp.158-181. ⟨10.1093/femsre/fuw043⟩
FEMS Microbiology Reviews, Wiley-Blackwell, 2017, 41 (2), pp.158-181. ⟨10.1093/femsre/fuw043⟩
FEMS Microbiology Reviews, 2017, 41 (2), pp.158-181. ⟨10.1093/femsre/fuw043⟩
FEMS Microbiology Reviews, Wiley-Blackwell, 2017, 41 (2), pp.158-181. ⟨10.1093/femsre/fuw043⟩
One of the most important biotechnological challenges is to develop environment friendly technologies to produce new sources of energy. Microbial production of biohydrogen through dark fermentation, by conversion of residual biomass, is an attractive
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5ab5308aaa9587c0e439e2eae26df0fc
https://hal.science/hal-01595278/document
https://hal.science/hal-01595278/document
Publikováno v:
Soil Biology and Biochemistry
Soil Biology and Biochemistry, Elsevier, 2016, 103, pp.471-488. ⟨10.1016/j.soilbio.2016.09.006⟩
Soil Biology and Biochemistry, Elsevier, 2016, 103, pp.471-488. ⟨10.1016/j.soilbio.2016.09.006⟩
Due to land use history, most of the current temperate and boreal forests are developed on nutrient-poor and rocky soils, keeping fertile soils for agriculture. Consequently, the conditions occurring in forest ecosystems strongly differ from those of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::312cb1cec3fe48a805b0c636e3188a99
https://hal.archives-ouvertes.fr/hal-01490075
https://hal.archives-ouvertes.fr/hal-01490075
Publikováno v:
Processes
Processes, MDPI, 2016, 4 (51), pp.1-17. ⟨10.3390/pr4040051⟩
Processes, Vol 4, Iss 4, p 51 (2016)
Processes, MDPI, 2016, 4 (51), pp.1-17. ⟨10.3390/pr4040051⟩
Processes, Vol 4, Iss 4, p 51 (2016)
In a previous study, the two nitrifying functions (ammonia oxidizing bacteria (AOB) or nitrite-oxidizing bacteria (NOB)) of a nitrification reactor—operated continuously over 525 days with varying inputs—were assigned using a mathematical modelin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::33284ad3eedfaa2f8f1fd637cf8bf571
https://hal.archives-ouvertes.fr/hal-01602934/document
https://hal.archives-ouvertes.fr/hal-01602934/document