Zobrazeno 1 - 2
of 2
pro vyhledávání: '"inibição de flores"'
Publikováno v:
Revista Brasileira de Fruticultura, Vol 38, Iss 2 (2016)
ABSTRACT The thinning peach fruits is to reduce the load of the plant with the aim to improve the size, flavor and color of the remaining fruits. However, the practice of thinning requires high demand of manpower and become more expensive the product
Externí odkaz:
https://doaj.org/article/65acb63f0ac847be98e2a8c48888416c
Autor:
GIOVANAZ, MARCOS ANTÔNIO, FACHINELLO, JOSÉ CARLOS, SPAGNOL, DANIEL, WEBER, DIEGO, CARRA, BRUNO
Publikováno v:
Revista Brasileira de Fruticultura, Volume: 38, Issue: 2, Article number: e-692, Published: 20 JUN 2016
The thinning peach fruits is to reduce the load of the plant with the aim to improve the size, flavor and color of the remaining fruits. However, the practice of thinning requires high demand of manpower and become more expensive the production costs
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______608::16816c5e6e6c5c6c92b798a4f1e27104
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452016000200203&lng=en&tlng=en
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452016000200203&lng=en&tlng=en
