Zobrazeno 1 - 10
of 1 480
pro vyhledávání: '"inhibition kinetics"'
Publikováno v:
Shipin Kexue, Vol 45, Iss 5, Pp 40-48 (2024)
This study aimed to investigate the impact of Monascus on bioactive peptides, particularly angiotensin-converting enzyme (ACE) inhibitory peptides, during cheese maturation. The content of soluble nitrogen, α-glucosidase and ACE inhibitory activitie
Externí odkaz:
https://doaj.org/article/a5a08db8fc71496b8420443840d67325
Publikováno v:
Shipin Kexue, Vol 45, Iss 3, Pp 68-75 (2024)
The crude polyphenols extracted from Sargassum horneri were purified using macroporous adsorption resin, and the in vitro anti-inflammatory and hypoglycemic activities of the purified product were studied. Lipopolysaccharide (LPS) was used to induce
Externí odkaz:
https://doaj.org/article/56e92d6b4abb484ab72e0e44e46b3c66
Publikováno v:
Shipin Kexue, Vol 44, Iss 24, Pp 118-126 (2023)
In this study, angiotensin-converting enzyme (ACE) inhibitory peptides from an enzymatic hydrolysate of Moringa oleifera seeds were separated by sequential ultrafiltration and ion exchange chromatography. The peptide sequences were identified by high
Externí odkaz:
https://doaj.org/article/68c3792aba9b4866b315e4f2c05521bf
Publikováno v:
CyTA - Journal of Food, Vol 21, Iss 1, Pp 514-521 (2023)
ABSTRACTThis study utilized column chromatography and nuclear magnetic resonance (NMR) to isolate and identify 42 compounds in Potentilla fruticosa L. (PL), which compound 10 and 35 were preliminarily identified. Compounds 5–9, 11–13, 16, 17, 20,
Externí odkaz:
https://doaj.org/article/174b2afdb1ec4751b5370533a65f8e40
Autor:
LI Zhipeng, ZHOU Chenyi, PAN Shutong, CUI Zewen, XIE Fan, WANG Guangqiang, AI Lianzhong, ZHANG Hui
Publikováno v:
Shipin Kexue, Vol 44, Iss 22, Pp 192-199 (2023)
In this study, two common cereal polysaccharides, arabinoxylan (HBAX) and β-glucan (HBBG), were prepared from the bran and endosperm of highland barley, respectively. The inhibitory effects, modes and types of the two polysaccharides on pancreatic
Externí odkaz:
https://doaj.org/article/7129ebd862344844b67024e7a0a64471
Autor:
Klaus Fischer, Marion Wacht
Publikováno v:
MethodsX, Vol 11, Iss , Pp 102255- (2023)
The microbial enzyme alkaline phosphatase contributes to the removal of organic phosphorus compounds from wastewaters. To cope with regulatory threshold values for permitted maximum phosphor concentrations in treated wastewaters, a high activity of t
Externí odkaz:
https://doaj.org/article/6d73751ff579447f82acb77b57efb5de
Publikováno v:
Journal of Seed Science, Vol 45 (2023)
ABSTRACT: Seed germination is a tightly regulated physiological process. Hydrolytic enzymes provide energy that brings physiological, biochemical, and physical changes to the seed during germination. Alpha-galactosidases break down alpha 1-6 linked g
Externí odkaz:
https://doaj.org/article/6300b05fda0c4c8baa6fc6c681a7bace
Publikováno v:
International Journal of Technology, Vol 14, Iss 1, Pp 100-108 (2023)
Asian palm civet (APC) known as Luwak, has an important role in producing the most expensive coffee in the world, Kopi Luwak, which is excreted from its feces. The bacterial diversity in the feces of APC was rarely explored, especially for decaff
Externí odkaz:
https://doaj.org/article/bced41c1649245a58f6c18d35dda34de
Autor:
Khursheed Ahmad Shiekh, Akaranaj Noieaid, Poke Gadpoca, Supassorn Sermwiwatwong, Saeid Jafari, Isaya Kijpatanasilp, Randy W. Worobo, Kitipong Assatarakul
Publikováno v:
Foods, Vol 13, Iss 5, p 719 (2024)
This study aimed to investigate the effectiveness of dimethyl dicarbonate (DMDC) at various concentrations (0–250 ppm) in inhibiting the growth of Escherichia coli TISTR 117 and spoilage microbes in passion fruit juice (PFJ) and its impact on the p
Externí odkaz:
https://doaj.org/article/90bf2a4104064f1b9a2c0f0b03437a36
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