Zobrazeno 1 - 10
of 507
pro vyhledávání: '"indicator microorganisms"'
Publikováno v:
Applied Microbiology, Vol 4, Iss 3, Pp 1193-1202 (2024)
Halal means permissible according to Islamic law. Halal meat is obtained by hand slaughtering an animal that is not stunned and that is blessed by a Muslim individual immediately before slaughter. The purpose of this study was to determine the microb
Externí odkaz:
https://doaj.org/article/9500e6e8e53040d590478d72be73a134
Autor:
Israa M. Jweer, Omar Ahmed Al-Mahmood
Publikováno v:
Open Veterinary Journal, Vol 14, Iss 7, Pp 1658-1667 (2024)
Background: Meat contamination occurs in various ways, the most important of which are live animals before slaughter and the slaughter process (de-hiding and evisceration). For this, many substances were used that have an antimicrobial effect and can
Externí odkaz:
https://doaj.org/article/75601b30453c40809d7639c42e43a478
Publikováno v:
Биопрепараты: Профилактика, диагностика, лечение, Vol 23, Iss 3, Pp 348-360 (2023)
Scientific relevance. Lyophilisation is the preferred method at the National Collection of Pathogenic Microorganisms (NCPM) of the Scientific Centre for Expert Evaluation of Medicinal Products of the Ministry of Health of the Russian Federation. Lyop
Externí odkaz:
https://doaj.org/article/d5de17a3de424a57bf9371798c042554
Publikováno v:
Vitae, Vol 30, Iss 3 (2023)
Background: Many native fermented foods in Latin America are made by indigenous communities through processes that preserve their traditions. Among these products is champús, a fermented drink or dessert native to Colombia, Ecuador, and Peru. It has
Externí odkaz:
https://doaj.org/article/5e34aa4c2e7a4437b5bdc1ec8610af53
Publikováno v:
Actualidades Biológicas, Vol 45, Iss 118, Pp 1-10 (2022)
The Porce II and Porce III reservoirs are located northeastern of the department of Antioquia, have poor water quality due to the entry of chemical and biological contaminants from domestic and industrial wastewater discharge from ten municipalities
Externí odkaz:
https://doaj.org/article/bbe2e70b115a4741a710c3451a01a28f
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Autor:
Tim Ford, Steve Hamner
Publikováno v:
Cambridge Prisms: Water, Vol 1 (2023)
Over the past several decades, there have been a number of national and international meetings on waterborne diseases. Conclusions from these meetings often seem remarkably similar and suggest little progress in the field of water and health. This is
Externí odkaz:
https://doaj.org/article/98d672d3766f4546a2eb0d0c4674f184
Publikováno v:
Frontiers in Environmental Science, Vol 10 (2022)
Reservoirs, rivers and groundwater are the top three sources of drinking water supplies in China. As microbial contamination of drinking water is still a prominent water quality problem in rural areas, understanding the microbial quality of these sou
Externí odkaz:
https://doaj.org/article/2be5abb0d0484941ae1de7e2af64c970
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Publikováno v:
Регуляторные исследования и экспертиза лекарственных средств, Vol 10, Iss 4, Pp 257-266 (2020)
The paper discusses the system of managing risks arising during preclinical studies (risks for the health of personnel and laboratory animals, as well as risks associated with sanitation of premises) as a way to improve and control the efficiency of
Externí odkaz:
https://doaj.org/article/0f707229470c4234a00bc50e6b6e14ec