Zobrazeno 1 - 10
of 684
pro vyhledávání: '"hylocereus polyrhizus"'
Autor:
Meltem Asan-Ozusaglam, Irem Celik
Publikováno v:
Foods and Raw Materials, Vol 13, Iss 1, Pp 144-154 (2025)
Preventing food spoilage and prolonging its shelf life are of great importance to meet the increasing food demand. Dietary fibers in red pitahaya are known to help maintain food freshness. Lactic acid bacteria have probiotic properties and can be a g
Externí odkaz:
https://doaj.org/article/2e6c64cbcb8b47bf826e8ab88e6546bd
Autor:
Md. Mustafiz Chowdhury, Md. Iqbal Sikder, Mohammad Rashedul Islam, Nizum Barua, Sharfin Yeasmin, Taslima Akter Eva, Asraful Islam, Israt Jahan Rasna, Mohammed Kamrul Hossain
Publikováno v:
Journal of HerbMed Pharmacology, Vol 13, Iss 3, Pp 353-365 (2024)
Hylocereus polyrhizus (Red dragon) fruit, a Cactaceae plant with traditional and medicinal uses, is found in America and South Asia. These fruits have diversified bioactive components, which make them both therapeutically and nutritionally important.
Externí odkaz:
https://doaj.org/article/653495e2561c4089909c71ea2ca1fcbb
Publikováno v:
AcTion: Aceh Nutrition Journal, Vol 8, Iss 3, Pp 478-484 (2023)
Nutritional anemia in adolescents has an impact on decreasing learning concentration and low learning achievement. Adolescent girls who are anemic are at risk of becoming anemic women of childbearing age, then becoming anemic mothers who can experien
Externí odkaz:
https://doaj.org/article/3d551ec63c424a95a68340549c0590ba
Autor:
Núbia Cassiana Santos, Maria do Céu Monteiro Cruz, Deilson de Almeida Alves, João Esdras Lima, Amanda Gonçalves Guimarães
Publikováno v:
Revista Ceres, Vol 70, Iss 2, Pp 41-48 (2023)
ABSTRACT Increasing orchard productivity is among the main objectives of pitaya producers. However, the commercial productivity may reduce due to reduction of fruit size as a function of the high amount per plant. This study evaluated the influence o
Externí odkaz:
https://doaj.org/article/71bcfa6d9e8e42018765733371809f48
Publikováno v:
Food Chemistry Advances, Vol 2, Iss , Pp 100318- (2023)
To evaluate the medicinal value of natural colorants derived from dragon fruit, this research measures the antioxidant, anti-inflammatory, antibacterial, and cytotoxic activities of extracted colorant from two species (Hylocereus polyrhizus and Hyloc
Externí odkaz:
https://doaj.org/article/3667f3542e294f15ac612a07b6d9e67c
Autor:
Ahmet Ünver
Publikováno v:
BioResources, Vol 18, Iss 2, Pp 3342-3356 (2023)
Pitaya is a tropical fruit from a newly cultivated plant in Turkey that has increasing economic value. In this study, its seed properties were investigated. Pitaya fruit samples used in the research were obtained from local producers in the Gazipaşa
Externí odkaz:
https://doaj.org/article/9f9d6407d74e4bc28c077221a09b546f
Autor:
Cindy Agriningsih Haruna, Widy Aprillia Malik, Muhammad Yaqub Syamsul Rijal, Abdul Haris Watoni, La Ode Ahmad Nur Ramadhan
Publikováno v:
Jurnal Kimia Sains dan Aplikasi, Vol 25, Iss 10, Pp 352-361 (2022)
The effort of copper nanoparticle exploration for antibacterial cleaning agents needs to prevent infection or contamination of microorganisms such as bacteria and viruses due to its potential characteristic as an environmentally benign material. The
Externí odkaz:
https://doaj.org/article/0eaaef9a23a94db7b1df2fa829ed743e
Publikováno v:
BIO Web of Conferences, Vol 104, p 00029 (2024)
There is dragon fruit peel waste that is not being utilized, so recently Jambewangi village received socialization and training assistance from the Banyuwangi State Polytechnic service team to process this waste into products that have high selling v
Externí odkaz:
https://doaj.org/article/9ef305b02f0f4d9fb5cb664bf7097486
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