Zobrazeno 1 - 10
of 956
pro vyhledávání: '"hplc fingerprint"'
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-13 (2024)
Abstract Saposhnikovia divaricata is commonly used in clinical practice as a heat-clearing and detoxifying traditional Chinese medicine. Current research on Saposhnikovia divaricata has mostly focused on chromones, while studies on its lipophilic par
Externí odkaz:
https://doaj.org/article/ab8f0d3efcc64f4e9d801d1b150d0579
Autor:
Jiali Cheng, Fengxia Guo, Liyang Wang, Zhigang Li, Chunyan Zhou, Hongyan Wang, Wei Liang, Xiaofeng Jiang, Yuan Chen, Pengbin Dong
Publikováno v:
Frontiers in Plant Science, Vol 15 (2024)
IntroductionThe quality of traditional Chinese medicine is based on the content of their secondary metabolites, which vary with habitat adaptation and ecological factors. This study focuses on Lonicera japonica Flos (LJF), a key traditional herbal me
Externí odkaz:
https://doaj.org/article/ab55dd29e88f4c95af951e3b28638da7
Autor:
Zhao, Shuncheng a, Zhu, Haiyan a, Tang, Xia a, Wang, Dan a, Gao, Peng b, c, Chen, Benyun d, Huang, Min b, c, Liu, Jikai a, ⁎
Publikováno v:
In Applied Radiation and Isotopes February 2025 216
Publikováno v:
In Journal of Food Composition and Analysis August 2024 132
Autor:
Gao, Miaozi a, Tang, Junrong a, Deng, Jia a, Cao, Changwei a, Zhang, Yingjun b, Chai, Shengfeng c, Zhao, Ping a, ⁎⁎, Kan, Huan a, Liu, Yun a, ⁎
Publikováno v:
In Food Control July 2024 161
Autor:
Liu, Qing a, b, c, Liu, Luyao a, b, Xie, Lintong a, b, Zheng, Linyu a, b, Xu, Qianwei a, Li, Weidong a, b, Liu, Xiao a, b, ⁎
Publikováno v:
In Journal of Pharmaceutical and Biomedical Analysis 15 May 2024 242
Publikováno v:
In Journal of Pharmaceutical and Biomedical Analysis 15 May 2024 242
Autor:
Yang, Ting a, Liu, Xiaoling a, Xue, Lan b, Liu, Xi b, Zhang, Limei b, Lan, Lili a, ⁎, Zhang, Hong a, ⁎, Sun, Guoxiang a, ⁎
Publikováno v:
In Food Chemistry 16 April 2024 438
Autor:
Huang, Yuyuan a, b, Zhang, Ying a, b, c, d, e, ⁎, Zhang, Tongtong a, b, Chen, Xiaoqiang a, b, c, d, e, f, ⁎
Publikováno v:
In Journal of Food Composition and Analysis April 2024 128
Publikováno v:
In Journal of Chromatography B 1 February 2024 1233