Zobrazeno 1 - 10
of 2 625
pro vyhledávání: '"hop growing"'
Publikováno v:
Kvasný průmysl, Vol 69, Iss 1, Pp 700-707 (2023)
The current study aimed to examine how various growers in the Czech Republic hop-growing regions approached the production of hops (Saaz variety). The work also keeps track of how different growers approach fertilization and nutrition, as well as how
Externí odkaz:
https://doaj.org/article/7132935e81454828b1a50304ab07bbf6
Autor:
Dušek, Martin1 (AUTHOR), Vostřel, Josef2 (AUTHOR), Kalachová, Kamila3 (AUTHOR), Jandovská, Vladimíra1,4 (AUTHOR)
Publikováno v:
Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment. Jun2022, Vol. 39 Issue 6, p1109-1122. 14p. 4 Charts, 1 Graph.
Autor:
SAYINSKYY, D. A.1
Publikováno v:
Studia i Materialy Polskiego Stowarzyszenia Zarzadzania Wiedza / Studies & Proceedings Polish Association for Knowledge Management. 2014, Issue 72, p62-68. 7p.
Autor:
Cunliffe, S. V.
Publikováno v:
OR, 1956 Sep 01. 7(3), 82-91.
Externí odkaz:
https://www.jstor.org/stable/3007325
Publikováno v:
Vestnik of Kazan State Agrarian University. 16:96-104
The modern hop-growing industry occupies a small share in the structure of domestic agricultural production. However, being the main supplier of hops, as the most important agricultural raw material for many sectors of the economy, it has been on the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::214c284f06528b4c22526a4271caeae7
https://doi.org/10.12737/2073-0462-2022-96-104
https://doi.org/10.12737/2073-0462-2022-96-104
Publikováno v:
Fermentation Industry / Kvasný Průmysl; 2023, Vol. 69 Issue 1, p700-706, 7p
Autor:
Lucie Radová
Publikováno v:
Zprávy památkové péče. 82:261-268
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::279497fd3f39fd86e290b725ba3210a3
https://doi.org/10.56112/zpp.2022.2.10
https://doi.org/10.56112/zpp.2022.2.10
Publikováno v:
Acta Horticulturae. :55-62
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c2514a9346ba4ac21bf7be4aeb7066d1
https://doi.org/10.17660/actahortic.2021.1328.7
https://doi.org/10.17660/actahortic.2021.1328.7
Autor:
S. Ryzhuk, T. Ratoshniuk
Publikováno v:
Visnyk agrarnoi nauky. 98:74-84
Goal. To assess the current state of the industry of hop growing in Ukraine and to identify the areas of stabilization of the industry for the production of competitive and quality products. Methods. Monographic, economic-statistical, analysis and sy
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e21edd3e19b09c9100385bfd0cb3af82
https://doi.org/10.31073/agrovisnyk202006-09
https://doi.org/10.31073/agrovisnyk202006-09