Zobrazeno 1 - 10
of 23
pro vyhledávání: '"hop essential oils"'
Publikováno v:
Kvasný průmysl, Vol 68, Iss 5, Pp 642-646 (2022)
The Saaz Shine variety was registered in 2019. It was tested in two areas, Chrášťany (no irrigation) and Stekník (with irrigation), between 2017 and 2021. An average hop yield in Stekník is 2.62 t/ha and in Chrášťany it is 2.54 t/ha. No concl
Externí odkaz:
https://doaj.org/article/1a855d51904f49e4bc4140c91a0cd3f7
Akademický článek
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Publikováno v:
Kvasný průmysl, Vol 67, Iss 1, Pp 409-416 (2021)
The specification of varietal profiles of secondary metabolites of hops in beer is rather important for hop growing and beer brewing. Chemical and sensory profiles of beers hopped with the varieties of Saaz Special and the traditional Saaz semiearly
Externí odkaz:
https://doaj.org/article/2d234733f3e44cd09abf51a0ba1984c0
Publikováno v:
Kvasný průmysl, Vol 64, Iss 6, Pp 287-296 (2018)
Dry hopped beers gain their characteristic flavour from hop products purposely added during the cold stage of production. Although the production of these beers has not so broad a tradition in the Czech Republic as for instant in Great Britain or the
Externí odkaz:
https://doaj.org/article/bf09d0b3fdb54342902c37d2e86c59c9
Publikováno v:
Horticulturae, Vol 8, Iss 5, p 368 (2022)
This study evaluates the content of essential oils (EOs) and prenylated flavonoid Xanthohumol (XN) in extracts of Slovenian hops, cultivar Aurora, obtained by using fluids of different polarity. It is a continuation of our previous work, investigatin
Externí odkaz:
https://doaj.org/article/7964362e57ad4dc59ba69aba6ca527ac
Akademický článek
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Autor:
Přikryl, Jaroslav
The submitted master's thesis aims to the analysis of hop essential oils using gas chromatography separation and subsequent determination using a pair of mass and flame ionization detectors. In the first part, the thesis focuses on the theoretical ap
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______2186::9bb9d8171f13745c2119297e1b0cf0c0
http://www.nusl.cz/ntk/nusl-527978
http://www.nusl.cz/ntk/nusl-527978
Publikováno v:
Kvasný průmysl, Vol 67, Iss 1, Pp 409-416 (2021)
The specification of varietal profiles of secondary metabolites of hops in beer is rather important for hop growing and beer brewing. Chemical and sensory profiles of beers hopped with the varieties of Saaz Special and the traditional Saaz semiearly
Publikováno v:
Horticulturae; Volume 8; Issue 5; Pages: 368
This study evaluates the content of essential oils (EOs) and prenylated flavonoid Xanthohumol (XN) in extracts of Slovenian hops, cultivar Aurora, obtained by using fluids of different polarity. It is a continuation of our previous work, investigatin
Autor:
Vladimír Nesvadba
Publikováno v:
Kvasný průmysl, Vol 62, Iss 6, Pp 166–172-166–172 (2016)
Crossings aimed at breeding of new dwarf hop progenies were carried out within the international EUREKA project. Totally 22,327 genotypes were obtained. After the assessment lasting for four years twelve perspective genotypes entered the registration
Externí odkaz:
https://doaj.org/article/2aadfff2aa8d40b3adb4ea244602434f