Zobrazeno 1 - 10
of 49
pro vyhledávání: '"home food preservation"'
Autor:
Jenna D. Anding
Publikováno v:
Journal of Human Sciences and Extension, Vol 10, Iss 3 (2022)
Interest in home food preservation has continued through the COVID-19 pandemic. This study assessed home food preservation practices among individuals attending workshops delivered primarily through distance technology. Two hundred eighty (280) parti
Externí odkaz:
https://doaj.org/article/5e606d009ad541368270756944ad0654
Autor:
Shannon Klisch, Kendra M. Lewis, John Borba, Steven Worker, Katherine Soule, Marcel Horowitz, Anne Iaccopucci, Claudia Diaz
Publikováno v:
Borba, John; Diaz, Claudia; Horowitz, Marcel; Iaccopucci, Anne; Klisch, Shannon; Lewis, Kendra; et al.(2018). 4-H Beginning Food Preservation Project. UC Agriculture & Natural Resources: ANR Peer Reviewed Publications. Retrieved from: http://www.escholarship.org/uc/item/80p018d4
Author(s): Borba, John; Diaz, Claudia; Horowitz, Marcel; Iaccopucci, Anne; Klisch, Shannon; Lewis, Kendra; Soule, Katherine; Worker, Steven | Abstract: The 4-H beginning food preservation project sheet outlines activity ideas for youth at beginning,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::953d8b1390f94ad6ea19bcf9fa202e27
https://doi.org/10.3733/ucanr.8600
https://doi.org/10.3733/ucanr.8600
Autor:
Butterfield, K. M.
This hands-on workshop introduced participants to the basic principals of canning jams and jellies. Participants prepared orange marmalade and cranberry chutney, as well as several jars of dry soup and baked good mixes. The session included entertain
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______2485::0f3aab501355ec34f95d5fa3dc66ce79
https://hdl.handle.net/10919/73757
https://hdl.handle.net/10919/73757
Autor:
Linda J. Harris
Publikováno v:
Harris, Linda J. (2016). Garlic: Safe Methods to Store, Preserve, and Enjoy. Division of Agriculture and Natural Resources Communication Services: ANR Publications. Retrieved from: http://www.escholarship.org/uc/item/8m47003z
Author(s): Harris, Linda J | Abstract: From freezing to drying, learn safe ways to store garlic from your garden using this handy publication. Also contains tips on harvesting and storage as well as what to look for when choosing garlic from the stor
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0ef6fbdb5834b5cd2da8349ccbd24d23
http://www.escholarship.org/uc/item/8m47003z
http://www.escholarship.org/uc/item/8m47003z
Autor:
Francine A Bradley, Annie J. King
Publikováno v:
Bradley, Francine A; & King, Annie J. (2016). Egg Basics for the Consumer: Packaging, Storage, and Nutritional Information. Division of Agriculture and Natural Resources Communication Services: ANR Publications. Retrieved from: http://www.escholarship.org/uc/item/8d6556z1
Author(s): Bradley, Francine A; King, Annie J | Abstract: How to recognize freshness and quality in the eggs you buy for your home and family.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0eda287fbfe07110f7d36fe6e1f814d4
https://doi.org/10.3733/ucanr.8154
https://doi.org/10.3733/ucanr.8154
Publikováno v:
Voedingsmiddelentechnologie. 33(26):11-14
Milde proces- en conserveringsmethoden en het karakteriseren van bederfveroorzakende micro-organismen op bepaalde behandelingen. De genoomsequenties van genoemde pathogenen werden onderzocht in relatie tot hoge osmolariteit, lage temperatuur en ultra
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dris___00893::4a5eb953796e1c209f6b2600cc2062ef
Autor:
Polderman, N., van Schaik, A.
Publikováno v:
Consumentengids 2012 (2012) juni
Lekker, zo'n verse appel. Hoewel vers? Appels zijn vaak al maanden eerder geoogst. In de supermarkt verliezen oude, moeilijk te bewaren rassen het van nieuwe zoals junami en kanzi. Al blijft elstar het populairst.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______9405::39660bea20b76f5006f38b78652f9600
https://research.wur.nl/en/publications/de-appel-als-merk-voeding-en-gezondheid-interview-met-alex-van-sc
https://research.wur.nl/en/publications/de-appel-als-merk-voeding-en-gezondheid-interview-met-alex-van-sc
Describes the proper equipment, recommended guidelines and recipes that can ensure that food preserved at home is safe and delicious.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::8523d2e73370fbdcbeb437067fd49bbc
http://pubs.ext.vt.edu/348/348-594/348-594_pdf.pdf
http://pubs.ext.vt.edu/348/348-594/348-594_pdf.pdf
Publikováno v:
Voedingsmiddelentechnologie. 34(6):55-57
Op basis van de beschikbare literatuur is er geen reden tot twijfel over de voedselveiligheid van biologische verpakkingen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dris___00893::c44376637c21ef49e8e83b89087de4c6
Publikováno v:
Perry, Ed; Harris, Linda J; Giovanni, Maria; Metz, Diane; & Bruhn, Christine. (2010). Nuts: Safe Methods for Home Gardeners to Harvest, Store, and Enjoy. Division of Agriculture and Natural Resources Communication Services: ANR Publications. Retrieved from: http://www.escholarship.org/uc/item/6jg0d368
Author(s): Perry, Ed; Harris, Linda J; Giovanni, Maria; Metz, Diane; Bruhn, Christine | Abstract: For almonds, chestnuts, pecans, pistachios and walnuts. Nuts are delicious and good for you, and many Californians can grow them at home. Here are some
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2f2c1460236b438480611227eb4e7663
https://doi.org/10.3733/ucanr.8407
https://doi.org/10.3733/ucanr.8407