High-protein, low glycemic index snack from optimized blend of three wholegrains exhibits nutraceutical quality and elicits low glycemic response in diabetic human subjects

Autor: Aderonke Ibidunni Olagunju, Titilope Ifeolu Arigbede, Idowu Sunday Oyeleye, Solomon Akinremi Makanjuola, Esther Taiwo Oyebode, Adenike Christianah Enikuomehin

Publikováno v: Food Production, Processing and Nutrition, Vol 6, Iss 1, Pp 1-17 (2024)

Abstract Snack products are evolving as new carriers of functional ingredients with nutritional and health-promoting benefits. A blend of whole grains is increasingly being utilized to harness the functional potential of the grain mix. Amaranth, acha

Externí odkaz: https://doaj.org/article/73c1a8cd574543dea70b5f37084e1cf3

Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.

Effects of 6 Months of Soy-Enriched High Protein Compared to Eucaloric Low Protein Snack Replacement on Appetite, Dietary Intake, and Body Composition in Normal-Weight Obese Women: A Randomized Controlled Trial

Autor: Masoud Amini, Omid Asbaghi, Damoon Ashtary-Larky, Zahra Sohrabi, Reza Bagheri, Neda Cheraghloo, Nader Moeinvaziri, Frédéric Dutheil, Michael Nordvall, Gholamreza Moradpour, Alexei Wong, Neda Haghighat

Publikováno v: Nutrients
Volume 13
Issue 7
Nutrients, MDPI, 2021, 13 (7), pp.2266. ⟨10.3390/nu13072266⟩
Nutrients, 2021, 13 (7), pp.2266. ⟨10.3390/nu13072266⟩
Nutrients, Vol 13, Iss 2266, p 2266 (2021)

(1) Background: The favorable effects of high protein snacks on body composition and appetite status in lean and athletic populations have been illustrated previously. However, the effects of soy-enriched high protein snacks have not been investigate

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2d80318b88d5448072bb12f6394c3ae4

ジハツテキ レジスタンス ウンドウ ト コトナル タンパクシツ カラ ナル コウタンパクシツ カンショク ガ グルココルチコイド トウヨ ラット ノ コツジュウリョウ ト コツキョウド ニ オヨボス エイキョウ

Autor: Matsuo, Tatsuhiro

Publikováno v: 香川大学農学部学術報告. 58(111):13-20

application/pdf
We examined the effects of a voluntary resistance exercise together with high‐protein snacks on bone mass and strength in rats given glucocorticoid‐injections as a model of age‐related osteopenia. Forty‐eight male Wistar

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=jairo_______::5ccde626023105742cc22136e6d1a927
https://kagawa-u.repo.nii.ac.jp/records/3512

Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.