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Publikováno v:
Majallah-i ḥifāẓat-i giyāhān, Vol 31, Iss 4, Pp 605-616 (2018)
Introduction: Oil seeds are the second world’s food supply after cereals. These crops are grown primarily for the oil contained in the seeds. The major world sources of edible seed oils are soybeans, sunflowers, canola, cotton and peanuts. Canola i
Externí odkaz:
https://doaj.org/article/71480c36461949d9b5334407971b3ed2