Zobrazeno 1 - 10
of 2 650
pro vyhledávání: '"hedonic methods"'
Autor:
Yazdani, Mahdieh
In recent years several complaints about racial discrimination in appraising home values have been accumulating. For several decades, to estimate the sale price of the residential properties, appraisers have been walking through the properties, obser
Externí odkaz:
http://arxiv.org/abs/2110.07151
Autor:
Król, Anna Izabella
Publikováno v:
Ekonometria / Econometrics. (49):33-44
Externí odkaz:
https://www.ceeol.com/search/article-detail?id=306683
Autor:
Ruark, Angelica, Vingerhoeds, Monique H., Kremer, Stefanie, Nijenhuis-de Vries, Mariska A., Piqueras-Fiszman, Betina
Publikováno v:
In Food Quality and Preference October 2016 53:29-38
Autor:
Liegey, Paul R., Shepler, Nicole
Publikováno v:
Monthly Labor Review, 1999 Sep 01. 122(9), 22-37.
Externí odkaz:
https://www.jstor.org/stable/41845296
Autor:
Anna Bánóczi
Publikováno v:
Köz-gazdaság. 15:243-255
A cikk kozeppontjaban a hedonikus ingatlanarindex-szamitas elmeleti es gyakorlati megkozelitese all. Ez a tiszta arvaltozast mutatja az ingatlanarakban, adott időszakok kozott, fuggetlenul a kinalat minősegvaltozasatol. Az egyszerűbb modszerek rov
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b50facfee0c3d4c76f08c15a8dd8a421
https://doi.org/10.14267/retp2020.03.19
https://doi.org/10.14267/retp2020.03.19
Autor:
Hebdzyński Michał
Publikováno v:
Real Estate Management and Valuation, Vol 32, Iss 2, Pp 46-57 (2024)
In micro-level data concerning the housing market, the apartment quality may be signaled via textual statements or the attached descriptions/photos. It may be done using hard information related to the easier-to-measure structural characteristics or
Externí odkaz:
https://doaj.org/article/93cab10d12e74579bb45050ceb3bd0c5
Autor:
Aizcorbe, Ana M., author
Publikováno v:
A Practical Guide to Price Index and Hedonic Techniques, 2014.
Externí odkaz:
https://doi.org/10.1093/acprof:oso/9780198702429.003.0003
Publikováno v:
SSRN Electronic Journal.
Measurement of price change is based on averages - also, hedonic price index numbers. As NSIs obtain scannerdata having varying content, question arise: what is correct average to use? We compare in this paper price change estimates based on most kno
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ec57170102da476a49e2aa7686856d55
https://doi.org/10.2139/ssrn.3801671
https://doi.org/10.2139/ssrn.3801671
Autor:
Angelica Ruark, Mariska Nijenhuis-de Vries, Monique H. Vingerhoeds, Stefanie Kremer, Betina Piqueras-Fiszman
Publikováno v:
Food Quality and Preference, 53, 29-38
Food Quality and Preference 53 (2016)
Food Quality and Preference 53 (2016)
The increasing average life expectancy and overall percentage of the older population is leading to a growing interest in healthy aging. Thus, there is a demand for flavourful, and pleasant foods, rich in certain nutrients, targeted at older consumer
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6c106344f33394e07aed37bc563beb8b
https://research.wur.nl/en/publications/insights-on-older-adults-perception-of-at-home-sensory-hedonic-me
https://research.wur.nl/en/publications/insights-on-older-adults-perception-of-at-home-sensory-hedonic-me