Zobrazeno 1 - 10
of 173
pro vyhledávání: '"harvesting period"'
Publikováno v:
AgriEngineering, Vol 6, Iss 3, Pp 3070-3083 (2024)
To address the gap in research on the mechanical properties of peanuts in the harvesting period, the mechanical properties of peanut seedling vines, pods, and peduncles were studied during the peanut harvesting period. The moisture content of peanut
Externí odkaz:
https://doaj.org/article/9d3022efe725402fb3ed8537ca8489a8
Autor:
Shanshan LI, Yi HAO, Tingting ZHANG, Xingwei HAO, Jinxin WANG, Xin ZHOU, Meilin LI, Qian ZHOU
Publikováno v:
Shipin gongye ke-ji, Vol 45, Iss 16, Pp 272-281 (2024)
To examine how different harvesting periods affect the storage quality of 'Satsuma' plum fruits, this study analyzed 13 quality and physiological metrics post-harvest and utilized principal component analysis (PCA) and mathematical models to assess (
Externí odkaz:
https://doaj.org/article/5aa3a3c69fc34786a6aaa186cfb5b89f
Autor:
Zewdineh Firdu, Getu Dida
Publikováno v:
Heliyon, Vol 10, Iss 17, Pp e36838- (2024)
Ethiopia is the second-largest grower of faba bean in the world next to China. The crop is highly useful with its edible seed serving as an essential protein complement of the Ethiopian diet, especially for those who cannot afford animal protein. Eve
Externí odkaz:
https://doaj.org/article/f7e61d91932e445fa352caede9633fca
Publikováno v:
Plant Methods, Vol 20, Iss 1, Pp 1-16 (2024)
Abstract Background Dendrobium officinale is a medicinal plant with high commercial value. The Dendrobium officinale market in Yunnan is affected by the standardization of medicinal material quality control and the increase in market demand, mainly d
Externí odkaz:
https://doaj.org/article/6ddbfb00e8da46c982f5fa17e59f43b2
Publikováno v:
Shipin gongye ke-ji, Vol 44, Iss 19, Pp 390-400 (2023)
Midknight Valencia Orange is one of the most important late maturing citrus varieties. In order to study the effect of different harvest maturity on the nutritional quality of this variety and to determine its optimal harvesting period, the quality i
Externí odkaz:
https://doaj.org/article/fc57b95f127f454f9a6902e23e0cfc36
Publikováno v:
Foods, Vol 13, Iss 16, p 2553 (2024)
In order to determine the appropriate harvesting period of Carya illinoinensis planted in Nanjing city of China, this study analyzed the phenotypic characteristics and inclusions, including single fruit quality, fruit transverse and vertical diameter
Externí odkaz:
https://doaj.org/article/62c971df432c43ae947180c3bf865471
Publikováno v:
Shipin gongye ke-ji, Vol 44, Iss 15, Pp 346-353 (2023)
Objective: To establish the method for content determination of the five phenolic acids ingredients of Phyllanthus emblica L. in different harvest time, and to investigate its variation rules so as to determine the best harvest time. Methods: The con
Externí odkaz:
https://doaj.org/article/06e2f238646a41b58734852befa230ff
Autor:
Zhongren Zhang, Yixin Qu, Ruijia Wang, Yaru Wang, Songlin Yang, Lei Sun, Sen Li, Yiming Gao, Yuming Dong, Xingwang Liu, Huazhong Ren
Publikováno v:
Foods, Vol 13, Iss 10, p 1484 (2024)
Tartronic acid is known for its potential to inhibit sugar-to-lipid conversion in the human body, leading to weight loss and fat reduction. This compound is predominantly found in cucumbers and other cucurbit crops. Therefore, cultivating cucumbers w
Externí odkaz:
https://doaj.org/article/15e76f13448e4d56944556936840da56
Autor:
Jinwu Wang, Fangyu Guo, Yanan Xu, Jianhua Zhu, Ruida Li, Han Tang, Wenqi Zhou, Qi Wang, Xiaobo Sun
Publikováno v:
Agriculture, Vol 14, Iss 2, p 183 (2024)
Preharvest threshing is a harvesting method that focuses on collecting rice grains while leaving the rice straw unharvested. Investigating the interaction mechanism between the machine and rice during the operation process and its correlation with ha
Externí odkaz:
https://doaj.org/article/952738c162f94f7a8023802bdec33aea
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