Zobrazeno 1 - 10
of 152
pro vyhledávání: '"haplotype homozygosity"'
Autor:
Aziz Alami Chentoufi, F. Aytül Uyar, Hiba A. Chentoufi, Khalid Alzahrani, Maria Paz, Ahmed Bahnassy, Ghaleb Elyamany, Assem Elghazaly
Publikováno v:
Frontiers in Genetics, Vol 13 (2022)
Human leukocyte antigens (HLA) diversity has a tremendous impact on shaping the transplantation practices, transfusion-associated graft versus host disease prevention strategies, and host–pathogen interactions. Here, we conducted a retrospective st
Externí odkaz:
https://doaj.org/article/2209fa1e0fcd44f1be1464d9a22defc0
Autor:
Zhong XU, Hao SUN, Zhe ZHANG, Qing-bo ZHAO, Babatunde Shittu OLASEGE, Li Qiu-meng, Yang YUE, Pei-pei MA, Xiang-zhe ZHANG, Qi-shan WANG, Yu-chun PAN
Publikováno v:
Journal of Integrative Agriculture, Vol 19, Iss 5, Pp 1314-1322 (2020)
The aim of this study was to detect evidence for signatures of recent selection in the Jinhua pig genome. These results can be useful to better understand the regions under selection in Jinhua pigs and might shed some lights on groups of genes that c
Externí odkaz:
https://doaj.org/article/a172553704b44e7d83f081f05f574709
Publikováno v:
BMC Genomics, Vol 20, Iss 1, Pp 1-12 (2019)
Abstract Background A growing demand for improved physical skills and mental attitude in modern sport horses has led to strong selection for performance in many warmblood studbooks. The aim of this study was to detect genomic regions with low diversi
Externí odkaz:
https://doaj.org/article/2fb297d47b8a4e8b904247ac5cdd7f4c
Autor:
Zih-Hua Fang, Hubert Pausch
Publikováno v:
BMC Genomics, Vol 20, Iss 1, Pp 1-15 (2019)
Abstract Background Little is known about the genetic architecture of economically important traits in Brown Swiss cattle because only few genome-wide association studies (GWAS) have been carried out in this breed. Moreover, most GWAS have been perfo
Externí odkaz:
https://doaj.org/article/a0a3046a58514fc894d35a4e39a503b1
Publikováno v:
Animal, Vol 13, Iss 4, Pp 683-693 (2019)
Taihu pig breeds are the most prolific breeds of swine in the world, and they also have superior economic traits, including high resistance to disease, superior meat quality, high resistance to crude feed and a docile temperament. The formation of th
Externí odkaz:
https://doaj.org/article/058977fc586940f69605c28baa88ae85
Akademický článek
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Autor:
Yoshiki Yasukochi, Jun Sakuma, Ichiro Takeuchi, Kimihiko Kato, Mitsutoshi Oguri, Tetsuo Fujimaki, Hideki Horibe, Yoshiji Yamada
Publikováno v:
Molecular Genetics & Genomic Medicine, Vol 7, Iss 9, Pp n/a-n/a (2019)
Abstract Background Our longitudinal exome‐wide association studies previously detected various genetic determinants of complex disorders using ~26,000 single‐nucleotide polymorphisms (SNPs) that passed quality control and longitudinal medical ex
Externí odkaz:
https://doaj.org/article/db6b88bfa75b4121bc19ea8a26d99204
Autor:
Mariana Harris, Nandita R Garud
Publikováno v:
Molecular biology and evolution, vol 40, iss 1
The characteristic properties of the X chromosome, such as male hemizygosity and its unique inheritance pattern, expose it to natural selection in a way that can be different from the autosomes. Here, we investigate the differences in the tempo and m
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fc4716c6e4a731491e0c5fae583d0f42
https://pubmed.ncbi.nlm.nih.gov/36546413
https://pubmed.ncbi.nlm.nih.gov/36546413
Autor:
C.T. Meira, R.A. Curi, M.M. Farah, H.N. de Oliveira, N.A.R. Béltran, J.A. Silva, M.D.S.da Mota
Publikováno v:
Animal, Vol 8, Iss 11, Pp 1754-1764 (2014)
Selection of Quarter Horses for different purposes has led to the formation of lines, including racing and cutting horses. The objective of this study was to identify genomic regions divergently selected in racing line of Quarter Horses in relation t
Externí odkaz:
https://doaj.org/article/ec13a0701c984603913c4ed39e20923f
Publikováno v:
Genes. 13(5)
Signatures of positive selection in the genome are a characteristic mark of adaptation that can reveal an ongoing, recent, or ancient response to environmental change throughout the evolution of a population. New sources of food, climate conditions,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::155d36558c2cba9717fc8344be12e12a
https://pubmed.ncbi.nlm.nih.gov/35627311
https://pubmed.ncbi.nlm.nih.gov/35627311