Zobrazeno 1 - 10
of 4 366
pro vyhledávání: '"green tea extract"'
Publikováno v:
Veterinary World, Vol 17, Iss 10, Pp 2204-2210 (2024)
Background and Aim: Phenolic tannins, which are ubiquitous in plants, exhibit diverse biological activities and have drawn significant attention for their potential impact on ruminant nutrition and health. Although phenolic tannins have beneficial an
Externí odkaz:
https://doaj.org/article/7f3d30ebfa5f4dbe85b5885390ffbb61
Publikováno v:
BMC Complementary Medicine and Therapies, Vol 24, Iss 1, Pp 1-9 (2024)
Abstract Background Chronic Rapid eye movement (REM) sleep deprivation has been associated with various cardiovascular alterations, including disruptions in antioxidant defense mechanisms, lipid metabolism, and inflammatory responses. This study inve
Externí odkaz:
https://doaj.org/article/03504157c49841b3ad8c173249c06931
Autor:
Consiglia Longobardi, Sara Damiano, Gianmarco Ferrara, Riccardo Esposito, Serena Montagnaro, Salvatore Florio, Roberto Ciarcia
Publikováno v:
BMC Veterinary Research, Vol 20, Iss 1, Pp 1-9 (2024)
Abstract Background Feline Herpesvirus type-1 (FHV-1) is a worldwide spread pathogen responsible for viral rhinotracheitis and conjunctivitis in cats that, in the most severe cases, can lead to death. Despite the availability of a variety of antivira
Externí odkaz:
https://doaj.org/article/2faecc522df5496ca37dab358a1bfec8
Autor:
Khanittha Chinarak, Chantira Wongnen, Manat Chaijan, Arlee Tamman, Natthawuddhi Donlao, Ling-Zhi Cheong, Worawan Panpipat
Publikováno v:
Ultrasonics Sonochemistry, Vol 110, Iss , Pp 107037- (2024)
This study investigated the formation of conjugates between whey protein isolate (WPI) and green tea extract (GTE) using three methods: redox-pair (R), ultrasound-assisted redox-pair (RU), and ultrasonication (UL). Ultrasonication significantly reduc
Externí odkaz:
https://doaj.org/article/4b201484b3bd45b093393cfe7926d272
Autor:
Jong Hyeon Han, Dong Hyun Keum, Vahinika Kothuri, Yea-Ji Kim, Hyuk Cheol Kwon, Do Hyun Kim, Hyun Su Jung, Sung Gu Han
Publikováno v:
Food Chemistry: X, Vol 24, Iss , Pp 101807- (2024)
Plant-based meat analogs require improvements in taste and texture to better replicate traditional meat. L-theanine and tannin, abundant in green tea, influence food taste and physicochemical properties. This study evaluated the quality characteristi
Externí odkaz:
https://doaj.org/article/3f28e602943b433bac79e3f07da1b5d5
Autor:
Mai Thanh Phong, Hien Minh Nguyen, An Thanh Nguyen, Han Thien Le Nguyen, Nhi Thi Yen Nguyen, Khai Van Tran, Nam Minh Nguyen, Thang Van Le, Thi Tan Pham
Publikováno v:
Case Studies in Chemical and Environmental Engineering, Vol 10, Iss , Pp 100827- (2024)
The graphene oxide-silver nanocomposites (AgNPs@GO) have attracted much attention due to their targeted effect and nontoxicity against normal cells. The toxic factors, including the chemical reagents during the synthesis of AgNPs@GO, must be consider
Externí odkaz:
https://doaj.org/article/0bd6d3000ded4f68acce2bd4d783f524
Publikováno v:
Āsīb/shināsī-i Darmāngāhī-i Dāmpizishkī, Vol 17, Iss 67, Pp 173-184 (2024)
Green tea (Camellia sinensis), has always been a focus of interest in traditional medicine for its biochemical and medicinal properties as an antioxidant agent. Polycystic ovary syndrome (PCOS) is a common endocrinopathy among women of reproductive a
Externí odkaz:
https://doaj.org/article/efc5d3b4723c45e2b2f78f7b8fa08c1d
Autor:
Keerthana Chandran, Dinesh Sridhar, Bindu Meera John, Srilekha Jayakumar, Karthikeyan Arumugam, Prashanth Ponnusamy
Publikováno v:
Endodontology, Vol 36, Iss 1, Pp 44-48 (2024)
Aim: Fusobacterium nucleatum has gained attention in the endodontic literature as it is a predominant microorganism in primary, secondary, and persistent root canal infections. Current irrigants have lot of drawbacks and are unlikely to predictably a
Externí odkaz:
https://doaj.org/article/0426392431fe4c16904f2dd6ab1d8c60
Autor:
Rakkiat Norkeaw, Chaiwat Arjin, Apinya Sartsook, Patipan Hnokaew, Niraporn Chaiwang, Supamit Mekchay, Terdsak Yano, Korawan Sringarm
Publikováno v:
Italian Journal of Animal Science, Vol 22, Iss 1, Pp 309-320 (2023)
This trial investigated the influence of dietary extruded linseed combined with plant extract on pig performance, blood lipid profiles, meat quality, oxidative stability and the fatty acid composition of meat and backfat. Four-hundred and eighty cros
Externí odkaz:
https://doaj.org/article/c515eff270c3481ab3fb3a3fea25dd19
Autor:
Jeong-Won Kim, Jin-Hwa Kim, Ji-Soo Jeong, Chang-Yeop Kim, Eun-Hye Chung, Sung-Hwan Kim, Eui-Ju Hong, Hyo-Jung Kwon, Je-Won Ko, Tae-Won Kim
Publikováno v:
Frontiers in Immunology, Vol 15 (2024)
IntroductionThe anti-inflammatory effect of green tea extract (GTE) has been confirmed in asthmatic mice, however, the pharmacological mechanism is not fully elucidated.MethodsTo investigate the therapeutic efficacy of GTE in asthma and identify spec
Externí odkaz:
https://doaj.org/article/1a7b791ee9624d888da3c2157b376705