Zobrazeno 1 - 10
of 208
pro vyhledávání: '"grateloupia turuturu"'
Autor:
Begüm ZENGİN, Gülbahar Özge ALİM TORAMAN, Rabia Sare YANIKOĞLU, Fatma GÖÇ, Harika Öykü DİNÇ, Emine Şükran OKUDAN, Gülaçtı TOPÇU, Halil ŞENOL
Publikováno v:
Bezmiâlem Science, Vol 12, Iss 3, Pp 317-326 (2024)
Objective: Edible seaweeds, valued for their rich content of bioactive compounds, have gained recognition in complementary medicine beyond their traditional role in the food and pharmaceutical sectors. Notable examples include Ulva rigida C.Agardh an
Externí odkaz:
https://doaj.org/article/816189f5e972445dbfd7124e6735795f
Publikováno v:
In Marine Environmental Research November 2024 202
Publikováno v:
Life, Vol 13, Iss 8, p 1642 (2023)
The mitochondrial genome (mitogenome) is essential for identifying species and tracing genetic variation, gene patterns, and evolutionary studies. Here, the mitogenome of Grateloupia turuturu was sequenced on the Illumina sequencing platform. This ci
Externí odkaz:
https://doaj.org/article/a2da9be7694a4be8b684e98980c730c2
Autor:
Pedro Catalão Moura, Jorge Manuel Fernandes, Mário Sousa Diniz, Viktor Fetter, Valentina Vassilenko
Publikováno v:
Metabolites, Vol 13, Iss 6, p 713 (2023)
The inclusion of seaweeds in daily-consumption food is a worthy-of-attention challenge due to their high nutritional value and potential health benefits. In this way, their composition, organoleptic profile, and toxicity must be assessed. This work f
Externí odkaz:
https://doaj.org/article/da13097f4a414e989ceabd12a3afbeb8
Autor:
Cécile Le Guillard, Jean-Pascal Bergé, Claire Donnay-Moreno, Josiane Cornet, Jean-Yves Ragon, Joël Fleurence, Justine Dumay
Publikováno v:
Marine Drugs, Vol 21, Iss 4, p 213 (2023)
Enzyme-assisted extraction (EAE) and ultrasound-assisted extraction (UAE) are both recognized as sustainable processes, but little has been done on the combined process known as ultrasound-assisted enzymatic hydrolysis (UAEH), and even less on seawee
Externí odkaz:
https://doaj.org/article/23c6ed58604d4d30b8ce8d0873ef38be
Autor:
Gabrielsen, June Helén
Publikováno v:
Gabrielsen, June Helén. Samfunn knyttet til kunstig substrat i båthavner i Oslofjorden Et studium over sesong med fokus på fremmede arter. Master thesis, University of Oslo, 2022
Externí odkaz:
http://hdl.handle.net/10852/96594
https://www.duo.uio.no/bitstream/handle/10852/96594/1/masteroppgave_60stp_JHG.pdf
https://www.duo.uio.no/bitstream/handle/10852/96594/1/masteroppgave_60stp_JHG.pdf
Autor:
Hongbin Han, Yan Li
Publikováno v:
Mitochondrial DNA. Part B. Resources, Vol 5, Iss 1, Pp 1087-1089 (2020)
In this study, we sequenced and annotated the complete chloroplast genome of Grateloupia turuturu Yamada (GenBank accession number: MN853877). The total length of the chloroplast genome is 188,547 bps, including 196 protein-encoding genes, 23 tRNA ge
Externí odkaz:
https://doaj.org/article/bf6f609c89f74b85ba77f455184f208c
Autor:
Vassilenko, Pedro Catalão Moura, Jorge Manuel Fernandes, Mário Sousa Diniz, Viktor Fetter, Valentina
Publikováno v:
Metabolites; Volume 13; Issue 6; Pages: 713
The inclusion of seaweeds in daily-consumption food is a worthy-of-attention challenge due to their high nutritional value and potential health benefits. In this way, their composition, organoleptic profile, and toxicity must be assessed. This work f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=multidiscipl::bec1f6c754553859862d342c0a28b805
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