Zobrazeno 1 - 10
of 24
pro vyhledávání: '"grapevine genetic resources"'
Autor:
Jakšić Darko D., Perović Veljko S., Nikolić Dragan T., Ivanišević Dragoslav M., Ćirković Bratislav M., Stojanović Vojkan D., Bradić Ivan Z.
Publikováno v:
Zbornik Matice Srpske za Prirodne Nauke, Vol 2024, Iss 146, Pp 91-113 (2024)
The starting point for every viticultural and wine-producing country with respect to local grapevine varieties is their identification, inventory, preservation and development of genetic resources of those varieties. There are currently 224 grapev
Externí odkaz:
https://doaj.org/article/2ef026d92f3a47c78b139cd2f834e8a7
Publikováno v:
BMC Plant Biology, Vol 23, Iss 1, Pp 1-16 (2023)
Abstract Background Powdery Mildew of Grapevine belongs to the major diseases in viticulture and requires intensive use of fungicides. Genetic introgression of resistance factors from wild grapes from North America and, recently, China, has been succ
Externí odkaz:
https://doaj.org/article/57b5a87db0994c89b415b59c271806aa
Publikováno v:
Ciência e Técnica Vitivinícola, Vol 36, Iss 2, Pp 104-115 (2021)
This study aimed to determine the variability of plant nutrition content in two-year old local and well-known wine grape cultivars under different water constraint scenarios. Own rooted and potted eight grapevine cultivars (cv. ‘Adakarası’, ‘P
Externí odkaz:
https://doaj.org/article/4c28dc4f4abd42b597df591de0931130
Autor:
Antonio Sparacio, Francesco Mercati, Filippo Sciara, Antonino Pisciotta, Felice Capraro, Salvatore Sparla, Loredana Abbate, Antonio Mauceri, Diego Planeta, Onofrio Corona, Manna Crespan, Francesco Sunseri, Maria Gabriella Barbagallo
Publikováno v:
OENO One, Vol 55, Iss 3 (2021)
Baron Antonio Mendola was devoted to the study of grapevine, applying ampelography and dabbling in crosses between cultivars in order to select new ones, of which Moscato Cerletti, obtained in 1869, was the most interesting. Grillo, one of the most i
Externí odkaz:
https://doaj.org/article/8db791672e644fb1bcd6b706a684a4ac
Autor:
Elsa Gonçalves, Antero Martins
Publikováno v:
Plants, Vol 11, Iss 15, p 1917 (2022)
There are thousands of ancient grapevine varieties in Europe, each one having a high level of intra-varietal diversity with regard to important economic traits (yield, soluble solids content, acidity, anthocyanins, and others). However, this potentia
Externí odkaz:
https://doaj.org/article/50935a6ba6bf47bc8e1dfec4355b9097
Akademický článek
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Publikováno v:
Вавиловский журнал генетики и селекции, Vol 21, Iss 6, Pp 608-616 (2017)
Collection, preservation and effective use of grapevine genetic resources is vital for the development of ampelography as a subdiscipline of botany, for the successful development of industrial viticulture for contemporaries and future generations. T
Externí odkaz:
https://doaj.org/article/ab34f4f33fdc4de1bd211dd7496d4de9
Autor:
Loredana Abbate, Diego Planeta, Maria Gabriella Barbagallo, Filippo Sciara, Antonio Mauceri, Felice Capraro, Antonio Sparacio, Manna Crespan, Francesco Mercati, Onofrio Corona, Antonino Pisciotta, Salvatore Sparla, Francesco Sunseri
Publikováno v:
OENO One, Vol 55, Iss 3 (2021)
Baron Antonio Mendola was devoted to the study of grapevine, applying ampelography and dabbling in crosses between cultivars in order to select new ones, of which Moscato Cerletti, obtained in 1869, was the most interesting. Grillo, one of the most i
Publikováno v:
Ciência e Técnica Vitivinícola, Vol 36, Iss 2, Pp 104-115 (2021)
This study aimed to determine the variability of plant nutrition content in two-year old local and well-known wine grape cultivars under different water constraint scenarios. Own rooted and potted eight grapevine cultivars (cv. 'Adakarasi', 'Papazkar
Publikováno v:
Uluslararası Tarım ve Yaban Hayatı Bilimleri Dergisi, Vol 5, Iss 2, Pp 231-239 (2019)
Volume: 5, Issue: 2 231-239
Uluslararası Tarım ve Yaban Hayatı Bilimleri Dergisi
Volume: 5, Issue: 2 231-239
Uluslararası Tarım ve Yaban Hayatı Bilimleri Dergisi
Karamenüş’ ve ‘Yayla’ üzümçeşitleri “Türkiye Asma Genetik Kaynaklarının Belirlenmesi, Muhafazası veTanımlanması Üzerinde Araştırmalar” projesi ile Malatya ve Bolu illerindenTekirdağ Bağcılık Araştırma Enstitüsü’nde