Zobrazeno 1 - 10
of 711
pro vyhledávání: '"grain crops"'
Publikováno v:
Scientific Journal of Astana IT University, Pp 76-88 (2024)
Forecasting crop yields is one of the key challenges for the agricultural sector, especially in the context of a changing climate and unstable weather conditions. Kazakhstan, possessing significant territories suitable for growing grain crops, faces
Externí odkaz:
https://doaj.org/article/8191029efff440ccb04c57badd54e135
Publikováno v:
AgriEngineering, Vol 6, Iss 3, Pp 3159-3173 (2024)
Cereal grain crops are used as main food and raw feed materials all over the world. Among cereal crops, wheat occupies a leading place as the most valuable crop. Harvesting is the most energy-intensive stage in wheat cultivation. Therefore, improving
Externí odkaz:
https://doaj.org/article/f41785f383d044b19df49cc5e66e53c2
Publikováno v:
Биотехнология и селекция растений, Vol 7, Iss 2, Pp 31-41 (2024)
Background. The purpose of this work was to develop calibration models for rapid assessment of the main biochemical parameters of grain quality of naked and covered black oat (Avena strigosa Schreb.) using near-infrared reflectance (NIR) spectroscopy
Externí odkaz:
https://doaj.org/article/4b8d5271710745dca598fbf3b1f2c7a1
Autor:
Elena V. Seminchenko
Publikováno v:
Siberian Journal of Life Sciences and Agriculture, Vol 16, Iss 2, Pp 253-270 (2024)
Background. For the first time in the abiotic conditions of the Lower Volga region on light chestnut soils, new methods of biologization of soil fertility preservation and specialized field crop rotations based on the replacement of pure steam with s
Externí odkaz:
https://doaj.org/article/5eda1e62170a4a02b199234292fbfb56
Publikováno v:
Инженерные технологии и системы, Vol 32, Iss 1, Pp 44-71 (2024)
Introduction. A very common technology of pedigree seed production is associated with manual in-process transshipment of many sacks that over time results in damaged sacks and in worsening of grain storage conditions. In this regard, there is a need
Externí odkaz:
https://doaj.org/article/5382261627d941448c3b3e9c59e36281
Autor:
A. M. Shpanev, A. V. Kapustkina
Publikováno v:
Зерновое хозяйство России, Vol 0, Iss 5, Pp 105-111 (2023)
In 2022, a mass propagation of the berry bug occurred in the North-West of Russia, which had no analogues over the past decade. This made it possible to study in detail some issues of its biology and harmfulness on grain crops. The purpose of the cur
Externí odkaz:
https://doaj.org/article/ec1fc17a842f4449bf840956474ddcdc
Autor:
Vladimir F. Kupryashkin, Nikolay I. Naumkin, Aleksandr S. Ulanov, Anatoliy V. Bezrukov, Artem D. Komolov, Yuriy A. Antipov
Publikováno v:
Инженерные технологии и системы, Vol 33, Iss 3, Pp 321-338 (2023)
ntroduction. Laying the groundwork for developing scientific and engineering efforts and for obtaining the results necessary to create technologies, products, goods and services that provide the independence and competitiveness of the domestic agro-i
Externí odkaz:
https://doaj.org/article/218798757412401f8280e34e6a5f6674
Publikováno v:
Redai dili, Vol 43, Iss 7, Pp 1288-1301 (2023)
As the new crown epidemic ravaged the world, China's grain production has been greatly impacted and challenged. Studying the current situation of grain production in Yunnan Province is of great guiding significance for its future grain production str
Externí odkaz:
https://doaj.org/article/e141e6e962b14e529309b1d8b9a25d3d
Publikováno v:
Frontiers in Nutrition, Vol 10 (2024)
To realize the potential of sainfoins to contribute to sustainable agriculture and expand on demonstrated uses and benefits, de novo domestication is occurring to develop perennial Baki™ bean, the trade name used by The Land Institute for pulses (i
Externí odkaz:
https://doaj.org/article/4d338deb3ec14e1bac6fa8b3a3d31e71