Zobrazeno 1 - 10
of 140 673
pro vyhledávání: '"glycemic"'
Autor:
Hoang YN; School of Nutrition and Health Sciences, Taipei Medical University, Taipei, Taiwan., Nguyen TH; Department of Adult Nutrition Counselling, National Institute of Nutrition, Hanoi, Vietnam.; Department of Clinical Nutrition and Dietetics, National Hospital of Endocrinology, Hanoi, Vietnam., Ho DKN; School of Nutrition and Health Sciences, Taipei Medical University, Taipei, Taiwan., Bai CH; School of Public Health, College of Public Health, Taipei Medical University, Taipei, Taiwan.; Department of Public Health, College of Medicine, Taipei Medical University, Taipei, Taiwan., Lin WL; Graduate Institute of Metabolism and Obesity Sciences, Taipei Medical University, Taipei, Taiwan., Phan HD; National Hospital of Endocrinology, Hanoi, Vietnam., Phan HH; National Hospital of Endocrinology, Hanoi, Vietnam., Tran NL; National Hospital of Endocrinology, Hanoi, Vietnam., Chang JS; School of Nutrition and Health Sciences, Taipei Medical University, Taipei, Taiwan.; Graduate Institute of Metabolism and Obesity Sciences, College of Nutrition, Taipei Medical University, Taipei, Taiwan.; Nutrition Research Center, Taipei Medical University Hospital, Taipei, Taiwan.; Chinese Taipei Society for the Study of Obesity (CTSSO), Taipei, Taiwan.; TMU Research Center for Digestive Medicine, Taipei Medical University, Taipei, Taiwan.
Publikováno v:
International journal of food sciences and nutrition [Int J Food Sci Nutr] 2024 Sep; Vol. 75 (6), pp. 550-561. Date of Electronic Publication: 2024 Jul 01.
Autor:
Magalhães TLS; Department of Nutrition and Health. Universidade Federal de Viçosa. Av. Purdue, s/n, Campus Universitário, Viçosa MG, 36.570-900, Brazil., Machado AM; Department of Nutrition and Health. Universidade Federal de Viçosa. Av. Purdue, s/n, Campus Universitário, Viçosa MG, 36.570-900, Brazil., da Silva LA; Department of Nutrition and Health. Universidade Federal de Viçosa. Av. Purdue, s/n, Campus Universitário, Viçosa MG, 36.570-900, Brazil., José VPBS; Department of Nutrition and Health. Universidade Federal de Viçosa. Av. Purdue, s/n, Campus Universitário, Viçosa MG, 36.570-900, Brazil., Lúcio HG; Department of Nutrition and Health. Universidade Federal de Viçosa. Av. Purdue, s/n, Campus Universitário, Viçosa MG, 36.570-900, Brazil., Fortini TVL; Department of Nutrition and Health. Universidade Federal de Viçosa. Av. Purdue, s/n, Campus Universitário, Viçosa MG, 36.570-900, Brazil., Carvalho CWP; Embrapa Agroindústria de Alimentos. Av. das Américas, no. 29.501, Guaratiba, Rio de Janeiro RJ, 23.020-470, Brazil., da Silva BP; Department of Nutrition and Health. Universidade Federal de Viçosa. Av. Purdue, s/n, Campus Universitário, Viçosa MG, 36.570-900, Brazil., Martino HSD; Department of Nutrition and Health. Universidade Federal de Viçosa. Av. Purdue, s/n, Campus Universitário, Viçosa MG, 36.570-900, Brazil. Electronic address: hercia72@gmail.com.
Publikováno v:
Nutrition (Burbank, Los Angeles County, Calif.) [Nutrition] 2024 Oct; Vol. 126, pp. 112506. Date of Electronic Publication: 2024 Jun 03.
Effect of silymarin on lipid profile and glycemic control in patients with type 2 diabetes mellitus.
Autor:
Ferdowsi S; Department of Nutrition, Science and Research Branch, Islamic Azad University, Tehran, Iran., Shidfar F; Department of Nutritional Sciences, School of Public Health, Iran University of Medical Sciences, Tehran, Iran., Heidari I; Department of Endocrinology, School of Medicine, Iran University of Medical Sciences, Tehran, Iran., Kashi M; Department of Nutrition, Science and Research Branch, Islamic Azad University, Tehran, Iran., Sohouli MH; Pediatric Gastroenterology and Hepatology Research Center, Pediatrics Centre of Excellence, Children's Medical Center, Tehran University of Medical Science, Tehran, Iran., Sarrafi Zadeh S; Assistant Professor Medical Science Department, Nutrition Section, Science and Research Branch, Tehran, Iran.
Publikováno v:
Phytotherapy research : PTR [Phytother Res] 2024 Sep; Vol. 38 (9), pp. 4667-4674. Date of Electronic Publication: 2024 Aug 05.
Autor:
Seckiner S; Department of Nutrition and Dietetics, Faculty of Health Sciences, İstanbul Beykent University, Istanbul 34520, Turkey.; Institute of Health Sciences, Acibadem Mehmet Ali Aydınlar University, Istanbul 34450, Turkey., Bas M; Department of Nutrition and Dietetics, Faculty of Health Sciences, Acibadem Mehmet Ali Aydınlar University, Istanbul 34450, Turkey., Simsir IY; Division of Endocrinology and Metabolism Disorders, Department of Internal Medicine, Faculty of Medicine, Ege University, Izmir 35100, Turkey., Ozgur S; Department of Biostatistics and Medical Informatics, Faculty of Medicine, Ege University, Izmir 35100, Turkey., Akcay Y; Department of Medical Biochemistry, Faculty of Medicine, Ege University, Izmir 35100, Turkey., Aslan CG; Department of Medical Biochemistry, Faculty of Medicine, Biruni University, Istanbul 34010, Turkey., Kucukerdonmez O; Department of Nutrition and Dietetics, Faculty of Health Sciences, Ege University, Izmir 35100, Turkey., Cetinkalp S; Division of Endocrinology and Metabolism Disorders, Department of Internal Medicine, Faculty of Medicine, Ege University, Izmir 35100, Turkey.
Publikováno v:
Nutrients [Nutrients] 2024 May 02; Vol. 16 (9). Date of Electronic Publication: 2024 May 02.
Autor:
Nurizadeh F; Department of Clinical Nutrition, School of Nutrition and Food Science, Nutrition and Food Security Research Center, Isfahan University of Medical Sciences, Isfahan, Iran., Mohamadifard N; Hypertension Research Center, Cardiovascular Research Institute, Isfahan University of Medical Sciences, Isfahan, Iran., Nouri F; Hypertension Research Center, Cardiovascular Research Institute, Isfahan University of Medical Sciences, Isfahan, Iran., Dehghani F; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran., Zarepur E; Hypertension Research Center, Cardiovascular Research Institute, Isfahan University of Medical Sciences, Isfahan, Iran., Sarrafzadegan N; Hypertension Research Center, Cardiovascular Research Institute, Isfahan University of Medical Sciences, Isfahan, Iran., Kafeshani M; Department of Clinical Nutrition, School of Nutrition and Food Science, Nutrition and Food Security Research Center, Isfahan University of Medical Sciences, Isfahan, Iran. Electronic address: marzikafeshani@hlth.mui.ac.ir.
Publikováno v:
Nutrition, metabolism, and cardiovascular diseases : NMCD [Nutr Metab Cardiovasc Dis] 2024 Apr; Vol. 34 (4), pp. 944-952. Date of Electronic Publication: 2023 Nov 27.
Autor:
Zhu L; Wuhan Wuchang Hospital, Wuchang Hospital Affiliated to Wuhan University of Science and Technology, Wuhan, Hubei Province, China., Shu Y; Wuhan Wuchang Hospital, Wuchang Hospital Affiliated to Wuhan University of Science and Technology, Wuhan, Hubei Province, China., Ran J; Wuhan Wuchang Hospital, Wuchang Hospital Affiliated to Wuhan University of Science and Technology, Wuhan, Hubei Province, China., Zhang C; Wuhan Wuchang Hospital, Wuchang Hospital Affiliated to Wuhan University of Science and Technology, Wuhan, Hubei Province, China. Electronic address: zcxwhwc@163.com.
Publikováno v:
Nutrition research (New York, N.Y.) [Nutr Res] 2024 Mar; Vol. 123, pp. 67-79. Date of Electronic Publication: 2024 Jan 10.
Autor:
Riccardi G; Diabetes, Nutrition and Metabolism Unit, Department of Clinical Medicine and Surgery, Federico II University, Naples 80131, Italy. Electronic address: gabriele.riccardi@unina.it., Vaccaro O; Diabetes, Nutrition and Metabolism Unit, Department of Clinical Medicine and Surgery, Federico II University, Naples 80131, Italy.
Publikováno v:
The lancet. Diabetes & endocrinology [Lancet Diabetes Endocrinol] 2024 Feb; Vol. 12 (2), pp. 85-86.
Autor:
Lee I; Department of Neurology, Columbia University Irving Medical Center, New York, NY, USA., Mitsumoto H; Department of Neurology, Columbia University Irving Medical Center, New York, NY, USA., Lee S; Department of Biostatistics and Psychiatry, Columbia University, New York, NY, USA.; Mental Health Data Science, New York State Psychiatric Institute, New York, NY, USA., Kasarskis E; Department of Neurology, University of Kentucky, Lexington, KY, USA., Rosenbaum M; Department of Pediatrics and Medicine, Columbia University Irving Medical Center, New York, NY, USA., Factor-Litvak P; Department of Epidemiology, Columbia University Mailman School of Public Health, New York, NY, USA., Nieves JW; Department of Epidemiology, Columbia University Mailman School of Public Health, New York, NY, USA.
Publikováno v:
Annals of neurology [Ann Neurol] 2024 Feb; Vol. 95 (2), pp. 217-229. Date of Electronic Publication: 2023 Nov 29.
Autor:
Mogensen CS; Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen, Copenhagen, Denmark. Electronic address: csm@nexs.ku.dk., Vedelspang A; Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen, Copenhagen, Denmark; The Dietetic and Nutritional Research Unit, Copenhagen University Hospital Herlev-Gentofte, Denmark., Geiker NRW; Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen, Copenhagen, Denmark; The Dietetic and Nutritional Research Unit, Copenhagen University Hospital Herlev-Gentofte, Denmark; Centre for Childhood Health, Copenhagen, Denmark.
Publikováno v:
Nutrition (Burbank, Los Angeles County, Calif.) [Nutrition] 2024 Feb; Vol. 118, pp. 112249. Date of Electronic Publication: 2023 Oct 02.
Autor:
Jenkins DJA; Department of Nutritional Sciences, Temerty Faculty of Medicine, University of Toronto, Toronto, ON, Canada; Department of Medicine, Temerty Faculty of Medicine, University of Toronto, Toronto, ON, Canada; Li Ka Shing Knowledge Institute, St Michael's Hospital, Toronto, ON, Canada; Clinical Nutrition & Risk Factor Modification Centre, St Michael's Hospital, Toronto, ON, Canada; Division of Endocrinology and Metabolism, St Michael's Hospital, Toronto, ON, Canada; Toronto 3D Knowledge Synthesis and Clinical Trials Unit, Toronto, ON, Canada. Electronic address: david.jenkins@utoronto.ca., Willett WC; Department of Epidemiology, Harvard T H Chan School of Public Health, Boston, MA, USA; Department of Nutrition, Harvard T H Chan School of Public Health, Boston, MA, USA., Yusuf S; Population Health Research Institute, McMaster University and Hamilton Health Sciences, Hamilton, ON, Canada; Department of Medicine, McMaster University and Hamilton Health Sciences, Hamilton, ON, Canada., Hu FB; Department of Epidemiology, Harvard T H Chan School of Public Health, Boston, MA, USA; Department of Nutrition, Harvard T H Chan School of Public Health, Boston, MA, USA; Department of Medicine, Channing Division of Network Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA, USA., Glenn AJ; Department of Nutritional Sciences, Temerty Faculty of Medicine, University of Toronto, Toronto, ON, Canada; Toronto 3D Knowledge Synthesis and Clinical Trials Unit, Toronto, ON, Canada; Department of Nutrition, Harvard T H Chan School of Public Health, Boston, MA, USA., Liu S; Center for Global Cardiometabolic Health, Department of Epidemiology, Department of Medicine, and Department of Surgery, Brown University, Providence, RI, USA., Mente A; Department of Medicine, McMaster University and Hamilton Health Sciences, Hamilton, ON, Canada; Department of Health Research Methods, Evidence, and Impact, McMaster University and Hamilton Health Sciences, Hamilton, ON, Canada., Miller V; Population Health Research Institute, McMaster University and Hamilton Health Sciences, Hamilton, ON, Canada; Department of Medicine, McMaster University and Hamilton Health Sciences, Hamilton, ON, Canada., Bangdiwala SI; Population Health Research Institute, McMaster University and Hamilton Health Sciences, Hamilton, ON, Canada; Department of Health Research Methods, Evidence, and Impact, McMaster University and Hamilton Health Sciences, Hamilton, ON, Canada., Gerstein HC; Population Health Research Institute, McMaster University and Hamilton Health Sciences, Hamilton, ON, Canada., Sieri S; Epidemiology and Prevention Unit, Fondazione IRCCS Istituto Nazionale dei Tumori, Milan, Italy., Ferrari P; Nutrition and Metabolism Branch, International Agency for Research on Cancer, Lyon, France., Patel AV; Department of Population Science, American Cancer Society, Atlanta, GA, USA., McCullough ML; Department of Population Science, American Cancer Society, Atlanta, GA, USA., Le Marchand L; Epidemiology Program, University of Hawaii Cancer Center, Honolulu, HI, USA., Freedman ND; Division of Cancer Epidemiology and Genetics, National Cancer Institute, National Institutes of Health, Bethesda, MD, USA., Loftfield E; Division of Cancer Epidemiology and Genetics, National Cancer Institute, National Institutes of Health, Bethesda, MD, USA., Sinha R; Division of Cancer Epidemiology and Genetics, National Cancer Institute, National Institutes of Health, Bethesda, MD, USA., Shu XO; Department of Medicine, Vanderbilt University Medical Center, Nashville, TN, USA., Touvier M; Université Sorbonne Paris Nord and Université Paris Cité, INSERM, INRAE, CNAM, Center of Research in Epidemiology and Statistics, Nutritional Epidemiology Research Team, Bobigny, France; French Network for Nutrition and Cancer Research, Jouy-en-Josas, France., Sawada N; Division of Cohort Research, National Cancer Center Institute for Cancer Control, Tokyo, Japan., Tsugane S; Division of Cohort Research, National Cancer Center Institute for Cancer Control, Tokyo, Japan; International University of Health and Welfare Graduate School of Public Health, Tokyo, Japan., van den Brandt PA; GROW School for Oncology and Developmental Biology, and Department of Epidemiology, Care and Public Health Research Institute-School for Public Health and Primary Care, Maastricht University Medical Centre, Maastricht, Netherlands., Shuval K; The Cooper Institute, Dallas, TX, USA., Khan TA; Department of Nutritional Sciences, Temerty Faculty of Medicine, University of Toronto, Toronto, ON, Canada; Toronto 3D Knowledge Synthesis and Clinical Trials Unit, Toronto, ON, Canada., Paquette M; Department of Nutritional Sciences, Temerty Faculty of Medicine, University of Toronto, Toronto, ON, Canada; Clinical Nutrition & Risk Factor Modification Centre, St Michael's Hospital, Toronto, ON, Canada., Sahye-Pudaruth S; Department of Nutritional Sciences, Temerty Faculty of Medicine, University of Toronto, Toronto, ON, Canada; Clinical Nutrition & Risk Factor Modification Centre, St Michael's Hospital, Toronto, ON, Canada., Patel D; Department of Nutritional Sciences, Temerty Faculty of Medicine, University of Toronto, Toronto, ON, Canada; Clinical Nutrition & Risk Factor Modification Centre, St Michael's Hospital, Toronto, ON, Canada., Siu TFY; Department of Nutritional Sciences, Temerty Faculty of Medicine, University of Toronto, Toronto, ON, Canada; Clinical Nutrition & Risk Factor Modification Centre, St Michael's Hospital, Toronto, ON, Canada., Srichaikul K; Department of Nutritional Sciences, Temerty Faculty of Medicine, University of Toronto, Toronto, ON, Canada; Clinical Nutrition & Risk Factor Modification Centre, St Michael's Hospital, Toronto, ON, Canada., Kendall CWC; Department of Nutritional Sciences, Temerty Faculty of Medicine, University of Toronto, Toronto, ON, Canada; Toronto 3D Knowledge Synthesis and Clinical Trials Unit, Toronto, ON, Canada; College of Pharmacy and Nutrition, University of Saskatchewan, SK, Canada., Sievenpiper JL; Department of Nutritional Sciences, Temerty Faculty of Medicine, University of Toronto, Toronto, ON, Canada; Department of Medicine, Temerty Faculty of Medicine, University of Toronto, Toronto, ON, Canada; Li Ka Shing Knowledge Institute, St Michael's Hospital, Toronto, ON, Canada; Clinical Nutrition & Risk Factor Modification Centre, St Michael's Hospital, Toronto, ON, Canada; Division of Endocrinology and Metabolism, St Michael's Hospital, Toronto, ON, Canada; Toronto 3D Knowledge Synthesis and Clinical Trials Unit, Toronto, ON, Canada.
Publikováno v:
The lancet. Diabetes & endocrinology [Lancet Diabetes Endocrinol] 2024 Feb; Vol. 12 (2), pp. 107-118.