Zobrazeno 1 - 10
of 417
pro vyhledávání: '"glucosamine hydrochloride"'
Autor:
Kornrawudaphikasama Yosita, Laokua Natwikar, Rittiyan Nutnicha, Klinsalee Rachaneekorn, Tonawut Yothawut, Preechaphonkul Nathanan, Pikulthong Narongwit, Maneeruttanarungroj Cherdsak
Publikováno v:
Polish Journal of Chemical Technology, Vol 26, Iss 2, Pp 8-17 (2024)
In this study, HCl and H2SO4 were used to compare the best conditions for producing glucosamine from the dry chitin of shrimp shells. The results showed that for HCl hydrolysis, the most favored conditions were 12 M, 80 °C, 2 hours, and a chitin-to-
Externí odkaz:
https://doaj.org/article/92e741f245604c9d8ad439b2d91544db
Autor:
Qianru ZHANG, Qici WU, Yu XUE, Zhichao LIN, Jiafu HUANG, Haokun LÜ, Wei PENG, Yutian PAN, Jinmei LIN
Publikováno v:
Shipin gongye ke-ji, Vol 44, Iss 17, Pp 263-271 (2023)
In this paper, the preparation process of D-glucosamine hydrochloride (GAH) was investigated from the waste residues of Pleurotus eryngii (P. eryngii). Liquid chromatography-mass spectrometry (HPLC-MS), infrared spectroscopy (IR), and physicochemical
Externí odkaz:
https://doaj.org/article/4639495abcd641ad91b950cd4ad805df
Autor:
Jiarui Sun, Qici Wu, Yuxin Wei, Wei Zhao, Haokun Lv, Wei Peng, Jiayi Zheng, Yixuan Chen, Zhengsen Wang, Yutian Pan, Yu Xue
Publikováno v:
Life, Vol 13, Iss 12, p 2330 (2023)
Glucosamine hydrochloride (GAH) is a natural component of glycoproteins present in almost all human tissues and participates in the construction of human tissues and cell membranes. GAH has a wide range of biological activities, particularly in anti-
Externí odkaz:
https://doaj.org/article/668a6d129e3348dea13ea47c0b8467f7
Akademický článek
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Publikováno v:
Brazilian Journal of Pharmaceutical Sciences, Vol 58 (2023)
Abstract The objective of the present study is to develop and validate a simple, selective and accurate hydrophilic interaction liquid chromatography - a high performance liquid chromatography incorporating an evaporative light scattering detector (H
Externí odkaz:
https://doaj.org/article/aa0dba82266c4b54966cb886de1d6b69
Publikováno v:
Crystals, Vol 13, Iss 9, p 1307 (2023)
The crystal morphology of glucosamine hydrochloride (GAH) during antisolvent crystallization was investigated in this work. Particles of different shapes, such as plate-like crystals, leaflike clusters, fan-like dendrites, flower-like aggregates, and
Externí odkaz:
https://doaj.org/article/1bba9ce38930449f90d5241de998ab05
Publikováno v:
Crystals, Vol 13, Iss 9, p 1326 (2023)
Glucosamine hydrochloride (GAH) is a kind of natural hexose, which is used to promote the synthesis of mucopolysaccharides and improve the metabolism of articular cartilage. In this paper, the solubility of GAH in pure water and aqueous system with t
Externí odkaz:
https://doaj.org/article/08903487669940f79ce6d3fee4b5cc52
Publikováno v:
Медицинский совет, Vol 0, Iss 8, Pp 113-119 (2020)
The article presents the main approaches to choosing the treatment of osteoarthritis and the main links in the pathogenesis of this disease. The effects of glucosamine and chondroitin on the main pathogenetic mechanisms of osteoarthritis that prevent
Externí odkaz:
https://doaj.org/article/d05fdbc0aaf44a0a92bcb076a7da1853
Publikováno v:
Journal of Experimental Orthopaedics, Vol 9, Iss 1, Pp n/a-n/a (2022)
Abstract Purpose Knee osteoarthritis (OA) is the most common form of clinical arthritis in middle‐aged and older individuals. Undenatured or native type II (TII) collagen derived from the chicken sternum has a good therapeutic effect on relieving s
Externí odkaz:
https://doaj.org/article/eb5861ded8c54a42813bc22b3adb657d
Akademický článek
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