Zobrazeno 1 - 10
of 61
pro vyhledávání: '"glucan water dikinase"'
Publikováno v:
Plant Methods, Vol 20, Iss 1, Pp 1-11 (2024)
Abstract Phosphoesterification is the only naturally occurring covalent starch modification identified to date, and it has a major impact on overall starch metabolism. The incorporation of phosphate groups mediated by dikinases [α-glucan, water diki
Externí odkaz:
https://doaj.org/article/5b542da192944aef9161187e2fbb3b9d
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Publikováno v:
Molecules, Vol 28, Iss 17, p 6219 (2023)
The complete mechanism behind starch regulation has not been fully characterized. However, significant progress can be achieved through proteomic approaches. In this work, we aimed to characterize the starch-interacting proteins in potato (Solanum tu
Externí odkaz:
https://doaj.org/article/8a4ed449e2f8487394ac6ca2b708f3e0
Akademický článek
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Autor:
Wuyan Wang, Carmen E. Hostettler, Fred F. Damberger, Jens Kossmann, James R. Lloyd, Samuel C. Zeeman
Publikováno v:
Frontiers in Plant Science, Vol 9 (2018)
Cassava (Manihot esculenta Crantz) is a root crop used as a foodstuff and as a starch source in industry. Starch functional properties are influenced by many structural features including the relative amounts of the two glucan polymers amylopectin an
Externí odkaz:
https://doaj.org/article/f3811e777be24ee8b7191abf84812f66
Publikováno v:
Journal of Pineal Research. 72
Melatonin functions in multiple aspects of plant growth, development, and stress response. Nonetheless, the mechanism of melatonin in plant carbon metabolism remains largely unknown. In this study, we investigated the influence of melatonin on the de
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::69c0a5c1ac30b514e31432e1ca36e7af
https://doi.org/10.1111/jpi.12792
https://doi.org/10.1111/jpi.12792
Publikováno v:
Plant Molecular Biology 108 (2022) 4-5
Plant Molecular Biology, 108(4-5), 469-480
Plant Molecular Biology, 108(4-5), 469-480
Key message Association analysis resulted in the identification of specific StGWD alleles causing either an increase or decrease in starch phosphate content which was verified in diploid and tetraploid potato mapping populations. Abstract Potatoes ar
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::09d5edf395eff47670037cff43d0405d
https://research.wur.nl/en/publications/allelic-variation-for-alpha-glucan-water-dikinase-is-associated-w
https://research.wur.nl/en/publications/allelic-variation-for-alpha-glucan-water-dikinase-is-associated-w
Autor:
Ian J. Tetlow
Publikováno v:
Agronomy, Vol 8, Iss 6, p 81 (2018)
Starch is a water-insoluble polyglucan synthesized inside the plastids of plant tissues to provide a store of carbohydrate. Starch harvested from plant storage organs has probably represented the major source of calories for the human diet since befo
Externí odkaz:
https://doaj.org/article/0c9f8ec257744f7089e5f69766ba2179
Autor:
Margaret Ann Carpenter, Nigel eJoyce, Russell eGenet, Rebecca eCooper, Sarah eMurray, Alasdair eNoble, Ruth eButler, Gail eTimmerman-Vaughan
Publikováno v:
Frontiers in Plant Science, Vol 6 (2015)
Starch phosphorylation is an important aspect of plant metabolism due to its role in starch degradation. Moreover, the degree of phosphorylation of starch determines its physicochemical properties and is therefore relevant for industrial uses of star
Externí odkaz:
https://doaj.org/article/bd56e36e759942f4a4d28ab4e8075d19
Akademický článek
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