Zobrazeno 1 - 10
of 357
pro vyhledávání: '"genome-scale models"'
Publikováno v:
BMC Bioinformatics, Vol 24, Iss 1, Pp 1-19 (2023)
Abstract Background Use of alternative non-Saccharomyces yeasts in wine and beer brewing has gained more attention the recent years. This is both due to the desire to obtain a wider variety of flavours in the product and to reduce the final alcohol c
Externí odkaz:
https://doaj.org/article/795a7eaeaa954433a2eb2953ec123309
Publikováno v:
Computational and Structural Biotechnology Journal, Vol 21, Iss , Pp 4960-4973 (2023)
The accurate prediction of phenotypes in microorganisms is a main challenge for systems biology. Genome-scale models (GEMs) are a widely used mathematical formalism for predicting metabolic fluxes using constraint-based modeling methods such as flux
Externí odkaz:
https://doaj.org/article/06ecb2d3862c4373ba01418cda63f9e0
Akademický článek
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Autor:
Zhenghong Li, Chengyu Zhang, Zhengduo Wang, Hao Yan, Chuan Li, Zhiheng Yang, Zilong Li, Lixin Zhang, Weishan Wang
Publikováno v:
Synthetic and Systems Biotechnology, Vol 7, Iss 1, Pp 541-543 (2022)
As synthetic biology enters the era of quantitative biology, mathematical information such as kinetic parameters of enzymes can offer us an accurate knowledge of metabolism and growth of cells, and further guidance on precision metabolic engineering.
Externí odkaz:
https://doaj.org/article/7260a5e3026f4c41969803aa7356952e
Publikováno v:
Computational and Structural Biotechnology Journal, Vol 19, Iss , Pp 3892-3907 (2021)
Microbes propagate and thrive in complex communities, and there are many benefits to studying and engineering microbial communities instead of single strains. Microbial communities are being increasingly leveraged in biotechnological applications, as
Externí odkaz:
https://doaj.org/article/0ab0ef05f1af41cd9f1be04c1ca38187
Autor:
Jorge Lázaro, Giorgio Jansen, Yiheng Yang, Mario A. Torres-Acosta, Gary Lye, Stephen G. Oliver, Jorge Júlvez
Publikováno v:
Frontiers in Molecular Biosciences, Vol 9 (2022)
The current production of a number of commodity chemicals relies on the exploitation of fossil fuels and hence has an irreversible impact on the environment. Biotechnological processes offer an attractive alternative by enabling the manufacturing of
Externí odkaz:
https://doaj.org/article/a55906f24ca849ee8a105a26ff13a689
Autor:
Lavanya Raajaraam, Karthik Raman
Publikováno v:
Frontiers in Bioengineering and Biotechnology, Vol 9 (2022)
Microbial production of chemicals is a more sustainable alternative to traditional chemical processes. However, the shift to bioprocess is usually accompanied by a drop in economic feasibility. Co-production of more than one chemical can improve the
Externí odkaz:
https://doaj.org/article/735b0668d94c4b31bc37ae3bfaa9d505
Akademický článek
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Akademický článek
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Autor:
David Henriques, Romain Minebois, Sebastián N. Mendoza, Laura G. Macías, Roberto Pérez-Torrado, Eladio Barrio, Bas Teusink, Amparo Querol, Eva Balsa-Canto
Publikováno v:
mSystems, Vol 6, Iss 4 (2021)
ABSTRACT Yeasts constitute over 1,500 species with great potential for biotechnology. Still, the yeast Saccharomyces cerevisiae dominates industrial applications, and many alternative physiological capabilities of lesser-known yeasts are not being fu
Externí odkaz:
https://doaj.org/article/b79dadcde2334fedb4e6eb1b2a6f8cdc