Zobrazeno 1 - 10
of 619
pro vyhledávání: '"genetische variatie"'
Autor:
Sunarti, Sri, Kissoudis, Christos, Van Der Hoek, Yannick, Van Der Schoot, Hanneke, Visser, Richard G.F., Van Der Linden, C.G., Van De Wiel, Clemens, Bai, Yuling
Publikováno v:
Frontiers in Plant Science 13 (2022)
Frontiers in Plant Science, 13
Frontiers in Plant Science, 13
Under field conditions, plants are often exposed to more than one stress factor at the same time, and therefore need to adapt to different combinations of stresses. Crosstalk between responses to abiotic and biotic stresses is known to occur, and the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d9a0613a104aa614a646a2f29b5f25f2
https://research.wur.nl/en/publications/drought-stress-interacts-with-powdery-mildew-infection-in-tomato
https://research.wur.nl/en/publications/drought-stress-interacts-with-powdery-mildew-infection-in-tomato
Autor:
Marleen M. Voorhuijzen, Martijn Staats, Esther J. Kok, Jeroen P. van Dijk, A. Lommen, Maria Pla, Jeroen J. Jansen, Hilko van der Voet, Dini Venema, Eugenia Barros, Ronald C. B. Hutten, Maria Corujo, Martijn Slot
Publikováno v:
Food Chemistry, 292, pp. 350-358
Food Chemistry 292 (2019)
Food Chemistry, 292, 350-358
Digital.CSIC. Repositorio Institucional del CSIC
instname
Food Chemistry 292 (2019)
Food Chemistry, 292, 350-358
Digital.CSIC. Repositorio Institucional del CSIC
instname
The objective of this study was to quantitatively assess potato omics profiles of new varieties for meaningful differences from analogous profiles of commercial varieties through the SIMCA one-class classification model. Analytical profiles of nine c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f31c29319b3d0c601ce28e0b68cd0754
https://doi.org/10.1016/j.foodchem.2018.07.224
https://doi.org/10.1016/j.foodchem.2018.07.224
Autor:
Aurélie Jouanin, Bruno A.C.M. Santos, Richard G. F. Visser, Lesley A. Boyd, Theo Borm, James Cockram, Marinus J. M. Smulders, Fiona J. Leigh
Publikováno v:
Journal of Cereal Science, 88, 157-166
Journal of Cereal Science 88 (2019)
Journal of Cereal Science 88 (2019)
We developed an in-solution gluten exome capture system called GlutEnSeq (Gluten gene Enrichment and Sequencing), covering the sequence variation of thousands of prolamin genes from various Triticeae species and cultivars. We assessed the efficacy of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b46e327cfce5cd755a4ba93d01d87335
https://doi.org/10.1016/j.jcs.2019.04.008
https://doi.org/10.1016/j.jcs.2019.04.008
Publikováno v:
Plant Biotechnology Journal. 17(2):540-549
Following the molecular characterisation of functional disease resistance genes in recent years, methods to track and verify the integrity of multiple genes in varieties are needed for crop improvement through resistance stacking. Diagnostic resistan
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dris___00893::fa1d49fe712ff2aaecb901675ff2e934
https://doi.org/10.1111/pbi.12997
https://doi.org/10.1111/pbi.12997
Standard strategies to identify genomic regions involved in a specific trait variation are often limited by time and resource consuming genotyping methods. Other limiting pre-requisites are the phenotyping of large segregating populations or of diver
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dris___00893::c3d8acf95c12bffb019dc1ef9140e1f5
Proefschrift Universiteit van Amsterdam.
Met lit.opg. en samenvatting in het Nederlands.
Met lit.opg. en samenvatting in het Nederlands.
Externí odkaz:
http://dare.uva.nl/document/107084
Autor:
Carolina Aguilera-Galvez, Pieter J. Wolters, D.t Wouters, Richard G. F. Visser, Vivianne G. A. A. Vleeshouwers, Nicolas Champouret, Zhaohui Chu, Jonathan D. G. Jones, Hendrik Rietman, Jacobus Hubertus Vossen, Xiao Lin
Publikováno v:
Studies in Mycology, Vol 89, Iss, Pp 105-115 (2018)
Studies in Mycology 89 (2018)
Studies in Mycology, 89, 105-115
Studies in Mycology 89 (2018)
Studies in Mycology, 89, 105-115
Late blight, caused by the oomycete pathogen Phytophthora infestans, is the most devastating disease in potato. For sustainable management of this economically important disease, resistance breeding relies on the availability of resistance (R) genes.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a939c27749ab81806756ee76849f4dd5
https://doi.org/10.1016/j.simyco.2018.01.002
https://doi.org/10.1016/j.simyco.2018.01.002
Autor:
T.P.M. Israel-Hoevelaken, Hetty C. van den Broeck, Ingrid M. van der Meer, Bert Jan van Dinter, L.J.W.J. Gilissen, Clemens C. M. van de Wiel, Marinus J. M. Smulders, Susanne Braun, R.D. Timmer
Publikováno v:
Food Research International 110 (2018)
Food Research International, 110, 3-10
Food Research International, 110, 3-10
During the 20th century, the economic position of oats (Avena sativa L.) decreased strongly in favour of higher yielding crops including winter wheat and maize. Presently, oat represents only ∼. 1.3% of the total world grain production, and its pro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::65d3a9ca5f833e327201694250c35650
https://doi.org/10.1016/j.foodres.2017.11.031
https://doi.org/10.1016/j.foodres.2017.11.031
Publikováno v:
Nature Plants. 4:473-484
Rose is the world’s most important ornamental plant, with economic, cultural and symbolic value. Roses are cultivated worldwide and sold as garden roses, cut flowers and potted plants. Roses are outbred and can have various ploidy levels. Our objec
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dris___00893::171aacc78bd0097961ed56223cd50897
https://doi.org/10.1038/s41477-018-0166-1
https://doi.org/10.1038/s41477-018-0166-1
Autor:
Lüchtenborg, Margreet.
Proefschrift Universiteit Maastricht.
Met lit. opg. - Met samenvatting in het Nederlands.
Met lit. opg. - Met samenvatting in het Nederlands.
Externí odkaz:
http://arno.unimaas.nl/show.cgi?fid=6421