Zobrazeno 1 - 10
of 4 881
pro vyhledávání: '"gas chromatography-ion mobility spectrometry"'
Autor:
Li, Fuxing1 (AUTHOR), Gu, Shumin1 (AUTHOR), Zhao, Chuwen1,2 (AUTHOR), Zheng, Yunwei1 (AUTHOR), Zhu, Junqi1,2 (AUTHOR), Hu, Longhua1 (AUTHOR) longhuahu@163.com, Hang, Yaping1 (AUTHOR) bingbinghang@163.com
Publikováno v:
Scientific Reports. 10/30/2024, Vol. 14 Issue 1, p1-16. 16p.
Autor:
Chen, Tianyu1,2 (AUTHOR) chentianyu5220@stu.ouc.edu.cn, Xue, Yong1 (AUTHOR) xueyong@ouc.edu.cn, Li, Chunsheng2 (AUTHOR) huanghuigd@aliyun.com, Zhao, Yongqiang2 (AUTHOR) fengyang@scsfri.ac.cn, Huang, Hui2 (AUTHOR) xianghuan@scsfri.ac.cn, Feng, Yang2 (AUTHOR), Xiang, Huan2 (AUTHOR), Chen, Shengjun2 (AUTHOR) lichunsheng@scsfri.ac.cn
Publikováno v:
Molecules. Sep2024, Vol. 29 Issue 18, p4516. 10p.
Publikováno v:
Shipin Kexue, Vol 45, Iss 13, Pp 275-281 (2024)
Gas chromatography-ion mobility spectrometry (GC-IMS) was used to determine the flavor components of Citri Reticulatae Pericarpium (Chenpi) from 10 different geographical origins including Xinhui. To establish a method for the identification of Xinhu
Externí odkaz:
https://doaj.org/article/3a691a9ed765467490a81a1bf4c1c760
Akademický článek
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Autor:
Vermeer, Eva1,2,3 (AUTHOR) e.vermeer@amsterdamumc.nl, Jagt, Jasmijn Z.1,2,3 (AUTHOR) t.demeij@amsterdamumc.nl, Stewart, Trenton K.4 (AUTHOR) trenton.stewart@warwick.ac.uk, Covington, James A.4 (AUTHOR) j.a.covington@warwick.ac.uk, Struys, Eduard A.5 (AUTHOR) e.struys@amsterdamumc.nl, de Jonge, Robert5 (AUTHOR) r.dejonge1@amsterdamumc.nl, de Boer, Nanne K. H.2,6 (AUTHOR), de Meij, Tim G. J.1,2,3 (AUTHOR)
Publikováno v:
Sensors (14248220). May2024, Vol. 24 Issue 9, p2727. 11p.
Autor:
Luo, Qiao1,2 (AUTHOR) hzdlss2002@163.com, Liu, Shanshuo2 (AUTHOR) hy070915@126.com, He, Ye2 (AUTHOR) liujiayao4777@163.com, Liu, Jiayao2 (AUTHOR) zhangxinyu202401@163.com, Zhang, Xinyu2 (AUTHOR) zhengliqiu202401@163.com, Zheng, Liqiu2 (AUTHOR), Huang, Dan2 (AUTHOR) huangdan110@hnucm.edu.cn
Publikováno v:
Molecules. Apr2024, Vol. 29 Issue 7, p1671. 17p.
Publikováno v:
Frontiers in Microbiology, Vol 15 (2024)
IntroductionAs one of the main grain crops in China, maize is highly susceptible to Aspergillus infection during processing, storage and transportation due to high moisture at harvest, which results in the loss of quality. The aim of this study is to
Externí odkaz:
https://doaj.org/article/9446d5575f5f4395be10e986a498cb2f
Publikováno v:
Transactions of the Chinese Society of Agricultural Engineering. Jun2024, Vol. 40 Issue 12, p286-294. 9p.
Publikováno v:
Shipin Kexue, Vol 45, Iss 5, Pp 118-125 (2024)
In order to explore the quality characteristics of ‘Akizuki’ pear fruit (Pyrus pyrifolia) from different regions, the quality indexes of pear fruit from six geographical origins were determined, and gas chromatography-ion mobility spectrometry (G
Externí odkaz:
https://doaj.org/article/14f7fe75def549dd97615e543c7bb55c
Akademický článek
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