Zobrazeno 1 - 10
of 2 559
pro vyhledávání: '"gamma-tocopherol"'
Autor:
Wan R; Jiangxi Key Laboratory of Molecular Medicine, The Second Affiliated Hospital, Jiangxi Medical College, Nanchang University, Nanchang, Jiangxi, China., Su Y; Department of Cardiovascular Medicine, The Second Affiliated Hospital, Jiangxi Medical College, Nanchang University, Nanchang, Jiangxi, China., Zhu M; Rehabilitation Department, The Second Affiliated Hospital, Jiangxi Medical College, Nanchang University, Nanchang, Jiangxi, China., Huang Y; Rehabilitation Department, The Second Affiliated Hospital, Jiangxi Medical College, Nanchang University, Nanchang, Jiangxi, China.
Publikováno v:
Frontiers in endocrinology [Front Endocrinol (Lausanne)] 2024 Nov 06; Vol. 15, pp. 1431293. Date of Electronic Publication: 2024 Nov 06 (Print Publication: 2024).
Autor:
Li WZ; Guangdong Saskatchewan Oilseed Joint Laboratory, Department of Food Science and Engineering, Jinan University, Guangzhou 510632, China., Song ZL; Guangdong Saskatchewan Oilseed Joint Laboratory, Department of Food Science and Engineering, Jinan University, Guangzhou 510632, China., Li JL; Guangdong Saskatchewan Oilseed Joint Laboratory, Department of Food Science and Engineering, Jinan University, Guangzhou 510632, China., Yu JH; Guangdong Saskatchewan Oilseed Joint Laboratory, Department of Food Science and Engineering, Jinan University, Guangzhou 510632, China., Deng DJ; Guangdong Saskatchewan Oilseed Joint Laboratory, Department of Food Science and Engineering, Jinan University, Guangzhou 510632, China., Cai XQ; School of Pharmaceutical Sciences, Sun Yat-sen University, 132 East Outer Ring Road, Guangzhou 510006, China., J T Reaney M; Guangdong Saskatchewan Oilseed Joint Laboratory, Department of Food Science and Engineering, Jinan University, Guangzhou 510632, China; Department of Plant Sciences, University of Saskatchewan, 51 Campus Dr., Saskatoon, Canada., Cai ZZ; Guangdong Saskatchewan Oilseed Joint Laboratory, Department of Food Science and Engineering, Jinan University, Guangzhou 510632, China. Electronic address: caizz@jnu.edu.cn., Wang Y; Guangdong Saskatchewan Oilseed Joint Laboratory, Department of Food Science and Engineering, Jinan University, Guangzhou 510632, China. Electronic address: twyong@jnu.edu.cn.
Publikováno v:
Food chemistry [Food Chem] 2024 Aug 01; Vol. 448, pp. 139026. Date of Electronic Publication: 2024 Mar 15.
Autor:
Alvarado-Ramos K; Aix-Marseille Université, INRAE, INSERM, C2VN, Marseille, France., Bravo-Núñez Á; Aix-Marseille Université, INRAE, INSERM, C2VN, Marseille, France.; Universidad de Valladolid, Palencia, 34004, Spain., Vairo D; Aix-Marseille Université, INRAE, INSERM, C2VN, Marseille, France., Sabran C; Aix-Marseille Université, INRAE, INSERM, C2VN, Marseille, France., Landrier JF; Aix-Marseille Université, INRAE, INSERM, C2VN, Marseille, France., Reboul E; Aix-Marseille Université, INRAE, INSERM, C2VN, Marseille, France.
Publikováno v:
Molecular nutrition & food research [Mol Nutr Food Res] 2024 Dec; Vol. 68 (23), pp. e2400509. Date of Electronic Publication: 2024 Nov 16.
Autor:
Clasen JL; Health Informatics Institute, Morsani College of Medicine, University of South Florida, Tampa, FL, United States. Electronic address: joanna.clasen@epi.usf.edu., Yang J; Health Informatics Institute, Morsani College of Medicine, University of South Florida, Tampa, FL, United States., Hakola L; Faculty of Social Sciences, Unit of Health Sciences, Tampere University, Tampere, Finland; Tampere University Hospital, Wellbeing Services County of Pirkanmaa, Tampere, Finland., Arohonka P; Department of Government Services, Finnish Institute for Health and Welfare, Helsinki, Finland., Lynch K; Health Informatics Institute, Morsani College of Medicine, University of South Florida, Tampa, FL, United States., Parikh HM; Health Informatics Institute, Morsani College of Medicine, University of South Florida, Tampa, FL, United States., Andrén Aronsson C; Department of Clinical Sciences, Lund University Clinical Research Center, Skåne University Hospital, Malmö, Sweden., Uusitalo U; Health Informatics Institute, Morsani College of Medicine, University of South Florida, Tampa, FL, United States., Norris JM; Department of Epidemiology, Colorado School of Public Health, University of Colorado Anschutz Medical Campus, Aurora, CO, United States., Virtanen SM; Faculty of Social Sciences, Unit of Health Sciences, Tampere University, Tampere, Finland; Tampere University Hospital, Wellbeing Services County of Pirkanmaa, Tampere, Finland; Department of Public Health and Welfare, Finnish Institute for Health and Welfare, Helsinki, Finland; Center for Child Health Research, Tampere University and University Hospital and Research, Tampere, Finland., Erlund I; Department of Government Services, Finnish Institute for Health and Welfare, Helsinki, Finland.
Publikováno v:
The Journal of nutrition [J Nutr] 2024 Dec; Vol. 154 (12), pp. 3749-3760. Date of Electronic Publication: 2024 Oct 05.
Autor:
Hartman TJ; Rollins School of Public Health, Emory University, Atlanta, Georgia, USA., Gebretsadik T; Department of Biostatistics, Vanderbilt University Medical Center, Nashville, Tennessee, USA., Adgent MA; Division of General Pediatrics, Department of Pediatrics, Vanderbilt University Medical Center, Nashville, Tennessee, USA.; Department of Health Policy, Vanderbilt University Medical Center, Nashville, Tennessee, USA., Nickelberry M; Department of Environmental Health, Harvard Chan School of Public Health, Boston, Massachusetts, USA., Moore PE; Division of Allergy, Immunology and Pulmonary Medicine, Department of Pediatrics, Vanderbilt University Medical Center, Nashville, Tennessee, USA., Carlson H; Department of Laboratory Medicine and Pathology, University of Minnesota, Minneapolis, Minnesota, USA., Gross M; Department of Laboratory Medicine and Pathology, University of Minnesota, Minneapolis, Minnesota, USA., Zhao Q; Department of Preventive Medicine, University of Tennessee Health Sciences Center, Memphis, Tennessee, USA., Alcala CS; Department of Pediatrics and Environmental Medicine & Climate Science, Institute for Exposomic Research, Icahn School of Medicine at Mount Sinai, New York, New York, USA., Zhang X; Department of Pediatrics and Environmental Medicine & Climate Science, Institute for Exposomic Research, Icahn School of Medicine at Mount Sinai, New York, New York, USA., Bush NR; Department of Pediatrics, University of California, San Francisco, California, USA.; Department of Psychiatry and Behavioral Sciences, University of California, San Francisco, California, USA., LeWinn KZ; Department of Psychiatry and Behavioral Sciences, University of California, San Francisco, California, USA., Wright RJ; Department of Public Health and Environmental Medicine and Climate Science, Institute for Exposomic Research, Icahn School of Medicine at Mount Sinai, New York, New York, USA., Carroll KN; Department of Pediatrics and Environmental Medicine & Climate Science, Institute for Exposomic Research, Icahn School of Medicine at Mount Sinai, New York, New York, USA.
Publikováno v:
Pediatric allergy and immunology : official publication of the European Society of Pediatric Allergy and Immunology [Pediatr Allergy Immunol] 2024 Aug; Vol. 35 (8), pp. e14208.
Autor:
Higuchi T; Saga Nutraceuticals Research Institute, Otsuka Pharmaceutical Co., Ltd., 5006-5 Yoshinogari, Kanzaki-Gun, Saga, 842-01, Japan. Higuchi.Tomoko@otsuka.jp., Ueno T; Saga Nutraceuticals Research Institute, Otsuka Pharmaceutical Co., Ltd., 5006-5 Yoshinogari, Kanzaki-Gun, Saga, 842-01, Japan., Uchiyama S; Saga Nutraceuticals Research Institute, Otsuka Pharmaceutical Co., Ltd., 5006-5 Yoshinogari, Kanzaki-Gun, Saga, 842-01, Japan., Matsuki S; Souseikai Sugioka Memorial Hospital (Currently Souseikai Fukuoka Mirai Hospital) Clinical Research Center, Fukuoka, Japan., Ogawa M; Department of Obstetrics and Gynecology, Tokyo Dental College Ichikawa General Hospital, Chiba, Japan., Takamatsu K; Department of Obstetrics and Gynecology, Tokyo Dental College Ichikawa General Hospital, Chiba, Japan.
Publikováno v:
BMC complementary medicine and therapies [BMC Complement Med Ther] 2023 Apr 28; Vol. 23 (1), pp. 136. Date of Electronic Publication: 2023 Apr 28.
Autor:
Montoya-Arroyo A; Department of Food Biofunctionality (140b), Institute of Nutritional Sciences, University of Hohenheim, Garbenstrasse 28, 70599, Stuttgart, Germany., Brand V; Department of Food Biofunctionality (140b), Institute of Nutritional Sciences, University of Hohenheim, Garbenstrasse 28, 70599, Stuttgart, Germany., Kröpfl A; Department of Food Chemistry (170b), Institute of Food Chemistry, University of Hohenheim, 70599, Stuttgart, Germany., Vetter W; Department of Food Chemistry (170b), Institute of Food Chemistry, University of Hohenheim, 70599, Stuttgart, Germany., Frank J; Department of Food Biofunctionality (140b), Institute of Nutritional Sciences, University of Hohenheim, Garbenstrasse 28, 70599, Stuttgart, Germany.
Publikováno v:
Molecular nutrition & food research [Mol Nutr Food Res] 2024 May; Vol. 68 (10), pp. e2300657. Date of Electronic Publication: 2024 May 03.
Autor:
I S; Department of Grain Science and Technology, CSIR- Central Food Technological Research Institute, Mysore -570020, Karnataka, India. Electronic address: sapna_vasudream@yahoo.com., Jayadeep A; Department of Grain Science and Technology, CSIR- Central Food Technological Research Institute, Mysore -570020, Karnataka, India. Electronic address: jayadeep@cftri.res.in.
Publikováno v:
Journal of ethnopharmacology [J Ethnopharmacol] 2024 Apr 06; Vol. 323, pp. 117616. Date of Electronic Publication: 2023 Dec 22.
Autor:
Zheng L; School of Biological and Food Engineering, Anhui Polytechnic University, Wuhu 241000, China., Zhu M; School of Biological and Food Engineering, Anhui Polytechnic University, Wuhu 241000, China., Zhang F; Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Province, National Engineering Research Center for Functional Food, School of Food Science and Technology, Jiangnan University, Wuxi 214122, China., Jin J; Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Province, National Engineering Research Center for Functional Food, School of Food Science and Technology, Jiangnan University, Wuxi 214122, China., Jin Q; Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Province, National Engineering Research Center for Functional Food, School of Food Science and Technology, Jiangnan University, Wuxi 214122, China., Guo H; School of Biological and Food Engineering, Anhui Polytechnic University, Wuhu 241000, China.
Publikováno v:
Molecules (Basel, Switzerland) [Molecules] 2023 Mar 15; Vol. 28 (6). Date of Electronic Publication: 2023 Mar 15.
Autor:
Chai W; Department of Nutrition and Health Sciences, University of Nebraska-Lincoln, 1700 N 35th Street, Lincoln, NE 68583, USA., Tao MH; Department of Public Health Science, Henry Ford Health System, One Ford Place 3E, Detroit, MI 48202, USA.
Publikováno v:
Nutrients [Nutrients] 2024 Apr 22; Vol. 16 (8). Date of Electronic Publication: 2024 Apr 22.