Zobrazeno 1 - 10
of 12
pro vyhledávání: '"galactanen"'
The plant cell wall is a chemically complex network composed mainly of polysaccharides. Cell wall polysaccharides surround and protect plant cells and are responsible for the stability and rigidity of plant tissue. Pectin is a major component of prim
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dris___00893::01c6a865475e5b2b43b00ad48185ed87
Autor:
Hinz, S.W.A.
The human intestine contains many bacteria, among which bifidobacteria. These can have a positive effect on human health. By consuming products containing dietary fibres (prebiotics), the amount of these intestinal bacteria can be stimulated, because
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::3d58e60faa176087af3b0d987ac05ae4
https://research.wur.nl/en/publications/galactosyl-hydrolases-from-bifidobacterium-adolescentis-and-bifid
https://research.wur.nl/en/publications/galactosyl-hydrolases-from-bifidobacterium-adolescentis-and-bifid
The human intestine contains many bacteria, among which bifidobacteria. These can have a positive effect on human health. By consuming products containing dietary fibres (prebiotics), the amount of these intestinal bacteria can be stimulated, because
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dris___00893::078052ceb7e1acc1b6db3d4811e3cce2
Autor:
Immerzeel, P.
Arabinogalactan proteins (AGPs) are highly glycosylated proteins. Besides galactose and arabinose the carbohydrate part of AGPs contains other neutral sugars and uronic acids. AGPs are widely distributed in the plant kingdom, probably occurring in al
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::85f1737cdc721a008baf3fb04b48778b
https://research.wur.nl/en/publications/characterization-of-carrot-arabinogalactan-proteins
https://research.wur.nl/en/publications/characterization-of-carrot-arabinogalactan-proteins
Arabinogalactan proteins (AGPs) are highly glycosylated proteins. Besides galactose and arabinose the carbohydrate part of AGPs contains other neutral sugars and uronic acids. AGPs are widely distributed in the plant kingdom, probably occurring in al
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dris___00893::77f9b97b424c05ee1195f0b4cc452ed4
Autor:
Oomen, R.J.F.J., Vincken, J.P., Bush, M.S., Skjot, M., Voragen, C.H.L., Ulvskov, P., Voragen, A.G.J., Mccann, M.C., Visser, R.G.F.
Publikováno v:
Advances in Pectin and Pectinase Research : 2nd International Symposium on Pectins and Pectinases, Rotterdam, 2001 / F. Voragen, H. Schols & R. Visser
Oomen, R J F J, Vincken, J-P, Bush, M S, Skjøt, M, Doeswijk-Voragen, C H L, Ulvskov, P, Voragen, A G J, McCann, M C & Visser, R G F 2003, Towards unravelling the biological significance of the individual components of pectic hairy regions in plants . in J-P Visser, Schols & A G J Voragen (eds), Proceedings of Pectins and pectinases 2001 . Kluwer acadimic publishers b.v., Dordrecht, The Netherland, pp. 15-34 .
Advances in Pectin and Pectinase Research : 2nd International Symposium on Pectins and Pectinases, Rotterdam, 2001 / F. Voragen, H. Schols & R. Visser. Dordrecht: Kluwer Academic Publishers
Oomen, R J F J, Vincken, J-P, Bush, M S, Skjøt, M, Doeswijk-Voragen, C H L, Ulvskov, P, Voragen, A G J, McCann, M C & Visser, R G F 2003, Towards unravelling the biological significance of the individual components of pectic hairy regions in plants . in J-P Visser, Schols & A G J Voragen (eds), Proceedings of Pectins and pectinases 2001 . Kluwer acadimic publishers b.v., Dordrecht, The Netherland, pp. 15-34 .
Advances in Pectin and Pectinase Research : 2nd International Symposium on Pectins and Pectinases, Rotterdam, 2001 / F. Voragen, H. Schols & R. Visser. Dordrecht: Kluwer Academic Publishers
This review compares the results from the developmental studies together with those from mutagenized and genetically modified plants with compositional alterations to the hairy region
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::26fd52a1ce18c5d87a576ec2ed6b1049
https://research.wur.nl/en/publications/towards-unravelling-the-biological-significance-of-the-individual
https://research.wur.nl/en/publications/towards-unravelling-the-biological-significance-of-the-individual
The uncommon structural features of soybean cell wall pectic substances explain their resistance to degradation by enzymes generally used to degrade this kind of polymers, and indicates that a search for new enzymes is required to enable enzymatic mo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dris___00893::0bc092c8ea8fb88e16a7bcd9c2514bda
Publikováno v:
Advances in Pectin and Pectinase Research : 2nd International Symposium on Pectins and Pectinases, Rotterdam, 2001 / F. Voragen, H. Schols & R. Visser
Advances in Pectin and Pectinase Research : 2nd International Symposium on Pectins and Pectinases, Rotterdam, 2001 / F. Voragen, H. Schols & R. Visser. Dordrecht: Kluwer Academic Publishers
Advances in Pectin and Pectinase Research : 2nd International Symposium on Pectins and Pectinases, Rotterdam, 2001 / F. Voragen, H. Schols & R. Visser. Dordrecht: Kluwer Academic Publishers
In vitro degradation studies of pectic polysaccharides with novel fungal pectinases, investigations in which these polymers were treated with dilute acid, and microscopic analysis of extracted pectins have provided clues on how these polysaccharides
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::f58976d8f6ed5b622ffa0aa3e74ade30
https://research.wur.nl/en/publications/pectin-the-hairy-thing-evidence-that-homogalacturonan-is-a-side-c
https://research.wur.nl/en/publications/pectin-the-hairy-thing-evidence-that-homogalacturonan-is-a-side-c
In vitro degradation studies of pectic polysaccharides with novel fungal pectinases, investigations in which these polymers were treated with dilute acid, and microscopic analysis of extracted pectins have provided clues on how these polysaccharides
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dris___00893::25dd417034a88e16540147e7b83c3d8a
Publikováno v:
Advances in pectin and pectinases
Advances in pectin and pectinases. Dordrecht: Kluwer
Advances in Pectin and Pectinase Research ISBN: 9789048162291
Advances in pectin and pectinases. Dordrecht: Kluwer
Advances in Pectin and Pectinase Research ISBN: 9789048162291
In soybean cell wall material, pectic substances are the major non-starch polysaccharide. These pectic substances distinguish themselves from pectic substances of cell wall material from other plants in the absence of homogalacturonan, the presence o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9a7a578054aa530b92769cc7b9ee2c91
https://research.wur.nl/en/publications/pectic-substances-from-soybean-cell-walls-distinguish-themselves-
https://research.wur.nl/en/publications/pectic-substances-from-soybean-cell-walls-distinguish-themselves-