Zobrazeno 1 - 10
of 1 279
pro vyhledávání: '"fruit crops"'
Autor:
Anupama Roy, Himanshushekhar Chaurasia, Baibhav Kumar, Naina Kumari, Sarika Jaiswal, Manish Srivastava, Mir Asif Iquebal, Ulavappa B. Angadi, Dinesh Kumar
Publikováno v:
BMC Plant Biology, Vol 24, Iss 1, Pp 1-19 (2024)
Abstract Background Fruit crops, including tropical and subtropical fruits like Avocado (Persea americana), Fig (Ficus carica), Date Palm (Phoenix dactylifera), Mango (Mangifera indica), Guava (Psidium guajava), Papaya (Carica papaya), Pineapple (Ana
Externí odkaz:
https://doaj.org/article/aabfb537f8fd47029926b02166e6fb07
Autor:
Ahmed Ali Al-Aizari, Yaser Hassan Dewir, Rashid Sultan Al-Obeed, Abelhalim Ghazy, Khalid F. Almutairi, Abdullah Al-Doss
Publikováno v:
HortScience, Vol 59, Iss 11 (2024)
Cryopreservation allows for the long-term storage of biological materials, ensuring their viability for future use and preserving biodiversity. This study aimed to develop an efficient protocol for the long-term in vitro conservation of fegra fig. In
Externí odkaz:
https://doaj.org/article/c6a24459e1934b39baaeed04b3b94bc7
Publikováno v:
Биотехнология и селекция растений, Vol 6, Iss 4, Pp 82-92 (2024)
Fruit crops are an irreplaceable source of essential nutrients, macro- and microelements, vitamins, organic acids, and antioxidants. Today, the overwhelming part of fruit supply in the market is provided by foreign producers. Import substitution and
Externí odkaz:
https://doaj.org/article/345248c97aa1417c9339cd430e9d539c
Autor:
Batuch M. Guseynova, Ragima T. Musaeva
Publikováno v:
Техника и технология пищевых производств, Vol 54, Iss 1, Pp 178-190 (2024)
Cherries (Prunus avium L.) are valued for their taste and nutritional properties. However, they are highly perishable. A low-temperature preservation technology can preserve cherries without spoiling their beneficial properties. This research experim
Externí odkaz:
https://doaj.org/article/e2bbf9fe0ed14e7e8c2a0c30ed3d6ebb
Autor:
Darlan Souza Flauzino, Silvia Correa Santos, Cleberton Correia Santos, Elissandra Pacito Torales, Eduardo Soares Neves, Rafael Lima de Carvalho
Publikováno v:
Revista Brasileira de Fruticultura, Vol 46 (2024)
Abstract: Guava is one of the fruit trees with good economic returns. The aim with this study was to evaluate the production and fruit quality of five guava cultivars (Tailandesa, Cortibel SLG, Cortibel RM, Cortibel RG, and Paluma) submitted to stagg
Externí odkaz:
https://doaj.org/article/689df55ca61341a3bfa723ed5504c077
Autor:
E. Ismailova, O. Shemshura, A. Sadanov, G. Baimakhanova, Z. Turlybayeva, N. Kuldybayev, A. Yelubayeva, B. Kopzhassarov, Zh. Issina, I. Temreshev, Z. Beknazarova
Publikováno v:
Brazilian Journal of Biology, Vol 84 (2024)
Abstract The paper presents data on phytosanitary monitoring of garden cenoses for fire blight in the Turkestan, Zhambyl, and Almaty regions of Kazakhstan. The purpose of this study is to assess the phytosanitary situation in various regions of Kazak
Externí odkaz:
https://doaj.org/article/ccaa2d0e17174fcb9b2dc0afed1b23a9
Publikováno v:
Frontiers in Plant Science, Vol 15 (2024)
IntroductionIt has been suggested that the mechanism of phloem loading, that is apoplastic or symplastic loading, may affect a plant’s ability to adapt to elevated CO2 levels. Strawberry (Fragaria × ananassa) and tomato (Solanum lycopersicum) are
Externí odkaz:
https://doaj.org/article/9cd706d0c35840a7a1cd95c873d57178
Publikováno v:
Fruit Research, Vol 4, Iss 1, Pp 1-8 (2024)
From an evolutionary perspective, fruit abscission is an intelligent regulatory mechanism by which fruit trees adapt to their environment and ensure offspring. However, from an agricultural production standpoint, unwanted fruit abscission can cause s
Externí odkaz:
https://doaj.org/article/b9280743b37e40719d0c2f4c2b839c3c
Publikováno v:
Journal of Central European Agriculture, Vol 24, Iss 4, Pp 908-915 (2023)
The brown marmorated stink bug, Halyomorpha halys Stål, is an invasive Pentatomidae species that causes damage to economically important agricultural crops. It originated in East Asia but has successfully spread to many European countries. It has be
Externí odkaz:
https://doaj.org/article/5759004a842c458e91e5b1dc3902e816
Publikováno v:
Horticulturae, Vol 10, Iss 11, p 1233 (2024)
The genus Chaenomeles, part of the subfamily Maloideae within the Rosaceae family, comprises five recognized species and has long been valued for its ornamental qualities. However, the use of Chaenomeles japonica as a fruit crop is relatively recent,
Externí odkaz:
https://doaj.org/article/6dc44048b07a4cf6b2585f3b9f0d9706