Zobrazeno 1 - 10 of 4 595 pro vyhledávání: '"fried chicken"'
1
Periodical
Love Bourbon?
Autor: Brown, Katherine Tandy
Publikováno v: Lane Report. Sep2024, Vol. 39 Issue 5, p54-56. 3p.
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2
Periodical
Your Guide to the Jam-Packed New Season.
Autor: ESQUIBIAS, LIZA (AUTHOR), L. HELDMAN, BREANNE (AUTHOR), JORDAN, JULIE (AUTHOR), KRATOFIL, COLLEEN (AUTHOR)
Publikováno v: People. 9/23/2024, Vol. 102 Issue 12, p55-58. 3p. 22 Color Photographs.
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3
Akademický článek
The correlation between the frequent intake of dietary migraine triggers and increased clinical features of migraine (analytical cross-sectional study from Egypt).
Autor: Fayed, Abdel-Ghaffar I.1 (AUTHOR) drfayed1984@azhar.edu.eg, Emam, Hossam1 (AUTHOR), Abdel-Fattah, Alyaa N.2,3 (AUTHOR), Shamloul, Reham M.4 (AUTHOR), Elkholy, Thanaa A.3 (AUTHOR), Yassen, Ensaf M.3 (AUTHOR), Hamdy, Eman5 (AUTHOR), Mohamed, Mohie-eldin T.1 (AUTHOR), Seddeek, Mahrous I.1 (AUTHOR), Abed, Elsayed1 (AUTHOR)
Publikováno v: Scientific Reports. 2/20/2024, Vol. 14 Issue 1, p1-13. 13p.
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4
Periodical
IN SEARCH OF SCALE AND UNICORN BRANDS.
Autor: Michaels, Laura
Publikováno v: Franchise Times (1530-3748). Jun/Jul2024, Vol. 30 Issue 6, p20-24. 5p.
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5
Akademický článek
Assessing textural changes of breaded deep‐fat fried chicken nuggets during post‐frying holdings under infrared heat‐lamp using acoustic‐mechanical techniques.
Autor: Liberty, Jacob Tizhe1 (AUTHOR), Bhuiyan, Md. Hafizur Rahman1 (AUTHOR) md.bhuiyan@mail.mcgill.ca, Ngadi, Michael1 (AUTHOR) michael.ngadi@mcgill.ca
Publikováno v: International Journal of Food Science & Technology. Nov2024, Vol. 59 Issue 11, p8596-8605. 10p.
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6
Akademický článek
Investigation of a child-equivalent dose of monosodium glutamate toxicity in Wistar rats.
Autor: Rajendran, Meenakshi Sundari1 biochemmeenakshi@gmail.com, Madathil, Sri Rashmy1, Ahalliya, Rathi Muthaiyan1 rathi.muthaiyan@kahedu.edu.in, Kannappan, Poornima1, Raju, Manikandan Vani1, Chandrasekaran, Meenakshi Kaniyur1
Publikováno v: Journal of Excipients & Food Chemicals. 2023, Vol. 14 Issue 2, p59-70. 12p.
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7
Akademický článek
Physicochemical properties of ultrasound-assisted alkali extraction treated PSE-like chicken protein isolate-EGCG composite system.
Autor: LI Ke1, WANG Linmeng1, GAO Huijian1, LIANG Yingyu1, DU Manting1, WU Nan1, WANG Yu1, BAI Yanhong1
Publikováno v: Journal of Light Industry. Apr2023, Vol. 38 Issue 2, p14-62. 10p.
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8
Akademický článek
Effect of Chinese quince proanthocyanidins on the inhibition of heterocyclic amines and quality of fried chicken meatballs and tofu.
Autor: Gao, Hui‐Hui1 (AUTHOR), Gao, Xin1 (AUTHOR), Kong, Wan‐Qing1 (AUTHOR), Yuan, Jing‐Yang2 (AUTHOR), Zhang, Yi‐Wei2 (AUTHOR), Wang, Xue‐De1 (AUTHOR) wangxuede1962@126.com, Liu, Hua‐Min1 (AUTHOR), Qin, Zhao1 (AUTHOR) qinzhao505@163.com
Publikováno v: Journal of Food Science (John Wiley & Sons, Inc.). Jun2024, Vol. 89 Issue 6, p3759-3775. 17p.
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9
Akademický článek
Microstructural and physicochemical changes of coated and frozen fried chicken.
Autor: Adegoke, Samuel Chetachukwu1 (AUTHOR), Adrah, Kelvin1 (AUTHOR), Nowlin, Kyle2 (AUTHOR), Tahergorabi, Reza3 (AUTHOR) rtahergo@ncat.edu
Publikováno v: Journal of Food Processing & Preservation. Sep2022, Vol. 46 Issue 9, p1-15. 15p.
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10
Periodical
Anna Nicole Smith: The Icon No One Truly Knew.
Autor: SHEELER, JASON (AUTHOR)
Publikováno v: People. 5/29/2023, Vol. 99 Issue 22, p34-39. 6p. 19 Color Photographs.
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